Aloo matar dry or aloo matar ki sookhi sabzi is a very easy vegan and gluten-free recipe from India. Made with potatoes and green peas, this delicious dish gets ready in less than 30 minutes. If you like Indian food and want to learn Indian cooking, start with this simple recipe.
Ultra-creamy mashed potatoes made with crème fraîche instead of heavy cream for a uniquely tangy flavor.
This Roasted Potatoes, Carrots and Beets recipe is the perfect way to roast your root vegetables. Seasoned with balsamic vinegar and rosemary.
Potato knishes are traditional Jewish snacks made from potatoes, onions, and simple flour dough. These have a tender and garlicky filling encased with crispy dough.
Their super crisp exterior gives way to the fluffiest potato center.
Mashed potatoes with a delicious addition of parsnips. You can use your go-to mashed potato recipe, just use a 2:1 ratio of parsnips:potatoes.
Soft sandwich bread made with bread flour and potato flour.
Our healthier take on the classic French dish – dauphinoise potatoes – has all the indulgence of the traditional version but with half the calories. Ooh la la! Check out our ultimate potato dauphinoise too for its richer and creamier counterpart.
Hanukkah is coming and you need to be armed with a potato latke recipe to get you through these eight crazy nights! While we won’t tackle the great debate of applesauce or sour cream, we will discuss how to achieve perfectly golden potato pancakes to put even your bubbe to shame. You only need a few ingredients, a little elbow grease and a lot of oil to achieve crispy potato heaven! The secret really is squeezing out your potatoes and reserving the potato starch. By getting rid of all that liquid, you don’t need to add a bucket of matzo meal, so your latkes won’t be dense and cakey, but light and crisp. It’s all about visual cues though! As the batter sits, it will get looser, so feel free to add a tablespoon of matzo meal if you see it not holding together when you scoop (Gluten-free? No worries! Swap with gluten-free matzo meal!) Same goes with the oil. The latkes will soak it up, so instead of trying to make it last, don’t be a hero and add in another splash of oil. Get ready to turn your Festival of Lights into a Festival of Bites! While you are planning all of your holiday grocery shopping, be sure check out Kroger's amazing and FREE grocery pickup service! Kroger’s broad range of fresh food and free pickup will help you meet every one of your fresh food Holiday moments all season long. Click here to learn more.
Potato pancakes or latkes as they are also known, are most commonly eaten in the fall during the Jewish holiday of Hanukkah, and it's one of our favorite traditions that we make every year.
This Irish kale colcannon recipe is perfectly buttery and fluffy and easy to make with a handful of basic ingredients.
Sometimes just combining a few simple ingredients gives the most satisfying results. Sweet, slow-roasted potato, salty cheese, tangy pomegranate molas...
This German Potato Salad Recipe is packed full of flavor! Crispy bacon, a delicious vinaigrette and plenty of dill. It’s easy to make and ready in no time!
Fiery zest of spicy garlic sauce drizzled on top of thinly sliced potatoes - the perfect dish that's not only comforting but also bold, flavorful, and utterly irresistible.
Indulge in the creamy and delicious Dauphinoise Potatoes, a perfect French side dish for your special meals. Enjoy it with roasted meats or vegetables.
These herby Mediterranean-style potatoes taste so good it's hard to believe they're low in fat
Sixty-four rice-tastic dishes. There can only be one winner!
Learn how to make this delicious Caribbean creamy mash potato - dairy free, gluten free, paleo
Who says healthy cannot be absolutely delicious??? This crispy sweet potato with orange and rosemary syrup will prove healthy can also be tasty!
As a special treat in winter, my parents would make a double batch of these doughnuts to welcome us six kids home from school. This recipe from my great-aunt has been handed down through the generations.
These unique looking chips are so crispy and fun to eat. They are just 3 ingredients and easy to make at home.
Easy crispy fried egg-free potato pancakes.
Great tater tots without slaving in the kitchen.
This best-ever mashed potato recipe gets extra flavor from a generous amount of butter. Get the recipe from Food & Wine.
Easy Nanaimo Bars recipe. This no bake dessert is the perfect way to satisfy your sweet tooth. Eat it as a snack with some coffee.
Roast potatoes but not as you know them! These wonderful crunchy potato spirals have an incredible dusting of Parmesan, cumin, garlic powder and smoky paprika.
‘SOMETIMES we just want to eat.” So says Nigel Slater in “Eat: The Little Book of Fast Food,” his latest cookbook to reach the United..
French fries all-assassina, or assassin's French fries, are inspired by one of Italy's most unusual and delicious pasta recipes, spaghetti all'assassina. With intensely savory notes from caramelized tomato paste and cheese, followed by a building, spicy heat, these fries are complex and intense.
The Best Potato Salad is a French Potato Salad, and I'll prove it! t's lightly creamy and tangy yet miraculously egg-free.
Velvety, wholesome and packed with plenty of umami flavour, this vegan soup is simple to make and low in calories
This Roasted Potatoes, Carrots and Beets recipe is the perfect way to roast your root vegetables. Seasoned with balsamic vinegar and rosemary.
