Sweet Potato Waffles are a great twist on plain ole waffles. They have great flavor with the nutmeg, cinnamon, and ground cloves.
Savory Zucchini Waffle Fritters! An easy and delicious way to sneak in veggies. These are gluten-free, paleo and very kid-friendly.
These Pancakes are FULL of grated apples and they're the perfect fall breakfast.
Learn how to make the perfect thin pancakes. Easy to do tips and tricks to get delicious and lacy pancakes. Bring a sense of nostalgia to your breakfast table with this quick and simple recipe to make thin pancakes from scratch.
Perfect chickpea pancakes that are tender with crisp edges and full of flavor! Quick and easy to make, incredibly versatile, just 8 ingredients required.
These Belgian Waffles are an amazing breakfast recipe! This Belgian Waffles Recipe is crispy on the outside and perfectly fluffy on the inside.
These Apple Fritter Waffle Doughnuts are the perfect splurge recipe for fall. This apple fritter dough recipe is cooked like a waffle in a waffle maker, then fried and glazed like a doughnut.
These easy pancakes are the perfect side dish or appetizer to any meal. And best of all, they don’t even taste “healthy”!
Pakora Chickpea Flour Waffles are a fun savory vegan breakfast treat or snack! Veggie Pakora fritters are a staple at most Indian restaurants and now you can have them for breakfast - unfried! Gluten-free too! Soyfree Nutfree. Makes 8-9 mini waffles or 4-5 regular size
These Fluffy Greek Yogurt Pancakes are light and delicious, plus packed with protein! The recipe is easy and fast, so perfect for a busy morning breakfast!
Hungarian pancakes are thin crepes, rolled up and sprinkled with powdered sugar. It is a really easy to make recipe, a quick dessert which is done in 30 minutes and tastes great.
When I first met my husband all he ate was crepes. He lived about a crepe shop in San Francisco and every night's meal was a savory crepe. When we first started dating, I too had my fare share of crepes and I must say they are kind of underrated.
Because there's so much more than buttermilk with maple syrup.These sweet and savory stacks are proof!
Also known as drop scones, these pancakes which originated in Scotland are always a good idea!
Oatmeal pancakes without banana! These healthy pancakes are great for an easy breakfast any day of the week, especially Sundays!
Apple fritter batter is waffled, then deep fried and covered in icing to make apple fritter waffle donuts.
Also known as drop scones, these pancakes which originated in Scotland are always a good idea!
Corn Fritter pancakes straddle the line between sweet & savory. Great for breakfast, but even better used anywhere a biscuit could go - like with barbecue.
Japanese cabbage pancakes, or okonomiyaki, are an easy and delicious appetizer or side dish, made with fresh cabbage and scallions.
Vegetarian Sweetcorn Fritters/ Pancakes. Make my Aunti Loulla's quick, easy and delicious sweetcorn fritters. My kids love them!
Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.
Français This is probably the one and only crepe recipe you will ever need. It makes for thin, golden and soft crepes, infused with delicious vanilla. The filling really is quite personal, but my g…
These feijoa pancakes will become a family favourite. They're perfect for an after school treat. If you don't have feijoas, try using bananas or berries.
This post contains affiliate links. One of my favorite breakfast growing up was crepes. We never really made them super fancy, but they were always delicious. We made them using a fancy crepe maker, but a regular pan works well too! I remember my two favorite ways to enjoy crepes were with raspberry jam and...
These almond flour Keto crepes offer all the flavor of traditional crepes, with a fraction of the carbs. Fill with a variety of sweet or savory fillings.