Arjoli is a rich herby savoury dip, traditionally served with snails. Although, it can be enjoyed just with bread or fresh veggies.
Do you want to make a nutritious meal this morning? Here are 15 Totally Delicious Vegan Breakfast Recipes to start your day off right.
Our confit potatoes have become rather legendary. They are the only dish we haven’t once taken off the menu since their happy conception in spring 2013. We’d just opened the restaurant and needed to find something to serve with the chops. Shaun was adamant that QCH didn’t need chips — next thing you know we’d have squeezy ketchup on the tables — but we obviously needed something indulgent, and probably potato-based. We started making layered potatoes and after much trial and error and refrying leftovers, Shaun landed on these crispy golden nuggets. What with the slicing, layering and overnight chilling, these are something of a labour of love — but they’re worth it. Do use Maris Pipers: they have the perfect sugar-starch-water content to prevent collapse while cooking. The mustard dressing may look fairly prosaic but it's completely crucial in our kitchen. No confit potato leaves the pass until it has been dressed in this, so if you want yours to be the real deal you will need this dressing too.
Matzoh ball soup is just the beginning.
Thinly sliced pork belly that were air fried until crispy.
A popular street food in Emilia-Romagna, tigelle (also known as crescentine) are flatbreads not too dissimilar from English muffins. They're usually taken straight out of the pan, split open and stuffed with a delicious array of cured meats and cheeses.
This post will teach you how to make perfectly light and airy burnt basque cheesecake. This detailed guide is full of tips, tricks, and FAQs to help you succeed at making this lighter-than-New-York-style cheesecake. The best part? The recipe doesn't require a water bath; it really is one of the easiest cheesecake recipes you'll ever make!
Mutabal is a delicious Levantine eggplant and yogurt dip similar to baba ganoush but with a richer and creamier texture.You can make it with smokey eggplants, and it's a wonderful recipe to enjoy as an appetizer part of a mezze platter with freshly baked pita bread.
Today, I'm super excited to share one of my favorite recipes- the BEST Crispy Pork Belly and plus... Mini recipe of Crispy Pork Belly Banh Mi
Japanese Condensed Milk Bread
Ham and cheese quiche is good, but ham and cheese quiche from your slow cooker is an ideal winter meal. Fill homemade pastry with cheese, ham, eggs, and peppers, and let your slow cooker take care of the rest.
This Baklava Fudge recipe puts a new spin on a Greek classic. A ribbon of spiced honey-nut filling runs through this salty-sweet candy. This recipe uses sweetened condensed milk, which can be confused with evaporated milk. Be sure you get the right canned milk. Sweetened condensed milk is thick and sweet.
Pack 'em for picnics or whenever you want a low-lift meal.
Your summer cookouts will thank you.
🌹 You guys these rose shortbread cookies got featured in an article on @oprahmagazine today about various ways to celebrated Mother’s Day virtually!! They include baking virtually together and having virtual picnics.
We stumbled upon this beautiful, sweet treat on Pinterest and needed to know more! If you aren't familiar with a pavlova, it is a meringue based dessert that is very popular in Australia and New Zealand. It is crispy on the outside and soft and airy on the inside. Most often topped with fresh berries and whipped cream, we've also found some delicious variations of the pavlova dessert that look and sound incredible! They almost look to pretty to eat and would make a perfect wedding dessert!
Mini-Fladenbrote lassen sich ganz einfach selber backen. Man kann diese sowohl als Sandwich-Brot, als natürlich auch für Döner & Gyros benutzen.
Sweet, delicious buns, filled with sultanas and lemon curd, topped with icing and a glace cherry.
Spanish Catalan tomato bread (pan con tomate) is toasted bread rubbed with garlic and ripe tomato and drizzled with olive oil and salt.
This "burnt" Basque cheesecake recipe from Chef John turns up the heat to deliver a "burnt" bittersweet exterior that complements the creamy interior.
Joconde sponge brushed with coffee syrup is layered with coffee buttercream and chocolate ganache in this classic French dessert.
A traditional recipe with a twist.
YOUR DESCRIPTION HERE
I mean, do we really need to say anything?
I recently visited my parents in Florida and no trip is complete without a visit to The Columbia. Originally opened in 1905 by Cuban immigrants in Ybor City, it is the states oldest restaurant. The…
Easy Strawberry Mousse is a refreshing summer dessert using only four ingredients. You will need a food processor or blender.
I am yet to come across a Nigerian that doesn’t love meat pie. Nigerian Meat pie is one of Nigeria’s popular street snack and it’s loved by all
savoury vegan snack recipes, savory snacks for vegans, snack ideas for vegans, vegan snack recipes, healthy snacks for vegans,
dreaming of figs, and so you should be. i was about to post something completely different tonight, but then a little bird told me it was @vanessavorbach's birthday, so i changed my plans to post this fig cheezecake i made the other day instead! so this is for you my friend, cause sending you a virtual cake is the best i can do from here. happy birthday Vanessa, i'm wishing you the best for this new year! and hoping our path will cross one day!
Delicious and succulent, these Portuguese prego rolls are made with juicy steak grilled in a flavorsome marinade served on a fresh bread roll.
A thick, moist and fudgy brownie topped with a fudge like frosting.
Panini is an interesting kind of sandwich which is very tasty, and you have to learn how to make it at your home. The word "panini" refers to pressed and toasted sandwiches full of delicious ingredients. These sandwiches are the best breakfast you can have, but you can make them…
