Yes, you are welcome for this! Hot, oven roasted corn topped with butter, salt and pepper and wrapped with crisp bacon. Talk about taking roasted corn to a whole new level. This is clearly a perfect side dish to any meal. Oh forget the side dish, this should be the meal all by itself! Bacon roasted corn is perfection! Winter, spring, summer, fall...this is perfect for every season! Bacon Roasted Corn Ingredients: 5 cobs of corn 2 Tablespoons butter, melted in microwave salt/pepper more butter for serving 10 slices bacon Directions: Preheat oven to 425 degrees. Line a rimmed cookie

The creaminess of the potatoes is punctuated by the pop of the crispy corn and crumbled bacon.