This cheese bread is an excellent addition to your Imbolc or Brigid’s Day feasts and a wonderful, go-to recipe for any Kitchen Witch to keep in their spellbook.
Gorgeous deep Amethyst color, and great herbal scent ~ by Shelly Allison
This herbaceous and cheesy biscuit loaf is my tribute to the traditional start of the harvest calendar, Lammas Day or Lughnasa. And it features the cornucopia of savoury and aromatic herbs growing …
These are my best tips for making homemade soaps for eczema, plus some of my favorite recipes to get you started!
Holy basil, one of Ayurveda's most revered plants, is a plant for all reasons! Here are 13 health benefits of holy basil supported by science.
If you're new to growing it, you'll want to know when and how to harvest lemon balm.
Did you know you can eat sunflower petals? Find out about the surprising uses for edible sunflower petals this season!
By clearing emotional imbalances and gently restoring balance between mind and body, Bach flower remedies can be a powerful tool for anxiety
With gooey cheese, toasted bread, and herbalicious fillings, these 3 gourmet grilled cheese recipes have us watering at the mouth.
Welcome to tofu flavor-town! This easy baked tofu recipe is oil-free, low-sodium and damn-delicious! Herbalicious. (no, that’s not enough.) Chewy, savory, highly-addictive, herbaliciousness. Yes! Now that’s how I’d best-describe this tofu recipe to you! These little flavor-packed triangles can completely transform your meal–I pop them on top of my salads, use them in wraps and ...
Hmong Food -- Boiled Chicken with NC Bamboo -- This is another staple of Hmong Foods. I love fresh farm-raised chicken and NC Bamboo. Together, the combination give the best broth infused with garlic, ginger, and lemongrass, it's what I call -herbalicious- because when I cook this, my house smells so good! Eat it with some rice/sticky rice and a side of pepper for dipping, reminds me of my parent's stories of living in Laos, eating this homey dish. <3 kia