Often sold as street snacks in Holland, stroopwafels come from the same town famous for Gouda cheese. They're a decadent treat made from two waffle...
A traditional Pennsylvania Dutch dessert, these apple pastries are spiced with cinnamon and studded with raisins. https://bit.ly/2WxXBEb
Panettone is an Italian yeasted holiday bread with a distinct cylindrical shape found in a range of sizes. This bread features pure almond and orange extract...
In case you haven’t heard, I have a new show on Hallmark Channel called “Martha Bakes.” This 13-episode half-hour weekly teaching series is a definitive resource for home-baking novices and experts alike. There are so many cooking shows out there that really don’t teach very much. I thought the public should have a series of
Martha Stewart shows you how to make irresistible coconut macaroons, along with three fabulous chocolate variations you can try at home. Whether you prefer p...
Learn everything you need to know about making caramel as Martha demystifies the secret to this one ingredient wonder with four irresistible recipes, includi...
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This might just be Martha Stewart’s favorite sticky bun recipe ever. Start with a sugary, buttery “sticky” base topped with toasted pecans, then add rolls of...
Topped with a sour lemon sauce, this light, fluffy bread pudding is flecked with orange zest and studded with dried fruits, including prunes and apricots. Fo...
There's nothing like a great cookie! In this episode Martha makes truly delectable brown sugar chocolate chip cookies from a recipe that comes from Martha's ...
Martha Stewart’s incredibly easy recipe for Palmier cookies, sometimes called Elephant Ears, will have you looking like a baking pro. All you need is a littl...
Congratulations are in order! Martha Bakes was nominated for two Daytime Emmy Awards: Outstanding Culinary Program and Outstanding Host for Martha Stewart! The program, which is now in its fourth season, is the most watched cooking program on PBS with an average of 1.2 million viewers a week from around the United States. Martha Bakes is the most visited show on PBS's digital cooking portal, PBS Food, and recipes from the show consistently rank among the top viewed recipes on PBS Food. The series has been viewed in 95% of U.S. television households, according to TRAC Media Services. I believe this is the first time the show has been nominated for an Emmy Award! Congratulations to Martha, PBS and the entire Martha Bakes team! This is a photograph I took of Martha Stewart's Emmy Awards when I was on her program in 2010. They were all arranged in the green room on a console table from the Martha Stewart Signature furniture line. Only seven of the 18 Emmys she has won over years are shown here.
In this video, watch Martha Stewart make layered and frosted caramel cake, a classic Southern dessert. Layer cakes took the South by storm shortly after the ...
Join Martha as she shares four of her favorites: lemon bundt cake, Devil's bundt cake, whipped cream cake, and applesauce spice cake. Perfect for any celebra...
Join Martha as she demystifies the techniques and recipes for four of her favorite French confections, including colorful macarons you can now make at home f...
Attention all donut lovers – this show is for you! Martha shares her invaluable techniques while preparing a variety of homemade donuts. From raspberry-fille...
Watch and learn as Martha bakes up a trifecta of recipes based on a simple yet underestimated recipe for yellow cake. Being a canvas for endless possibilitie...
I’m so thrilled - the ninth season of my television series, "Martha Bakes" premieres this weekend on PBS! “Martha Bakes” is a half-hour show where I get to share my best tips and techniques for making all your favorite baked goods right at home. For this season, we decided to feature cookies from around the
Learn everything you need to know about baking with phyllo, also known as filo, as Martha shares some of her favorites: ruffled milk pie, an elegant dessert ...
The sweet pastry known as pâte sucrée is what most people know as tart dough. Martha shows us how easy it is to create elegant desserts by starting from scra...
