Looking for authentic, refreshing Indian drinks? Check out these 15+ best Indian beverage recipes, which include both cold and hot drinks!
How to Make Mango Lassi - everyone's favorite creamy, dreamy Indian restaurant classic and ready in just 15 minutes
Enjoy a creamy Mango Lassi - a perfect blend of ripe mangoes, tangy yogurt, milk, sugar, and a touch of cardamom. A refreshing treat for hot summer days!
Try something exotic with these Indian cocktails! From mojitos to margaritas to Mumbai mules, get a little taste of India with these tasty drinks.
Recipe video above. Vegetable fritters can be so bland and uninspiring ... but not in the hands of Indian cooks! Pakoras are a traditional Indian street food made with all sorts of vegetables. I've used onion, potato and caulifloiwer, but see Note 5 for other options. Serve as starter for an Indian menu, light meal or pass around as canapes. They're gluten free and vegan so everybody can enjoy them!Spiciness: Mild. Large chillies are not that spicy, and we are using 2 across lots of pakoras! Feel free to omit/reduce the fresh chilli and chilli powder.No deep fry method - See Note 7 for shallow pan-fried version.
Flavourful easy Indian Beef Curry recipe cooked in onion and tomato base curry sauce, infused with a blend of classic Indian spices. Create the best tender beef curry that brings both warmth and traditional home-cooking flavour to your plate. Perfect with a bowl of fluffy basmati rice or plain naan. In contrast to Chinese beef...Read On →
Tandoori Gobi or Tandoori Cauliflower is a spicy Indian version of baked cauliflower recipe that is prepared with thick yogurt and staple pantry spices and is so flavorful. Serve the delicious cauliflower with an easy to make cilantro sauce!
Enjoy the burst of flavors with this Indian Spicy Salad, combining fresh cucumbers, tomatoes, onions, and carrots, seasoned with chaat masala and red chili powder. Topped with lemon juice, fresh cilantro, and crunchy peanuts, it's a perfect blend of nutrition and zest in every bite.
Easily make pillowy soft naan bread with this plain, butter, and garlic naan recipe.
From the Indian region comes Club Kachori, a tasty and crispy snack. People from many places enjoy this salty treat, which is known for its unique shape and tasty filling. A thin, crunchy pastry shell is deep-fried and filled with a tasty mix of spices and herbs to make Club Kachori. Club Kachori's tempting mix of textures and flavours will make your taste buds dance whether you serve it as an appetiser, a snack, or even as part of your holiday spread.
A creamy, cooling Indian yogurt-based condiment, this easy raita recipe makes a refreshing dip or a saucy side dish. We especially love it with spicy, juicy Tandoori chicken.
Simmered in an aromatic tomato gravy, this vegetarian spin on classic butter chicken will forever change the way you look at a can of chickpeas.
Aloo Gobi is a delicious Indian curry with cauliflower and potatoes. Learn how to make authentic Aloo Gobi at home with this easy recipe.
Cool and refreshing Cucumber Raita, a perfect side dish for any spicy Indian meal.
Discover the crispy, fluffy joy of Indian frybread, a versatile
Chicken Curry is flavorful Indian-inspired dish made in just 30-minutes. Tender chicken is cooked in a homemade curry sauce that's perfect over rice!