This post is sponsored by Ball® Fresh Preserving. Nearly every summer since 2012, I’ve partnered with my friends at Ball® Fresh Preserving to share recipes and spread the love of canning. Some years, they asked
Part cultural center, part spiritual retreat, the Grace Farms complex in New Canaan, Connecticut, is, at its core, a tribute to the landscape
Ukrainian-style sauerkraut with shredded carrots is so good! I often get asked for this sauerkraut recipe. It's pickled with shredded cabbage, carrots, salt, a little sugar, and water brine, then left to ferment on the counter until the desired sour taste. This homemade sauerkraut, pronounced "Kesla Kapusta," is our family's foolproof method of making traditional kraut and can be enjoyed within two days (or 3 to 5 days for more lactic acid to kick in)!
When it comes to living without electricity, the Amish have a long-lasting tradition. These traditional Amish recipes are the beginning of your canning journey:
How to make applesauce and can it at home.
Preserve A Spider Web Spiders are not just creepy and crawly, they are truly one of nature’s great artists. Spiders produce silk that they use to catch bugs, usually by spinning a beautiful web. In this activity, be a spider scientist and capture and preserve a delicate spiderweb
This simple pear jam recipe has just a few ingredients and a lot of flavor! Pears are full of pectin, so it's easy for beginners to make this no pectin preserve.
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Do you have a bumper crop of basil in your garden? Learn how to preserve basil at home, so you can enjoy it all year long!
Pectin is an important ingredient when making homemade jams, jellies, and preserves. Here's how to make your own at home.
Canning roasted red peppers at home is simple. You can use this recipe to can any kind of peppers (they don't have to be red!).
This simple pear jam recipe has just a few ingredients and a lot of flavor! Pears are full of pectin, so it's easy for beginners to make this no pectin preserve.
A simple pear jam recipe made with only three ingredients—no packaged pectin required!
Learn how to make a lovely elderberry jelly from wild elderberries with our foraging tips and step-by-step instructions.
You can use this process to ferment any pepper - both sweet and hot. Why make vinegar pickled peppers when fermented peppers are easier and much better for your gut health.
This fermented honey garlic is the perfect thing to make to boost your immune system! Both honey and garlic have strong medicinal benefits, so you'll want to have this delicious home remedy on hand for cold and flu season.
Add soft and cosy wool styles to your child´s wardrobe and ensure comfort all year round. Wool is a natural material known for its thermal qualities, softness and fluffy look. In cold weather, wool retains heat, and on warm days it absorbs sweat, making it a good choice no matter the season. Wool lets the skin breathe and preserves its power to insulate when wet, always maintaining a stable body temperature. - Product type: Jumpsuit - Closing : Press stud fastening in crotch up to size 86 - Closing : Button fastening - Fabric: Wool - Extra details: Label
Rennet is needed to make curds for cheesemaking. Sustainable sources can be hard to find. Learn how to make rennet on the homestead!
Looking for a guide to learn how to How to Steam Can in an Instant Pot? We give you easy, step by step instructions to make your preserves.
These are the best things to do in Port St. Joe, Florida, from exploring lighthouses and gorgeous nature preserves to horseback riding.
Rhubarb has some pretty cool health benefits, like vitamin K and calcium. Here is a wonderful roundup of 50+ recipes to use rhubarb more in your cooking.
Freezing peaches is a wonderful way to enjoy them all year long! Learn how to freeze peaches the easy way! Get delicious peach recipes and more!
Fermenting food is some of the easiest food preservation that there is. Here are 15 easy to follow fermentation recipes for beginners
These 25+ amazing uses for watermelon will elevate your traditional summertime treat! Preserving watermelon is so easy with freezing, dehydrating, canning, pickling, and more!
Elderberries are an important part of how I keep my family healthy all winter long. Elderberry oxymel, syrup, jelly, vinegar, mead...the list goes on. They're easy to pick off the bushes in large clusters, and
This delicious elderflower syrup is easy to make, and perfect for adding to your favorite baked goods or herbal teas. Step by step tutorial.
Nothing is more satisfying than homemade peach preserves made from fresh summer peaches. Give this easy, small batch recipe a try and enjoy preserves long after peach season is over.
Believe it or not, you can easily make these incredible homemade jelly recipes and they are perfect for cheeseboards. Sweet, savory, spicy and more!