Aloo lachha Namkeen is a spicy & savory snack (trail mix) made with deep fried potatoes, nuts and spices. It is super popular snack in northern India. Amazing paired with chai.
Namkeen Gosht, a simple yet flavourful meat dish that's sure to be a hit at your dinner table. This recipe uses minimal ingredients but maximizes flavours, making it a perfect choice for a satisfying meal.
Namkeen Oliya (Rice with Yogurt and Dried Nuts) is a traditional Rajasthani dish especially made for the festival of Sheetala Ashtami. Here is how to make it.
Jeera Biscuits (cumin cookies) are sweet, salty, crispy, crunchy and crumbly Indian bakery style eggless cookies, flavored with roasted cumin seeds.
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Aloo Bhujia a crunchy aloo snack made from mildly spicy potato and gram flour. This is a healthier alternative to eating potato chips and is a staple part of the snacks selection in any Indian household. Aloo Bhujia can be added to salads or Bhel to make the dish more tasty and tempting.
Besan Sev Recipe - A delicious crispy gram flour noodle like snack served with chaats and as snack during festivals.
Try this simple yet tasty Namkeen Gosht Recipe by Chef Munawar Latif, a kind of stew. Prepared in light chili, only some black pepper in little quantity is used in it. Give it a try, you'll love it.
This sattu or roasted gramflour drink is not only tasty but supremely healthy as well. And it helps that you can make in under 5 minutes. Try it today.
Allow the roasted chickpeas to cool completely before storing them in an airtight container...
Indian namkeen is one of the best snacks in-between meals. Indians cuisine is incomplete without a dash of tangy namkeen. People of all ages like to munch this salty and spicy snack when they are having a cup of tea when they are watching a movie in their bedroom, or while partying with their friends.
Spicy flavor, bell peppers, crispy chicken, plus the best creamy sauce...all made in just one pot in 30 mins!
Download this Premium Photo about Namkeen food set, and discover more than 49 Million Professional Stock Photos on Freepik. #freepik #photo #namkeen #indiansnacks #crunchy
Poha Namkeen Recipe 🤤 Ingredients to make : Poha - 4 cups Peanuts - 1 cup Cashew - 1/2 cup Raisins - 1/2 cup Almond - 1/4 cup Green chilli Curry leaves Black Salt Salt Haldi - 1/2 tbsp Red...
Lamb is cooked with ginger, garlic, and salt until it is tender and falling off the bone. Namkeen gosht is a popular dish in Pakistan and neighboring countries.
This tea-time snack has a unique shape, can be made in three ways (savory, sweet, and spicy), and has several names. The savory one is simply deep-fried, the spicy one can have different spice blends, and in the sweet version the deep-fried beauties are coated with sugar syrup. The sweet one is called ‘champakali’ in Maharashtra, ‘elo jhelo’ in Bengal, ‘kordois’ in Assam, and ‘panasa honalu’ in Andhra.
As I said in my earlier post on Jowar cocoa walnut cookies, to overcome my boredom, I baked these crackers today and they were really crispy, crunchy and yummy. The recipes uses very little...
Crunchy bite sized mini samosas filled with a delicious sweet potato and peas filling tossed in yummy simple Indian spices. Perfect crispy vegan appetizer recipe to snack on this festive season.
Today I am sharing a super simple beverage recipe with you and that’s of namkeen lassi or salty lassi! Namkeen lassi is a popular beverage in Pakistan & India made from yoghurt, salt and roasted cumin.
Baked Nippattu recipe with step by step photos . If you have ever visited an Iyengar bakery in Bangalore you would have been familiar wi...
A beautiful balance of Sweetness and Salt, Crunchy, Egg less, with flavor of Cumin that gets roasted while baking, these cookies are unique in taste, and very popular too. One can find them in lo…
rajgira chivda recipe | amaranth chivda | healthy puffed rajgira namkeen | with 19 amazing images. rajgira chivda is a healthy snack usually consumed for fasting days. It is also called as Vrat ki Namkeen made with Rajgira or Amaranth seeds that are puffed. Learn how to make rajgira chivda recipe | amaranth chivda | healthy puffed rajgira namkeen | Healthy puffed rajgira namkeen is low cal, low oil and great for diabetics and weight watchers. This can also be consumed on non-fasting days along with a cup of tea and/or a light mid morning snack option too. Rajgira (Amaranth) has many benefits; from preventing heart diseases to boosting immunity It is more nutritious than other staple foods like rice and wheat. Rajgira is rich in phytochemicals like carotenoids and nutrients like protein, magnesium, zinc, potassium and iron. Tips to make rajgira chivda: 1. You can skip adding curry leaves, turmeric and chilli powder to make vrat rajgira chivda. 2. Store the chivda in an air tight container for 1 week. 3.You can also make this chivda in olive oil to make it healthier. Enjoy rajgira chivda recipe | amaranth chivda | healthy puffed rajgira namkeen | with detailed step by step photos
This delicious recipe for Keema Samosa is the perfect handheld snack. Filled with a bright, spicy, and smoky meat filling and fried to crispy golden perfection, you will love this tasty and savory patti samosa appetizer.
Znoud-el-Sit is a Lebanese dessert, made by rolling thick cream inside white bread, deep frying and then dipping these crispy rolls in a fragrant sugar syrup. Perfect dessert to have during Iftar. Hello everybody! Ramadan is just around the corner and Muslims around the world is getting ready for this blessed month. ForRead more
