A spicy roast eggplant shakshuka, with cumin, fresh herbs and served with crusty ciabatta bread.I have also added cooked chickpeas (or a drained can) to this recipe which works well.
Vegetarian Shepherd's Pie ♡ saucy mushrooms, carrots, and peas topped with creamy mashed potatoes. Real food meets comfort food!
This chickpea stew is an easy one–pot recipe with simple ingredients and is ready in about 30 minutes.It’s excellent as a tasty and nutritious everyday dinner and for meal prep, as the chickpeas become even more flavourful the day after.
This vegan meatloaf made with Impossible burger tastes JUST like your Mom's classic meatloaf. Bonus - it's simple, easy, and made in about 30 minutes!
Classic French Ratatouille recipe with a smoky and creamy tomato sauce!
This Vegan Mushroom & Shallot White Pizza is better than takeout! Plenty of herbs, sun-dried tomatoes, creamy sauce & caramelized mushrooms!
Vegan Eggplant Gyros! Za'atar seasoned eggplant stuffed into a warm pita and topped with juicy tomatoes, crisp cucumbers, and the BEST hummus-dill sauce. This easy eggplant recipe is perfect for both lunch and dinner! So easy to make!
These homemade Vegan Sausages are incredibly flavorful and quite meaty in texture! No need to buy expensive and (sometimes) hard-to-find commercial vegan sausages. Here's my easy-to-follow recipe for delicious homemade sausage links!
These lentil burritos are packed and flavorful. Made with a green lentil filling, corn salsa, lettuce and spicy chipotle sauce, these burritos will become your favorite weeknight dinner.
After making (and devouring) my Slow Cooker Mashed Potatoes last week, I was really craving some shepherd’s pie. But, because of the strict budget I’m working with, I decided to make a vegetarian shep
This easy and super crispy tofu recipe can be air-fried or oven-baked. Made with just 6 simple ingredients, this foolproof recipe is ready in under 15 minutes. It's a healthy, high-protein option perfect for dinner, lunch, meal prep, or as a nutritious addition to salads.
Watermelon Tuna is watermelon that’s marinated and baked in a savory brine that really makes it taste like sashimi-style vegan ahi tuna!
How to make Spanish Roasted Garlic Eggplant. This recipe is easy to make, packed with flavors and the eggplant has the most incredible texture. Gluten Free.
Your plant-based meals never looked so good thanks to these Hemp Burgers. Made with wholesome ingredients, you'll love how filling and delicious these burgers are!
There are loads of amazing foods that we associate with warm weather, but what about soup? Ever feel the urge to cool off on a...
Mushroom ragu is a bold, rich, flavor-packed sauce recipe for your favorite pasta, polenta, gnocchi, or lasagna.Our recipe is perfect for everyday family dinners. It’s ready in about 30 minutes, and you can make it with simple ingredients.
A vegan and gluten free vegetarian lentil loaf made with lentils, herbs and delicious spices.
Crispy baked cauliflower pieces are coated in an orange sauce. It's like orange chicken but with cauliflower instead!
