A Japanese donabe makes it simple to whip up beautiful, nourishing, riffable meals.
Easy kimchi jjim recipe. Try slices of melt in your mouth braised kimchi and pork butt. These combinations are so flavorful and delicious!
This easy and quick Japanese-style Napa Cabbage Slaw is the best! If you wonder what to do with napa cabbage, try this salad!
Let's cook some delicious Japanese Chinese food recipes today! In this roundup, you'll find our most popular gyoza, nikuman, tan-men, mapo tofu and more.
Elevate your next dinner gathering with this make-ahead medley of marinated Japanese mushrooms. Tangy, sweet, and with just a bit of heat, it's the perfect pop of flavor to bring to your next holiday potluck or summer BBQ.
Omurice is a popular dish made with flavorful ketchup fried rice packed with chicken and vegetables, which is then wrapped in a fluffy blanket of melt-in-mouth omelette. This iconic Western-inspired Japanese dish is loved by children and adults alike, and is perfect for lunch, dinner or served in a bento box!
Easy Korean style pan fried zucchini recipe.
It is soup season, and there is nothing better than a hearty bowl of soup or stew to warm up your body inside and out. This is Japan’s Famous Chanko Nabe, also known as Sumo Stew. Homemade meatballs simmering in chicken stock is the best soup this winter. Chanko Nabe is healthy, filling, and easy to make at home! You can customize your Chanko Nabe with any vegetable or noodles of your choice.
Learn how to make napa cabbage kimchi, a popular Korean side dish made from fermented napa cabbage, radish, and Korean chives. Includes step-by-step kimchi making instructions, and handy tips for making the best kimchi.
How to make Korean side dish - Doraji Namul (Sautéed Bellflower Root)
4-ingredient quick pickled onions take minutes to make and are a healthy way to brighten many of your favorite dishes. Make every meal special. Source: quick pickled onions | Another Music in a Different Kitchen Originally posted 2019-05-08 03:26:36.
Learn how to make this Japanese family favorite, Spaghetti Napolitan! Made with sausage, bell peppers, onion, and mushrooms cooked in a sweet ketchup sauce, mixed with perfectly cooked al dente pasta and topped with a fried egg.
Good morning, sunshine! What's for breakfast? Same old, same old? Do you feel like something brand new to start your day, something even better than a fresh pair of underpants? Here it is.
A delicious Korean BBQ beef pizza recipe!
Kabocha Pork Stir-Fry is a simple yet satisfying dish you‘ll enjoy when kabocha is in season. It‘s a one-pan wonder for a weeknight dinner!
Savory, delicious and super flavorful. Soy glazed salmon piled over miso-flavored risotto packed with shiitake mushrooms. Made with simple ingredients and ready in about 40 minutes. A perfect dish to transform your dinner into a next-level flavor bomb!
Learn to make Vegetable Gyoza at home filled with fresh tofu, cabbage, carrots, and mushrooms. These Japanese pan-fried dumplings are crispy on the bottom and juicy inside. It'll be love at first bite! Enjoy them with tangy dipping sauce and a dash of chili oil.
Weeknight Meal Ideas: Easy Japanese recipes for a quick, reliable dinner you can make for the family at the end of a long day.
Shiso leaves are quite common in Japanese and Korean cuisines. They are citrusy, minty, with a hint of spicy. Perfect compliment to meat and seafood dishes. Love meatballs ? Add shiso leaves to your next meatball feast and I guarantee you’ll love it
Super easy and quick pickled carrots and daikon recipe.
Easy and popular Japanese recipes anyone can make at home! From main dishes to desserts, you will find something here, I promise!
Want an easy, one-pan meal that's ready in 20 minutes? Try my delicious Soy-Glazed Eggplant Donburi with meaty eggplant seared until golden brown, coated in a sweet-salty sauce, and serve over hot rice. It's a satisfying Japanese vegan rice bowl that deserves a spot at your table. {gluten-free adaptable}
Spam Onigirazu is a satisfying Japanese rice sandwich with a winning combination of fried eggs, furikake, and Spam wrapped in steamed rice and crispy nori. You‘ll want to sink your teeth into this yummy treat! It‘s perfect for a quick meal or snack on the go.
Katsu curry is just a variation of Japanese curry with a Chicken Cutlet on top. I have used a store-bought block of Japanese curry roux, which is commonly used in Japanese households. The Chicken Cutlet brings the Japanese curry up to the next level. It’s so delicious and filling. (Watch the Video)Time does not include the time required to make Chicken CutletDon't forget to see the section 'MEAL IDEAS' below the recipe card! It gives you a list of dishes that I have already posted and this recipe that can make up a complete meal. I hope it is of help to you.
Korean tuna pancake recipe
The classic sweet and tangy carrot ginger dressing from your favorite Japanese restaurant! Make it at home in just 10 minutes.
This recipe for Okonomiyaki ,or Japanese Cabbage Pancakes, is a gluten free and paleo version of a favorite. It's even Whole30 compliant!
Have you seen my tonkatsu recipe?If you have tonkatsu leftovers, you can make a katsudon the next day!It’s filling, savory, flavorful and tasty!!By swapping the tonkatsu for chicken or tofu, you can make even more varieties in Japanese cuisine!!Enjoy!＜Yield> 2 servings 5 minutes 6 minutes 300g steamed rice2 slices tonkatsu½ onion1 eggsauce160ml dashi (dashi packet )1½ tablespoons Mirin1 tablespoon rice wine1 tablespoon Soy sauce2 teaspoon sugar<
This tangy cabbage kimchi tastes good with everything, from veggie fried rice to homemade dumplings.
Ground beef is flavored with a delicious Japanese sauce, and eaten over hot rice with an egg on top. This recipe comes together in no time at all!
This traditional Japanese salad is easy to make and uses just a handful of ingredients. Refreshing on a hot summer day, this salad makes a great side dish to any meal.
All made in the instant pot (or in one pot on the stove), using healthy, pantry staple ingredients.
Gyoza are Japanese pan-fried dumplings that are crisp and golden on the bottom and juicy inside. These meat-filled treats are easy to fold using one of the methods I show here. They‘re so delicious served with my savory dipping sauce.
These Fluffy Japanese Soufflé Pancakes are like eating cottony clouds! The delicate, melt-in-your-mouth pancakes are even better with homemade whipped cream and fresh berries. Learn how to make them perfectly airy and pillowy soft with my best tips.
