4" spring form pans may also be used. If using spring forms, you will get about 10 mini cakes.
Il y a quelques semaines, j'ai eu l'honneur de réaliser ce layer cake vanille et chocolat façon Quidditch
If you’re itching for cute, little, irresistible desserts, these 20 recipes have you covered. They may be small in size but are big on flavor, and you probably won’t be able to eat just one. Fair warning.
Calling all chocolate lovers! There are so many things to love about these cupcakes - they’re ridiculously easy to make (positively foolproof really), super duper moist and topped with a mile high swirl of the creamiest, dreamiest chocolate frosting you’ve ever tasted. This recipe makes 6 cupcakes and comes together in under an hour - a total win in our book.
If you are from central Illinios, then you are probably familiar with Jumer’s. For those who are not from my neck of the woods, Jumer’s was a small hotel and restaurant chain in central…
El 16 de junio me va a dar algo. En serio. Resulta que Canal Cocina, por algún tipo de milagro (o error, jajaja) ha elegido mi receta de...
A mini chocolate pie is a classic no-bake dessert made with a cookie crust and topped with a decadent chocolate filling. It's silky and rich and perfect for one or two people to enjoy.
Whoa, I didn't realize how difficult it would be to keep with up the blog while I'm out of town. I just got back from a lovely week up in Napa Valley. Nothing better than being picked up at the airport with sunflowers and chocolates. I did some hiking, a little wine tasting and a whole lot of eating. I miss living up there (mainly because my boyfriend still lives in St. Helena). After a year on my list, I finally did the cave tour and sparkling wine tastings at Schramsberg. I also joined their membership and am looking forward to my first shipment of bubbly this October! My boyfriend is a beer aficionado so we went to the famed Russian River Valley Brewing Company to try their double IPA Pliny the Elder on tap. I need to come back in February when they release their special Pliny the Younger. And finally, I had a memorable and amazing dinner at Cyrus in Healdsburg in Sonoma County. Per Se in New York City still holds number one, followed by Alinea in Chicago, and then Cyrus is a close third. Yes, The French Laundry reigns supreme in Napa Valley, but when you don't want to spent the $300 per person price tag for dinner, I highly suggest Cyrus. You won't be disappointed. looks like real chocolate dipped ice cream cones! While driving around the valley, we passed by a Foster's Freeze. It reminded me of the hot summer days during my elementary school years when my dad would take me to get chocolate dipped ice cream cones. I kept thinking about how I should have gotten a cone on the drive to the airport. The weather was so nice and cool in Napa. Now I'm back in Los Angeles and back to the awful heat. I didn't feel like driving out to get ice cream so I opted to make hi-hat cupcakes! Looks like a chocolate dipped ice cream cone but it won't give me a stomach ache (I'm lactose intolerant)-- however, I can't say much about the regret that will probably kick in after my third cupcake or so. Hi-Hat Cupcakes, from the book Cupcakes! and Martha Stewart Show, May 2006 recipe and directions can be found through the links above. I used half the cupcake batter to fill muffin tins and the other half to fill the mini ice cream cones. The batter filled ice cream cones take about 15 minutes to bake before and after the chocolate dipping
A clip-on digital thermometer takes the mystery out of this no-bake classic.
When you don’t need to feed a brunch crowd, this monkey bread for two is the perfect solution.
It's the must-have treat of our time - the macaroon. Oh, and yes, it's macaroon in English (macaron in French), although some argue that everything tastes better with a French accent. Mais oui!!
Marshmallows, walnuts, chocolate and chocolate chip IN the cupcake and ON top! soniascupcakes.blogspot.com/2011/03/rocky-road-cupcakes.html
Check out this delicious homemade pecan pie recipe. Perfect for the holidays or any time of the year.
These sweet little pies are a mash up of two of my favorites - pie and cookies!
Not so long ago I was having a major cupcake craving (ever get one of those?) and wanted to bake a batch but realized I had a little problem. All the recipes I have make a full batch of either 18 or 24 cupcakes. That is great in most situations and cupcakes tend to freeze very well, but having that many buttercream topped goodies within easy reach is just not a good thing for this girl (read: no self control) ;) So, when I came across this recipe I knew my problem was solved! A perfectly simple, vanilla cupcake and buttercream recipe that only yields enough batter and frosting for 4 cupcakes (or 8 minis)...Yes! I slightly adapted the recipe by using cake flour to lighten the cake (all purpose flour will work too) and heavy cream instead of milk to make the frosting a little richer and it worked beautifully. The hearts were made out of fondant which I dyed pink and cut out with a small heart cookie cutter. So, if you are still looking for a special treat for your Valentine's day make these! Vanilla Cupcakes (yields 4 cupcakes) 2 egg whites 4 Tbs. sugar 4 Tbs. butter, melted and cooled 2 tsp. vanilla extract 1/2 cup cake flour (can sub AP flour if needed) 1/2 heaping tsp. of baking powder 2 pinches of salt 3 Tbs. milk 1. Line a cupcake pan with 4 cupcake liners. Preheat oven to 350 degrees. 2. In large bowl, whisk together the egg whites and sugar. Stir in the melted butter and vanilla. 3. All at once, stir in the flour, baking powder and salt. Keep stirring until everything is smooth and well-combined. Add milk and stir until incorporated into the batter. 3. Fill each cupcake liner with batter. I love my large cookie scoop for this. If you don’t have one, simply divide the batter evenly between the 4 cupcakes. 4. Bake 12-14 minutes. The cupcake should pass the toothpick test. Cool Completely. Vanilla Buttercream (frosting for 4 Cupcakes) 4 Tbs. butter, room temperature 1/2 tsp. vanilla 2-3 tsp. heavy cream 1 cup powdered sugar 1. Beat or stir briskly the butter, milk and vanilla. 2. On low, or slowly, add powdered sugar 1/4 cup at a time. Incorporate your powdered sugar before adding the next installment. Add more milk if needed. 3. Pipe onto cupcakes and eat! Cupcakes are best the day they are made. Refrigerate if you will not be eating them in about 6-8 hours. Source: WiskTogether
traceysculinaryadventures.blogspot.com/
Intense chocolatey goodness! This small batch double chocolate chip cookie recipe is easy, chewy, and ready in 15 minutes.
Editable Cocktail Menu Sign, Drinks Menu, Birthday Party Beverage Menu, Pink Gold Foil, Food Menu, Doll Party Menu _________________________________ • TRY BEFORE YOU BUY • Copy and Paste the below link into your interest browser to try a demo of the template before purchasing: https://www.corjl.com/d/3CAG0E See all matching items on our website- www.blackbowstudio.com _________________________________ This is a Do-It-Yourself editable Drinks Menu sign template using Corjl.com – We do not edit for you. Easily edit the template using corjl.com – an online template editor that allows you to personalise your template in your internet browser using your computer or mobile device – No need to install special software or download fonts. See the ‘How it Works’ section. Please ensure you, have read the below order process and conditions before purchasing this listing, we do not offer refunds on digital products. _________________________________ • FAUX GOLD FOIL • The Faux Gold Foil effect is not real gold foil, it will print out like a golden gradient effect as it is an image of Gold Foil. The faux foil effect will print out in ink along with the other design details in the artwork, you do not need to use a specialist printer to achieve this effect. _________________________________ • TEMPLATE SIZES INCLUDED • • 5” x 7” • 8” x 10” • A4 (21cm x 29.7cm) • Instructions _________________________________ • MATCHING ITEMS • • Whole Collection - https://www.etsy.com/au/shop/BlackBowStudio?search_query=Doll • Birthday Party Invitation - https://www.etsy.com/au/listing/943879208 • Chocolate Wrapper - https://www.etsy.com/au/listing/958370919 • Treat Bag Topper - https://www.etsy.com/au/listing/948940260 • Smartphone Birthday Invitation - https://www.etsy.com/au/listing/962859051 • Drinks Menu - https://www.etsy.com/au/listing/1003475803 • Welcome Sign - https://www.etsy.com/au/listing/1009300208 • Place Cards - https://www.etsy.com/au/listing/1030141465 • Water Bottle Label - https://www.etsy.com/au/listing/1051945605 • Menu - https://www.etsy.com/au/listing/1050030982 _________________________________ • LET'S BE SOCIAL • Follow us on Instagram @blackbow_studio Visit our website www.blackbowstudio.com ____________________________________ • ORDER PROCESS • 1. After your payment has been proceeded by Etsy, you can access your order via the link sent to your Etsy registered email address. The email may take a few minutes to come through, please also check your junk mail folder. Or go directly to corjl.com and use your order number to log in and access and edit your purchased items. 2. Edit your templates using the Corjl online platform. You can save changes and continue to edit at any time. 3. Save your template and download it as a PDF, JPG or PNG, you also have the option to add a bleed and crop marks. 4. Print your templates at home or send the file to your local or online printing shop. ____________________________________ • IMPORTANT - PLEASE NOTE THE FOLLOWING BEFORE ORDERING • • This listing is for a digital download Do-it-Yourself template – No physical items will be printed or shipped. The listing price does not include any custom design service. • This template can only be edited using the corjl.com online platform – it’s free to use. Your template will be waiting for you within the corjl.com website. You can preview and try out the template before purchasing via the demo link in the above listing description. • Please note that colours may vary depending on the monitor, printer & cardstocks. • See full list of Terms and Conditions – https://blackbowstudioshop.com/pages/shop-policies-1 _____________________________________ • RETURNS AND REFUNDS • Due to the nature of digital downloadable items, all sales are final and non-refundable. We do not offer refunds, returns or exchanges. Please read the listing description carefully and try the demo, if you have any questions please contact us before purchasing. ____________________________________ • TERMS OF USE • All items are for personal use only.
When a full Texas Sheet Cake is just too much cake this recipe for Chocolate Sheet Cake for Two is the answer!
