Indulge in the heartwarming flavors of Ireland with our Guinness Cottage Pie Recipe. Perfect for St. Patrick's Day or cozy winter meals, this traditional dish boasts a rich Guinness stout base that will leave everyone craving more. Explore the history and culinary heritage behind this classic comfort food!
Recipe video above. Spanakopita - the iconic traditional Greek Spinach Pie with layers upon layers of golden buttery flaky filo pastry. For the best Spanakopita of your life, use raw rather than cooked spinach, and layer the phyllo pastry with finely shredded Greek cheese so it sticks together rather than flying everywhere when you cut it!This pie is a perfect thickness with a good ratio of Spinach Feta filling to pastry. It will serve 4 to 5 people as a main dish.
Gordon Ramsay's frittata is really simple to make. Just cook bacon and vegetables and then, add eggs to them. Cook all of it and serve.
Move over bakeries, Australian Beef Party Pies are the simple homemade answers to crunchy bliss. Crispy flaky pastry meets beef gravy perfection in these tiny bites. Freeze them for make-ahead party food or a quick snack when you need them most.
With its savory custard and flaky crust, this brunch classic feels fancy, and it's surprisingly easy to make.
This Peach Galette Recipe is so simple to make and it tastes delicious. If you want the flavor of a peach pie, this is a nice alternative.
What to do with all of your leftovers from holiday meals? Make a Thanksgiving leftover pie of course! So easy to make and everyone will love leftovers packed into a savory pie!
Zucchini pie with feta cheese is everything you want for a tasteful meal or a snack at work. Zucchini, herbs and cheese makes an extra tasty filling while puff pastry makes the pleasure even greater with its buttery and soft texture.
Got zucchini overload? Turn that problem into an asset with these SEVEN delicious recipes for desserts using zucchini apple pie filling!
Loaded with fresh zucchini and savory Parmesan cheese, no one can resist a forkful of zucchini pie. Pack in more vegetables and cheese as you see fit!
Spiced roasted nuts are the easy homemade recipe you need to tie any holiday or snack spread together. Perfect to serve for Thanksgiving, Christmas, with your favorite charcuterie spread, or as an every day snack. They are perfectly seasoned with a savory seasoning blend, only take minutes to prep and less than half and hour to roast. Made with walnuts, pecans, almonds, and cashews, but easily customizable based on your preferences. Whole30, paleo, gluten free, sugar free, and vegan (no egg whites).
Galette's are one of my all time favorite things to make. I use to almost always make a sweet version, filled with whatever fresh fruit was available. And don't get me wrong, I love dessert galette's. Pear, apple, peach, all delicious. But then I started filling my dough with my favorite savory item
This recipe for Cheeseburger Pie makes a delicious and oh-so-easy fusion of cottage pie and cheeseburger pie kids love!
A delicious cross between pizza and pie that is very flaky without using butter.
This classic pot pie recipe is loaded with veggies for a delicious dish that can easily be made vegan and gluten-free.
Spanakopita pie is layers of phyllo dough covered feta and spinach, then baked into a delicious creamy dish. This simple recipe is great for Sunday suppers.
These delicious little pasties are packed with Farmhouse Cheddar cheese, mashed potatoes and onions, and are my MOST requested recipe by all of my family and friends! They make wonderful lunch box snacks as well as being very handy to take on picnics. I also serve these little vegetarian pasties with salad for lunch and supper and they freeze beautifully. Children and adults love them alike, and if you make a full batch of 12, you can freeze half of them for future meals.
Gordon Ramsay's shepherd's pie is a great British recipe. The filling for the pie is made with meat, vegetables, sauces, and spices. It is then topped with a mash and cheese. Check out the article to make your own shepherd's pie.
Cretan hand pies, aka kalitsounia are traditionally filled with cheese or greens. This beef filling is my version of Samosa. Perfect as an appetizer served with tzatziki sauce.
This asparagus quiche with a homemade herb crust is brimming with diced potatoes, bacon, onions, cheese and fresh rosemary!
Tampa's signature Cuban sandwich is reimagined as a warm hand pie by using refrigerated crescent roll dough.
With just a few simple ingredients, you can create beautiful and delicious charcuterie boards for beginners that everyone will love.
Crab Pie is similar to a quiche but has a slightly less eggy filling. Flavored with Old Bay and two types of cheese, it makes a delicious lunch.
For an easy weeknight dinner, look no further than this garlic sesame tofu! It's so easy to make, requires only 10 minutes of prep time and is completely vegan and gluten free.
Garlic Herb Roasted Potatoes Carrots and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simple …
This Sourdough Pie Crust is buttery and flaky - perfect for savory pies, sweet pies, and all of your holiday baking.
Gordon Ramsay's shepherd's pie is a great British recipe. The filling for the pie is made with meat, vegetables, sauces, and spices. It is then topped with a mash and cheese. Check out the article to make your own shepherd's pie.
