A crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required.
Make your own homemade flaky and buttery quiche crust with my 3 ingredient shortcrust pastry recipe. Made from just water, flour and butter, this recipe is perfect for pies, tarts and quiches.
This puff pastry tomato tart takes just 10 minutes to prep with only 6 ingredients and is the perfect easy appetizer or simple summer dinner to showcase all those ripe, juicy tomatoes you've picked from the garden! Frozen puff pastry makes this tomato tart a breeze to throw together!
Portable apple pies with a super flaky crust and delicious apple filling.
These tarts have a flaky crust and sweet maple syrup filling. These would be perfect with tea or with a strong coffee. Sooooo I have just tried pure maple syrup and it was so good. Of course, the first try had to be with pancakes. 😀 I was given a can of pure maple syrup straight from Canada and it has been hiding in my pantry. It’s not that I am not excited to try it, but I have a habit of keeping food stuff until the expiry date is near. So yeah – blame me for all those ingredients that are soon to be expired. 😀 This maple syrup, though, is not so close to its expiry date. I have been daydreaming about these Maple Syrup Tarts and I knew it was a sign that I have to open that can and have a maple syrup party! 😀 I used the crust from the Filipino Egg Pie I have on the blog, but I used less sugar. The maple syrup is also sweet enough for me, so I used less sugar in the filling as well. The crust was baked perfectly – flaky and sweet. The filling was delicious. Perfect! These tarts are like a hug from your sweetest friend. 😀 I am sharing these at Fiesta Friday #203. I hope you all enjoy these. Happy Fiesta Friday! Also sharing at The Recipe Round-Up Linky | Happiness is Homemade | What’s for Dinner? |Melt in your Mouth Monday | Mix it up Monday | What’d You Do This Weekend? | Totally Terrific Tuesday | Recipe of the Week | Cook Blog Share | Please follow and like us:
Galettes Making a peach galette with puff pastry is so easy, and it's one of the most delicious peach/pastry desserts you'll ever taste! But what is a galette? A galette is a French (surprise, right?) dessert similar
Great Britain's famous dessert featuring a buttery, flaky pastry crust with a sweet and gooey lemon-infused filling!
Recipe video above. Take everything you know about samosas - the curried mashed potato filling, the crispy pastry - put it in giant pie form, add a stack of extra vegetables and voila! Vegetable Samosa Pie! This is a big, vegetarian main course dinner that's something different yet also familiar, and wonderfully versatile - stuff with any veggies you want.Simplify SPICES: I've stayed true to traditional Samosa filling, so there's a fairly lengthy list of spices. It can be drastically simplified - see Notes 1 to 3.SPICINESS: Very mild - just a slight warmth. Dial it up if you want, or omit it!Blind baking / Crispy Base: See Note 5.Those who tried the South Indian Eggplant Curry I shared last week will love the common ingredients in this!
Portuguese Egg Tarts are a favorite item to order at Dim Sum Restaurants. If you'll like to bake them yourself, here is the RECIPE.
La recette de la pâte sucrée. Plus croustillante et résistante qu'une pâte sablée, elle est parfaite pour réaliser vos tartes.
Ma version divinement bonne de la recette de tarte aux noix de pécan. Appareil fondant au sirop d'érable, pâte sucrée croustillante et pécans craquantes.
These frosted blueberry pop tarts are soft and flaky with a crisp buttery crust and a sweet blueberry filling. One bite of these yummy hand pies, and you'll never want store-bought pop tarts again!
This rhubarb pie is the bomb! Exploding with tartness and sweetness in every bite. Serve it topped with whipped or ice cream and it is irresistible.
Rustic Cherry Galette is a fancy and very easy cherry pie. I used a mixture of fresh cherries and canned cherry pie filling to make this free form pie.
These homemade strawberry pop tarts made with strawberry preserves and flaky pastry are so much better than store-bought!
