"Da best shoota I eva made, dat iz. Loadza barrulz, so dat it's ded shooty. 'Sept dat wun, 'cos dat's da skorcha, dat's burny insted. Yeah, good an' propa. An' da bullitz is 'splosiv...dey goez boom inna fings wot you'z shootin.' An' dat button dere...dat's da best bit. Wot it duz, see...
Rusted Spanner modificationI found an old rusty double open ended wrench in the garden. It could still be used, but I didn't want to save it to others becaus...
My front gate.A collection from the scrap metal joint and swap meeting.
1.67K Posts, 13 Following, 662 Followers · 💚 Bilder von Pflanzen und Tieren aus unserem Garten 🐝🌱🦋 #WildblumenStattRasen #naturgarten #wildgarden #mygarden #garten #naturephotography https://linktr.ee/naturgarten
Learn how Spanner worked with Allosky to incorporate sophisticated electronics all within a comfortable wearable device.
Today's card is a fun thank you card using the Silly Goose stamp set and Darling Details Dies. To create a spanner card base simply slice strips on each side of the card front. These are 1 1/4" wide, with a Garden Green matte that is 1" x 5 1/4" and then a piece of…
Spanner Cake Spanner birthday cake for a mechanic.
2010
By: @kuvaldaru
The fillies are all dressed in their finest in readiness for Oaks Day - a day when racing plays second fiddle to fashion. Just because you're dolled up in your designer gear, you still must eat something and that is where these little Spanner Crab Croquettes come in. Self contained in a small cylinder, a combination of fluffy potato and freshly picked Spanner crab meat, with a hint of smoked paprika - these are very easy to eat. No mess, no fuss and they leave one hand free for your champagne! Spanner Crab Croquettes [Makes about 30] 3 potatoes, boiled in the skin until soft 250 grams spanner crab meat 1 teaspoon smoked paprika freshly ground sea salt freshly ground white pepper 2 eggs breadcrumbs Make the croquettes: Peel the potatoes and push them through a potato ricer - allow them to cool before moving onto the next step. Sprinkle the cooled potatoes with paprika, salt and pepper, mixing it well - it is best to do this with your hands. Add in the crab meat, carefully folding it through the potatoes. Take spoonfuls of the mixture and roll into cylinders. Crumb the croquettes: Take the eggs and whisk them lightly with a fork. Fill a bowl with breadcrumbs. Roll the cylinder gently around the egg, drain well and then place in the breadcrumbs. Gently roll the cylinder around the breadcrumbs until coated and place to one side. Repeat the process until all the cylinders are crumbed. For extra crunch I double crumb the croquettes. Store these on kitchen paper lined containers in the fridge until ready to cook. Either shallow or deep fry until golden. I like to shallow fry using a small sauce pan and I only cook about 3 at a time. This gives me much better control over the temperature of the oil and the speed at which the croquettes cook. Once golden, drain on paper towels and serve while hot. A contrast of texture, crisp shell, fluffy interior couching that sweet crab meat. For something extra, consider serving these with a good aioli.
Quality with Awesome Pricing Shop Now Slogging Spanners #handtools #powertools #eastmanshop #bestpricing #Spanners #Quality
I realised that there will come a day in the dark, distant future when construction workers will need a degree in robotics... The spanner also has relpacable arms for a variety of tasks. Full gallery - www.brickshelf.com/cgi-bin/gallery.cgi?f=272819
Here we have the build of spanner storage rack to help tidy up my toolbox and try and free up some valuable storage space. This is made from a piece of I thi...
Ork Star Wars, Ork Star wars By Midget Gems
Ork Crane
Just another mini