This homemade mayonnaise is an easy and fun recipe to make at home. It is also fail proof so you will be having mayo in no time!
A creamy homemade mayo made with avocado oil so it's Whole30 and Paleo. No added sugars so it's a low-carb and Keto mayo too!
Once you try Japanese Mayonnaise or Kewpie Mayo, you’ll never go back. Japanese Mayonnaise has a rich egg flavor, a tangy and sweet taste, and is creamier in both color and texture than standard mayonnaise. And just like any other Japanese creation, it scores high on the umami factor.
Fancy mayo can still be easy mayo. Go ahead and get creative!
It's super easy, and you probably have all of the ingredients already.
Our homemade vegan mayo is a versatile and easy recipe you can make in 1 minute with 6 simple ingredients and an immersion blender.This thick, creamy, spreadable, and tasty recipe feels just like regular mayo. You can use it in salads and dressings, as a dip, or as a spread in sandwiches and wraps.
This irresistable Chicken Bowl blends healthy ingredients, such as steamed edamame, fresh veggies, and tender chicken chunks. It's all beautifully arranged on a bed of fluffy rice and topped with a spicy Sriracha mayo dressing. Perfect for a nourishing lunch or a light dinner.
If you need a nut or soy free mayo this is the perfect vegan option. Aquafaba is the liquid from a can of chickpeas. I use it a lot in recipes particularly to replace eggs. It is naturally starchy and a great way to emulsify and bind mixtures. You can flavour this with a little … Read more
Yes, you can make mayo at home easily in 2-5 minutes using either a food processor or hand-held immersion blender. Never go back to store bought!
These shrimp rice bowls are great for an easy weeknight dinner or lunch! The spicy mayo is so delicious to drizzle on top. Made with simple ingredients that can easily be prepped ahead of time.
This homemade Japanese spicy mayo is a creamy, tangy, umami sauce that you'll want to put on everything beyond sushi and poke bowls.