From a North African meat pie to a French apple tart, here are 16 superb phyllo dough recipes for crispy, flaky, lighter-than-air baking.
Phyllo dough is a versatile ingredient that can elevate both sweet and savory dishes. Whether you are looking to impress guests or simply enjoy a delightful treat at home, these recipes will help you make the most out of phyllo dough’s flaky, delicate layers. Why limit yourself to store-bought options when you can easily create […]
Μια σελίδα με τις καλύτερες συνταγές μαγειρικής και ζαχαροπλαστικής
Crunchy layers of phyllo dough filled with fudgy cinnamon-spiked walnut brownie and soaked in sweet honey to become brownie baklava bliss!
Impress your guests with these 3-Ingredient Easy Cheese Phyllo Rolls. They're made of crispy, flaky phyllo pastry wrapped around melty cheese.
Copy-Cat Manti | Phyllo Dough Roses with Yoghurt and Chili Oil; photo © Christine Bedrossian for atelierchristine.com.
Rock your table with these easy Pecan and Brie Phyllo cups and drizzle some honey on top to boost the flavor! All in 15 minutes and very little effort!
School's out and the kiddos are back for the break. ❄️ With just four ingredients, this Phyllo Crinkle Cake recipe from Instagram user @maryamzekria is an easy activity for the whole fam to have some fun. Click for the recipe.
An apple phyllo serpent pie with pecans and maple is a delicious baked dessert inspired by Morroco. Add Cinnamon for extra spice.on DrizzleandDip.com
Chocolate Mousse Cream Cheese Phyllo Dessert Cups. No bake phyllo cups are filled with chocolate mousse, topped with cream cheese pastry & shaved chocolate.
Phyllo meat pie (Egyptian goulash) is a savory pie made of well-seasoned ground beef that lies between layers of flaky, crispy, golden phyllo pastry dough.
Greek Style Pizza Recipe
Meet our Baked Feta Phyllo Bites – feta, a hint of herbs, and a touch of fresh cracked black pepper, all nestled in golden phyllo pastry.
This delicious pleated phyllo dough dish is layered with a savory feta and cheddar filling, then topped with a rich yogurt sauce. The texture is crisp, and the flavors are perfectly balanced, making it a fantastic option for any meal. Preparation Time: Prep Time: 15 minutes Cook Time: 35 minutes Total Time: 50 minutes Ingredients: 200g feta cheese Bunch of parsley 2 eggs 1 tsp salt 4 tbsp yogurt (heaping) 200ml milk 100ml oil 200ml mineral water Grated cheddar or mozzarella Ready-made phyllo dough Directions: Step 1: Prepare the cheese filling by mixing feta and chopped parsley. Step 2: Make the sauce by whisking eggs, salt, yogurt, milk, oil, and mineral water. Set aside. Step 3: Spread phyllo dough, add cheese, and pleat. Cut and arrange pleated dough in a pan. Step 4: Pour the sauce over the dough, ensuring the edges are well coated. Step 5: Bake at 180°C for 30-35 minutes until golden. Serving Suggestions: Serve warm with a side salad or yogurt dip. Cooking Tips: Ensure the sauce fully covers the phyllo to get a crispy, golden texture. Nutritional Benefits: Feta provides protein and calcium. Yogurt adds probiotics and extra calcium. Dietary Information: Vegetarian Contains dairy, eggs, and gluten. Nutritional Facts (per serving): Calories: 320 Protein: 12g Carbohydrates: 28g Fat: 18g Storage: Store in the fridge for up to 2 days. Reheat in the oven for crispiness. Why You’ll Love This Recipe: Easy to Make: Simple layering and baking process. Rich Flavor: Feta and cheddar bring depth, while yogurt sauce adds creaminess. Great for Sharing: Perfect for family meals or gatherings. Conclusion: This pleated phyllo dough recipe is a delightful combination of textures and flavors. The crispy layers, cheesy filling, and creamy yogurt sauce make it an irresistible dish for any occasion. Easy to prepare and bake, it’s perfect for those looking to impress guests or enjoy a satisfying meal. Frequently Asked Questions: Can I use other types of cheese? Yes, mozzarella or a mix of cheeses works well. Can I make this dish dairy-free? Substitute yogurt and cheese with dairy-free alternatives. Can I prepare this dish ahead of time? Yes, assemble it in advance and bake just before serving. How do I prevent the phyllo from drying out? Keep the unused phyllo covered with a damp cloth. Can I use homemade phyllo dough? Yes, homemade phyllo will work but may take more time to prepare. Can I add vegetables to the filling? Yes, spinach or sautéed onions would make great additions. How do I ensure the dish stays crispy? Make sure to use a preheated oven and serve immediately after baking. What can I serve with this dish? Serve with a fresh green salad or a tomato-based dip. Can I freeze the leftovers? Yes, freeze the baked dish and reheat in the oven for best results. How do I make the sauce richer? Use full-fat yogurt and milk for a creamier texture.
Phyllo Khachapuri 🥚🧀 Created by the talented @ronyohanan , this phyllo khachapuri is a savory masterpiece! A crispy take on the traditional Georgian dish, these phyllo nests are filled with feta, gouda, and topped with a perfectly baked egg. Add some chili crisp for an extra kick! Full recipe linked in bio or comment "recipe" and I’ll send it your way! #PhylloKhachapuri #Khachapuri #SavoryBakes #BrunchIdeas #Phyllo #CheeseLovers
As the holidays approach I thought it would be a perfect time to share these 3 easy appetizers using phyllo cups! These sausage ranch cups (find the recipe HERE) have been a long time favorite, but I decided I wanted to mix it up and make some different flavors using these same phyllo cups! You […]
Feta cheese wrapped in phyllo dough, shallow fried in olive oil, and drizzled with thyme-infused hot honey for a crispy, soft, sweet and salty appetizer.
Breakfast burritos wrapped in crispy phyllo dough is a game changer. Filled with all your morning favorites and encased in flaky layers, these burritos are a delicious twist that's perfect for busy mornings.
