Macro food photography: Looking at fruit through the macro lens for a view rich in texture and details.

Macro Food Photography requires the right kind of lens. In this post we'll break down what makes a good macro lens for food photography

All you need to work these Macro Photography Ideas At Home is, look around and you will have tons of things to start your photography skills.

Learn about how the concepts of Depth of Field and the Plane of Focus are crucial for tack sharp images in macro food photography.

Here you can find part of my food photography portfolio. Working between London and Madrid I offer my services for recipe development, sponsored content, commercial photography, contribution to magazines, restaurant and interior photography.

Macro photography brings out the beauty of details. It can transform everyday subjects into fascinating works of art, overlooked by the naked eye. And

These are the 8 best macro bowl recipes you need to get that jump-start on eating green.

What are my favorite food photography angles and viewpoints for dangerous food blogging? My 45-degree, 30-degree, 15-degree, overhead, 90-degree angles.

A sweet jam of stewed cherry tomatoes with a rich umami base of lightly caramelized shallots, a hit of vinegary acidity, and a hint of spice and heat from the harissa paste. Taste the harissa you are using to gauge its heat level and adjust the recipe accordingly. I tend to use a mild homemade harissa, but the one you use might be much hotter. This jam is a great way to use up a glut of fresh cherry tomatoes from the garden or salvage grocery store cherry tomatoes that are nearing the end of their shelf-life. My favourite way to use this is slathered on a fried fish sandwich, but it would also work well on a burger, on top of a crostini, or as a base for a pasta sauce.