Calamansi Muffins are perfect for breakfast, brunch, or as on-the-go snack. Super moist, tender, and drizzled with a tangy citrus glaze, they're sure to be a favorite!
These muffins are super quick to make and taste good too!
These pistachio muffins taste like they came straight from a bakery with their perfectly domed tops and robust pistachio flavor that comes entirely from real pistachios.
Orange and Cardamom Muffins ~ delicately fragrant muffins flavored with bright orange zest and warm, spicy cardamom, this easy muffin recipe is unique and delicious!
These bite sized muffins use the whole mandarin (skin and all) and are quick, easy and totally delicious! My neighbour and I have a strange kind of food exchange going on. We swap all kinds of home…
A spiced tea favorite transformed into a soft, frosted, date-sweet slice--this healthy Chai Spiced Quick Bread is the perfect cozy sweet treat! Vegan, gluten-free, oil-free.
These are traditionally Whitsun fruit, though it’s always touch and go whether they will actually be in the shops in time. Early imports from France (where there isn’t a specific word for gooseberries) and Poland can help extend the season.
This bread is heavenly! Delicious orange flavor paired with a cream cheese filling and creamy frosting- it is truly a must make recipe!
Make your holidays extra special with these traditional Italian homemade panettone, in a small and fun muffin shape
Cake Yazdi Recipe (Persian Cardamom Muffins)
This basic muffin is not your stir-it-gently, dense, fruit-and-nut-filled health muffin. Instead, it's a beat-it-up, cake-type muffin, high-crowned and very "vanilla-looking." This is a great muffin for kids (young or old) who don't want a lot of "stuff" in their muffins. With its basic sugar-cinnamon-nutmeg flavor, it's more reminiscent of a plain doughnut (without the deep-fat frying) than anything else. As plain as it is (which is just the way some people like things), it's a good candidate for additions of dried fruit and/or nuts to the batter, as well as a garnish of flavorful jam or preserves when serving time rolls around.
Cheese cupcakes have a texture of a light but chewy cake that is packed with amazing flavor of cheddar cheese.
HIGH ALTITUDE BAKING
When a croissant meets a muffin amazing things happen!
INTRODUCTION I like to design muffin recipes as it is fast and easy. Since I saw some passion fruits being sold in Singapore market very affordably (6 for less than SGD3), I bought a pack and decide to design a passion fruit muffin. This is not my first attempt of using passion fruit to prepare […]
This Spanish magdalenas recipe makes the perfect Spanish muffins. Made with olive oil and lemon zest, they're delicious for a quick breakfast!
Zeppole is what is frying up in The Cottage Market Kitchen today! A special recipe...this is Grandma's Zeppole...my Grandma! The perfect treat any time!
Queijadas are custardy, sweet, and creamy Portuguese cupcakes with golden brown edges. If you like custardy desserts, you will love these!
Easy Lemon Curd Muffins are super sweet and tangy and with this recipe, you always get that wonderful slightly crunchy muffin top!
Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavor of a hearty pancake breakfast. But you don’t have to sit down to enjoy them. Our 2-year-old comes back for seconds, and even my husband—who doesn’t normally like muffins—likes these. —Elizabeth Talbot, Lexington, Kentucky
Fluffy and flavorful, these orange muffins pack a ton of orange zest and fresh juice. Olive oil keeps these muffins very moist.
Politiko Thessalonikis is a popular dessert in Thessaloniki. It combines a syrupy semolina base, topped with pastry cream and cinnamon.
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You are going to love this traditional Irish tea loaf! Moist, delicious and fat free! You don't need to feel guilty spreading slices of it with butter because there is none in the bread!
Pasticciotti: Easy, delicious and fairly quick to make.
A traditional recipe for Pulla - a buttery Finnish Cardamom Bread that tastes and smells heavenly. Think of this as Finnish Coffee bread- perfect for mornings or afternoon tea. This makes 2 extra-large braided loaves, feel free to halve the recipe. Allow 3 hours rising time (30 mins hands-on time)
Recipe video above. All too often, mango muffin recipes lack actual mango flavour. It's not enough to just stir chopped mango into a muffin, and one mango is not enough for 12 muffins!But these muffins DO actually taste of mango, with mango puree stirred into the batter and plenty of chopped mango added! They sit tall and proud, with a crunchy top, lovely hint of coconut flavour and a beautiful soft crumb thanks to the moisture from the mangoes. You will need two very big mangos or three medium ones. If you are short, make sure you use the right amount for the puree then lose out on the chopped mango.
Orange and Cardamom Muffins ~ delicately fragrant muffins flavored with bright orange zest and warm, spicy cardamom, this easy muffin recipe is unique and delicious!
Vanilla and chocolate muffins easy, fast and delicious.
This Spanish magdalenas recipe makes the perfect Spanish muffins. Made with olive oil and lemon zest, they're delicious for a quick breakfast!
Make your holidays extra special with these traditional Italian homemade panettone, in a small and fun muffin shape
Need a little bread to go with dinner but don't have time for rolls? Feta muffins are light and airy with a touch of herbs!
Granola Muffins Recipe with step by step pictures. This is made with Muesli, Jaggery, Curd , Flour
This Spanish magdalenas recipe makes the perfect Spanish muffins. Made with olive oil and lemon zest, they're delicious for a quick breakfast!
Lightly spiced and flavored with caraway seeds and crystals of sea salt, these yeast-bread muffins are satisfying without being heavy.
These muffins are super quick to make and taste good too!
Indulge a little – and try this simple apricot & yogurt marriage. Its the perfect combination that will keep you and the family’s taste buds wanting more. Made with fresh apricot and yogurt, these golden baked muffins are wonderfully moist and tasty. Dense just enough to hold up the fruit in the batter, but are still … Continue reading Apricot Yogurt Muffins Recipe →