Smoked bacon is killer in this easy, yet elegant, Asian-inspired Steamed Mussels with Smoky Bacon recipe. This delicious dish is on the table in just 20 minutes!
An amazingly savory and sweet stuffed peppers recipe, filled with pork, beef, and rice served with a tasty tomato sauce. A hearty, delicious dinner.
A delicious breakfast or brunch dish perfect for the weekend. This Broccoli & Potato Hash is packed full of vegetables and topped with a fried egg.
Découvrez les 12 plats qu'il faut absolument goûter si vous vous rendez en Israël.
Orzo is one of the tiniest pasta shapes out there - at first glance you might mistake one for a grain of rice. They make a great addition to soups and stews but today we're letting them absorb some flavourful stock, a little like a risotto. An orzotto if you will. Enriched with chorizo and not one but two types of cheese, it's a real treat.
Hello! Le hachi parmentier a toujours été un de mes plats favoris, mais à partir du moment où j'ai fait attention à moins manger de viande, j'ai voulu modifier cette recette mythique. J'ai réalisé cette recette dans le cadre d'une collaboration avec le service traiteur Yes We Can Eat situé à Tournai. Solédade et Esteban proposent des plats frais, de saison, bio et une très grande partie est végé, voire vegan. Pour un hachi parmentier végé ou vegan automnale, il te faudra; (pour 4 personnes)Pour
Soto ajam is een goedgevulde kippensoep uit de Indonesische keuken. Deze makkelijke variant met kipfilet, rijst, taugé en ei is heerlijk!
Plat de nouilles de patate douce, bœuf mariné et légumes sautés dans une sauce soja sucrée et sésame
Een recept voor Limburgs zuurvlees, of ‘zoervleisj’ zoals we dat op z’n Limburgs noemen, kon natuurlijk niet ontbreken op mijn…
Delicious beef tartare with wonderful asian spices
Soufflés are not that hard to make despite their intimidating reputation. Maybe try it yourself first before serving at a dinner party, just in case. Ideally you need a 2 pint soufflé dish (ours wa…
A healthier WW recipe for Stuffed squid with tomato sauce ready in just 40. Get the Points value plus browse 5,000 other delicious recipes today!
A vibrant dish with multiple layers of flavour, mouth-watering chicken is a classic of Sichuan cuisine. It makes a great cold dish for a festive feast.
This comfort food meal is not a curry, but a stew with curry flavor. It cooks gently in your slow cooker all day, with cauliflower and red pepper and gets some frozen peas at the end. Serve this gently spiced bowl of hearty stew over rice for a comforting ending to any day.
This Korean cucumber salad is an explosion of spicy, tart, savory, slightly sweet and crunchy!
Wentelteefjes werden van oorsprong gemaakt van oud, nog net niet beschimmeld, wit brood. Op deze manier kon het brood nog gegeten worden.
Il y a des moments dans la vie où l’on a le sentiment d’avancer. On ne sait pas toujours vers quoi ni vers où on avance, on ne sait pas si ce qu’on fait aujourd’hui aura une…
Burger mal anders: Asiatischer Streetfood Burger mit Matcha & Jackfruit - diese besondere Kombination schmeckt an kalten Tagen oder auch als Detox Snack!
Small but mighty, lentils are a good source of soluble fibre, and eggs contain two nutrients that are not present in many other foods – iodine and vitamin D. Simmering veg in the dhal adds bulk and extra vitamins.
Braised with wine, sauerkraut, apples, and onions, this turkey comes out incredibly moist and aromatic.
These tofu and cabbage bowls with carrots and soy-ginger dressing are an easy one-pan meal that’s big on flavor. Ready in under 40 minutes!
The deeper the miso color, the more intense the flavor. White miso has a delicate sweetness that lends itself well to the dressing in this grain bowl.
If you think frozen pork dumplings from the store are addictive, then just you wait until you try these homemade fellas. They are everything you want in a dumpling: plump and nicely chewy, filled with tender pork, flavored with fresh ginger, green onion, and sesame oil. Bet you can’t eat just one. Whether you’re celebrating the Lunar New Year with friends this week or stocking your freezer for a busy month ahead, these dumplings should definitely be on your list.
Rich with flavor, this saucy curry cooks quick enough for a weeknight meal. And it makes great leftovers for tomorrow's lunch, as well.
