After a long blogging hiatus, I am back with a new post about Nowruz, my favorite holiday. This Nowruz is undoubtedly unlike any other in the past. As you all know, these are very difficult times for so many of us as we try our best to stay positive and get through this pandemic day by day. We are all coping with feelings of fear, anxiety, isolation and economic hardship. However, life continues to go on and seasons change and with the spring equinox comes a new sense of hope, growth, rebirth and rejuvenation. I wish you all a very healthy, happy and prosperous Nowruz. I hope you all stay safe and strong. Please make sure you take the necessary measures to protect yourself and your loved ones. The traditional Haft Seen table includes Sabzeh (wheat sprouts), Seer (garlic), Seeb (apple), Senjed (fruits of oleaster tree), Somagh (sumac), Serkeh (vinegar), Tokhme Morgh Rangi (colored eggs), Sekeh (coins), Sonbol (hyacinth), as well as a mirror, candles and a Hafez poetry book or holy book. Below is a recipe for Sekanjabin, an ancient Persian syrup and drink that is both healthy and refreshing. Sekanjabin Syrup Ingredients: 1 cup honey (clover or orange blossom) 3-4 tablespoons apple cider vinegar A small bunch of fresh mint Rosewater Method: In a small saucepan, combine honey and 1/2 cup of water. Bring to a gentle boil over medium heat. Add the mint, boil for 10-15 minutes. Add vinegar, simmer for additional 5-7 minutes. Add a few drops of rosewater, remove from heat. Cool and serve with lettuce. Sharbat-e Sekanjabin Mix 2 tablespoons of sekanjabin syrup with grated small cucumber, a few drops of rosewater, and water. Add a few ice cubes and serve cold. Enjoy! !نوروزتان پیروز Nowruzetan Pirooz!
Nowruz Spreading Cheer and Wellbeing Around the World Nowruz Spreading Cheer and Wellbeing Around the World The Global Celebration of Nowr...
See how Nowruz is celebrated, get Nowruz recipe inspiration for the Persian New Year and learn the symbolism of the Persian Haft Seen table.
A sweet and simple pudding traditionally made in a joyous, spring ritual.
Learn more about Nowruz (Persian New Year) and its signature dishes with this week's Culture Tuesday! Read the article and get 6 vegan Nowruz recipes here.
Blessing for the Home/Birkot Habayit Hebrew: ברכת הבית Bringing a blessing upon the home, My variation comes in unique and fun house blessing with 51 powerful/Blessed English words. It’s makes the perfect gift for a housewarming, neighbors or clients . Great way to encourage your kids and family to practice there spelling. A beautiful addition to any home, office, studio, or clinic And a great gift for New year, Rosh Hashanah, Lunar, Nowruz, special occasions, or just a little surprise for your Home. ⭐️Words can be found Backwards, Horizontally, Vertically, Diagonally. ⭐️Word list will be with special QR on the right bottom corner of your art, you and your family can scan it so it will be all ways available. ⭐️The answer key will be sent to you on the same link. high resolution quality comes in 2 print sizes 12x18 20x30 >>>>>>>>>>>>>SHIPPING <<<<<<<<<<<<<<<<< Please ensure that your mailing address is correct if the order is returned to us due to incorrect address additional shipping fees will apply. Museum-quality poster with vibrant prints on durable matte paper. Made specifically for you once you place an order, which is why it takes a little longer for us to deliver it to you. Ships directly to you in a triangular tube. Smaller prints may be shipped flat. Making products on demand instead of in bulk helps avoid overproduction. Thank you for your thoughtful purchase decision! FREE USA SHIPPING ✈ ▸ We work hard to prepare and ship all orders within 2-5 business days. ▸ You will receive a tracking number after shipping takes place. Once shipped, delivery within: ▸ USA: 5-7 Business Days ▸ For all other locations please contact us and we will make it work. ▸ If you experience delays in receiving your order, hi us at fromh2you [!at] gmail.Com contact us immediately and we will help to confirm the status of your order. Our goal is customer satisfaction! we will recommend to frame with glass topper so you can cross the word without damaging the art. Don't forget 'favorite' our store for updates on new items and exclusive offers! Design by Hila S No Commercial Use. ©All right reserved.
Saffron, rose water, and pistachios combine in a fragrant, sweet-savory treat.
Immerse yourself in the enchanting beauty of Persian art with this stunning canvas print. Capturing the grace and elegance of a beautiful Persian woman playing the Tar, this piece brings a touch of culture and sophistication to any space. The intricate details and vibrant colors of this Persian painting art truly make it a standout piece that is sure to captivate the eye. Perfect as a Persian gift or for Nowruz decoration, this canvas print is a unique way to celebrate Persian culture and heritage. Whether it's displayed in your home, office, or art studio, it will undoubtedly become a focal point of admiration and conversation. Crafted with high-quality materials, this canvas print is built to last, ensuring that its beauty will be enjoyed for years to come. The wall decor is carefully crafted and printed using advanced printing techniques, resulting in sharp, crisp images that are true to the original artwork. Bring the timeless beauty of Persian art into your space with this exquisite canvas print. Experience the sheer elegance and artistic expression that Persian culture has to offer, all while adding a touch of sophistication to your surroundings. Transform your walls into a gallery-worthy display with this Persian Woman Playing Tar canvas print, and let the spirit of Persian art resonate throughout your space. IF YOU LIKE OUR SHOP (do one or both of the following): 1. Follow our shop and/or 2. Mark the items you liked as favorite by clicking on the heart on top right of each item This will help other art lovers like you find us and enjoy what we offer Thank you! • Acid-free, PH-neutral, poly-cotton base • 20.5 mil (0.5 mm) thick poly-cotton blend canvas • Canvas fabric weight: 13.9 oz/yd2(470 g/m²) • Fade-resistant • Hand-stretched over solid wood stretcher bars • Matte finish coating • 1.5″ (3.81 cm) deep • Mounting brackets included Product in the US sourced from the US This product is made especially for you as soon as you place an order, which is why it takes us a bit longer to deliver it to you. Making products on demand instead of in bulk helps reduce overproduction, so thank you for making thoughtful purchasing decisions!
Kuku sabzi, whole fish, pilaf and other Persian recipes for the Iranian New Year or whenever you want to eat well.
Shape: Round Button With Zazzle custom buttons you can do more than just express a political opinion. Since you can add your own designs, pictures, and text you can express just about anything you can think of. Start creating amazing flair today! Available in 5 sizes from 1.25" to 6" diameter Covered with scratch and UV-resistant Mylar Square buttons available too Made in U.S.A.
Crispy-meets-tender salmon marinated in saffron, lemon, garlic, and honey.
Welcome to Ash Reshteh, a one pot Persian noodle soup filled with fresh herbs, leafy greens, and legumes. Traditionally eaten on Persian New Year, it's jam packed with flavor and comes straight to you from my childhood kitchen!
Kuku sabzi, whole fish, pilaf and other Persian recipes for the Iranian New Year or whenever you want to eat well.
Ajam Media Collective is pleased to present a four-part series of recipes to help you celebrate Nowruz on March 20th. Nowruz, which marks the beginning of Spring, is celebrated as…View Post
Nowruz, also known as Persian New Year, has been observed for more than 3,000 years as the victory of spring over darkness.
Kuku sabzi, whole fish, pilaf and other Persian recipes for the Iranian New Year or whenever you want to eat well.
Kuku sabzi, whole fish, pilaf and other Persian recipes for the Iranian New Year or whenever you want to eat well.
Eydet Mobarak! Sale No Mobarak! Happy Nowrooz 😍 Willkommen im neuen persischen Jahr 1403. Haft Sin Impressionen 2024 هفت سین ۱۴۰۳.
Kyukyusu (also spelled kuku) is a baked omelet that’s enjoyed throughout countries that were historically part of the Persian empire, often as an appetizer during the spring celebration of Nowruz.
Looking for a unique snacking option? Delight your taste buds in the wholesome goodness of our Dried Whole Oleaster-Senjed. These oleaster fruits are handpicked and carefully dried to retain their natural goodness while offering various nutritional benefits. Packed with vitamins, minerals, and unique compounds not often found in other fruits, this natural powerhouse has got it all! Satisfy your taste buds and nourish your body with vitamins A, C, and E, flavonoids, and essential fatty acids. You can enjoy a flavorful and healthy boost by incorporating into your diet. Ingredients: Dried Oleaster “Senjed” Key Features: Premium Quality: Carefully selected and dried to preserve freshness and nutritional value. Versatile Usage: Easy to enjoy as own, added to recipes, or infused into beverages. Nutrient-Rich: Abundant in vitamins A, C, and E, flavonoids, and essential fatty acids for optimal health. Vitamin Powerhouse: Provides essential vitamins and minerals for overall health and vitality. Cancer Prevention: Contains bioactive compounds that may reduce cancer incidence and inhibit tumor growth. Immune Support: Boosts immunity and protects against infections and diseases. Heart Health: Supports cardiovascular health and reduces the risk of heart disease. Anti-inflammatory: Helps reduce inflammation and promotes overall wellness.
This recipe is featured in our Recipe of the Day Newsletter. Sign up for it here to have our test kitchen-approved recipes delivered to your inbox! Get ready to have every other type of rice ruined for you. If you’re a stranger to the magical world of crispy Persian rice, or tahdig, let me tell you it’s a game changer. Literally translating to bottom of the pot, tahdig infuses long-grain rice with fragrant saffron and tons of butter to create a luxurious dish begging to be cracked. Given the fact that Nowruz (Persian New Year) is right around the corner, there’s never a better time to give this recipe a try! When I met my husband, I was thrusted into the world of Persian cooking, discovering a new frontier of rich stews and vibrant rices. I became determined to master tahdig for him, so I started shadowing his mother and aunt in the kitchen to learn their ways. While I might not be trying to become an ASMR influencer, I’ve now dedicated a huge chunk of my Instagram to videos documenting the sounds of crunchy rice (give the people what they want!). To put it simply, you par cook rice, then mix some with yogurt, egg, saffron and butter to lay on the bottom of the pot before you add the rest of the rice. You then rely on sound and smell to tell when the bottom has become golden brown perfection. This variety (my husband’s favorite) adds sliced potato first for a crispy starch on starch masterpiece that you’ll be picking at long before it hits the table to serve with any Persian stew or kebab (maybe my recipe for Fesenjan, a Persian pomegranate and walnut stew?!). Here are some tips to help you find success on your first go: 1. Rinse your rice well before soaking in salt water. You want to get off any excess starch, as well as letting the rice start to absorb some of that salty water. 2. Use a cheap non-stick pot! It always works better for an even crust that never sticks. 3. Trust your other senses! This is a Bird Box moment, so you want to make sure you hear a slow and steady sizzle and then pull it when the rice smells toasted and fragrant (it will resemble fresh popcorn!). Give potato tahdig a go. There’s never a better time for starch madness.
This Vegan Reshteh Polo recipe is a part of this week's Culture Tuesday column featuring 5 Vegan Nowruz Recipes. Find out more here.
One of the most delicious homemade sweets prepared for the Persian New Year is Sohan Asali, which is a combination of honey and Sohan, a traditional saffron brittle toffee indigenous to Iran.
This feast of herby rice, kookoo sabzi, and plenty of sweets will help you ring in the Iranian new year with a vibrant and varied Nowruz menu.
Mersedeh Prewer's hearty soup — a classic Persian dish made with noodles, beans, and greens — is comfort in a bowl.
Serves 4-5