Landscape photographer Brian Spugnardi gives a behind the scenes look at what goes in to making one of his images.
If you have any trouble getting short ribs with long bones, go ahead and use smaller pieces.
My Magical Journey
Martha's bottarga pasta recipe is packed with flavor. It pairs bucatini with salty bottarga, garlic, capers, lemon, Parmesan, and breadcrumbs for crunch.
Let your slow cooker and a bottle of Guinness do the work to create the tastiest fall-apart-on-your-fork pulled pork ever. :)
A low, steady simmer makes this braise a great pork ragù to pour over your cavatelli.
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Learn how to roast summer squash and green zucchini in this easy side dish recipe from chef Dan Kluger.
Try our best asparagus recipes, including breakfast bites, party dips, soups and more at Food.com.
Uncover an Assortment of Delicious Recipes from Bumble Bee. Find Delicious Options That Everyone Will Enjoy.
Earthy burdock, a firm root long popular in Asia, adds flavor to this dish's hearty stuffing. Leave it unpeeled to enjoy its full flavor.
This Garlic Butter Mushroom Risotto is a simple and completely delicious vegetarian meal! Ready in 30 minutes. YUM! Enjoy!
A cozy, comforting chili made with the most unbelievably tender pieces of steak!
Fast and easy enchilada dip.
This oven-baked salmon recipe is the answer to how to cook salmon on a weeknight with as little fuss as possible. Bonus: It’s just as good served to company.
Looking to cut down on fat and calories? Cooking food in a packet is one of the best ways to keep the flavor locked in and cleanup couldn't be easier.
Fragrant bits of spicy ground lamb and heaps of fresh herbs in this recipe to transform ordinary lentils into the pantry party kid.
No party would be complete without creamy, dreamy guacamole. This guacamole is brimming with juicy mangos, lime juice, onion and a bit of spice.
Creamy, flavorful Cauliflower Au Gratin uses only a few simple ingredients and is an easy side dish perfect for Thanksgiving or any other day!
Sometimes I try to have quick, healthy weeknight dinners that don’t include any grains. I’ve found that melty cheese is a satisfying way to replace the simple comfort of starches –…
This suite is perfect for an understated, outdoorsy couple. Soft pastel backgrounds paired with classic, elegant typefaces and a beautiful floral illustration make this perfect for your intimate ceremony.
This creamy dish is out of this world, featuring garlic and herb cheese whisked with milk and cream of celery soup and layered with spinach, shredded potatoes and Parmesan cheese.
If your garden is overflowing with zucchini this time of year, make these incredible pancakes to use it up. We squeeze the zucchini well before using to remove excess moisture. —Terry Ann Dominguez, Silver City, New Mexico
How to crack the code on fried chicken (no matter how far away you are from the South).
A creamy delicious Florentine recipe, that's perfect
When I was in my early 20's I lived in a big house full of other students. It was a diverse group of people, but we worked well together to create our own type of family - we had the spunky daughter,
Adding soft, trailing "spiller" plants to your container garden creates a more finished look. Here are some of our favorite options.
These cheesy chicken enchiladas are great for the whole family.
Here's how to make great grilled seafood, pizza, and even desserts on your patio or deck.
This pressed sandwich is a vegan version of the New Orleans classic that uses mushrooms and pine nuts rather than meat and cheese. The size and hearty texture of portobello mushrooms make them perfect for this sandwich.
Don't resign yourself to brown food dinners just yet. Take a look in your freezer (or in the freezer aisle), thaw the frozen spinach, and sculpt it into something beautiful (and cheesy).
Our slimmed down version of this classic offers the creamy mushroom flavor, the sweet tang of onions, and the crunch you expect from Green Bean Casserole, with 60 percent less calories and 80 percent less fat.
Pollo al ajillo is a traditional, very Spanish slow-cooked stew
Almonds blended with almondmilk make a rich sauce for this vegan pasta dish. We like the flavor and smooth texture of spelt pasta and the way rotini traps the sauce, but feel free to substitute your favorite pasta.
Every Monday and Wednesday, we announce a new Wildcard winner. It's a recipe that may not have won -- or even been entered in -- a contest, but that we know, love, and can't keep to ourselves. Every other Saturday, we'll review our most recent favorites.
