OLIVE YOU is a a simple, minimalistic design with a dainty script, which will leave the recipient in no doubt about how you feel! Spread some love to a family member, close friend or significant other with this cute design. Perfect for Valentine's Day, as well as Mother's Day, Father's Day or even 'Just Because'! This is a high quality printed card, the paper used is Tintoretto Gesso. The 'hammered' texture of Tintoretto is strangely satisfying to touch! It has a luxurious feel and is easy to write on. The card comes accompanied with a brown 'Kraft' envelope. My logo and details are printed on the back. Paper size - A6 (148mm x 105mm) This is a print of my original watercolour illustration.
This salty, briny olive tapenade recipe comes together in just a few minutes and is the perfect party appetizer, sandwich topper, hummus enhancer or pizza sauce base. If you love olives, you are going to LOVE LOVE LOVE this recipe!
This salty, briny olive tapenade recipe comes together in just a few minutes and is the perfect party appetizer, sandwich topper, hummus enhancer or pizza sauce base. If you love olives, you are going to LOVE LOVE LOVE this recipe!
Remember my 50 Reasons Why I Love You Candy Jar? Well, while I was shopping for a canister for that project, I came across an olive jar. The two ideas meshed together and I have had the idea of creating an "Olive You" version of the candy jar ever since. At first I thought about
Introduction: Are you a fan of Olive Garden’s iconic Steak Gorgonzola Alfredo? If so, you’re in for a treat! This mouthwatering dish combines tender, juicy steak, creamy Alfredo sauce, and ... Learn More
Pioneer Woman Olive Cheese Bread is made with French bread, pimiento-stuffed green olives, black olives, green onions, butter, mayonnaise, and Monterey Jack cheese. This savory Olive Cheese Bread recipe creates a crispy appetizer that takes about 35 minutes to prepare and can serve up to 12 people.
Spaghetti aglio e olio is a classic pasta dish from Italy where the spaghetti is tossed in a simple and tasty garlic, chillis, parsley, and olive oil sauce.We'll show you how to make this recipe to perfection in under 15 minutes and give you plenty of ideas on how to add your favorite veggies to turn it into a delicious family dinner.
This Vegan Chickpea Gnocchi Soup is the ultimate vegan comfort food! It's loaded with tons of veggies, and pillow soft gnocchi in a creamy, flavorful broth. It takes just 30 minutes from start to finish with simple ingredients you've likely got in the kitchen already!
These Copycat Olive Garden Bread Sticks are soft and fluffy on the inside just like the real deal. You can enjoy them whenever you want when you make them at home.
Whether you need a quick, healthy busy night dinner, a simple protein that you can enjoy tonight and eat leftover the next day, or a special occasion meal, this is THE BEST BAKED SALMON recipe for you! Made with olive oil and lemon for incredible flavor and baked in the oven for flaky tenderness.
Looking for a sweet and tangy snack to brighten up your day? Enjoy these mouthwatering vegan lemon olive oil cookies! With just a few simple ingredients you can indulge in a summery treat that's perfect for any time of day.
Make my creamy homemade aioli at home in just 5 minutes! Aioli is a rich, creamy condiment made with an egg, fresh lemon juice, garlic, canola oil, and extra virgin olive oil. Use on sandwiches, wraps, as a dip for fries or veggies, or anywhere you'd otherwise reach for mayonnaise. Gluten-free, Dairy-free.
Make a simple vinaigrette with olive and canola oils, red wine vinegar, and seasonings to use as a light dressing on your favorite salad. My husband requested I make this dressing ages ago, but clearly I’m too lazy to throw a few ingredients together for the easiest salad dressing ever…until now. When I’m not making...Read More »
Piadina is a thin yeast-free flatbread from Italy similar to a flour tortilla wrap you can fill with anything you like and enjoy for a light lunch, snack, or dinner.Our recipe is easy to make on a nonstick or cast iron skillet and with four simple ingredients: flour, water, olive oil, and salt.
Simple, fragrant and inexpensive, this spaghetti with garlic and olive oil is so good, cheap, satisfying and ready in a flash! Recipe updated: originally posted in November 2018, I've tweaked the post adding more notes and new pictures.
Try this creamy, stunning, and scrumptious copycat Olive Garden Chicken Alfredo the next time you need a quick and easy dinner to impress.
Here are 6 amazing healthy salad dressing recipes using olive oil! Choose from classic dressings, or something more creative. It's all here!
This Easy Summer Zucchini Pasta is one of my go-to's for a simple summer meal, or a busy weeknight! It's filled with so much flavor, and only requires 7 ingredients! Thinly sliced garlic, good quality olive oil, pasta, zucchini, yellow squash, parmesan, and fresh basil are all you need!
Don't shy away from the magic of anchovy in this Pasta Puttanesca.
This easy focaccia recipe will yield a perfectly baked bread with a golden crisp crust and a soft, airy crumb.You can make it on the day, in about three hours. Or, for best results, use the cold refrigerator dough method, letting it mature overnight in the fridge.
Simply put, this Cherry Tomato Confit with garlic, shallots, and fresh herbs is the only appetizer you'll be making on repeat all summer long. The tomatoes are slow roasted and burst in olive oil, creating an intense, sweet flavor. The garlic becomes sweet, nutty, and impossibly tender. GF, Whole30
