Italian Grappa is a grape-based pomace brandy enjoyed after a meal as a digestivo (ammazzacaffé). Learn how to make, serve and taste your own grappa at home!
Uncover the art of mixology with grappa cocktails.
If you have dined in Italian restaurants or have Italian friends, you must have come across Grappa. If not, then you must wonder what Grappa is and “What does Grappa taste like?” Before Grappa became
I primi di maggio di quest’anno, sono stata a Trento per un breve ma intenso blogtour organizzato dall’Istituto di Tutela Grappa del Trenti...
This underdog Italian digestif is gaining popularity in the U.S.
Viva la Grappa! Einst einfacher Bauernschnaps, heute samtweiches Edeldestillat. Fachfrau und Kennerin Bibiana Behrendt erläutert von A wie Abfüllung bis Z wie Zeni alles, was zur genussreichen Welt des Grappa gehört. Winzer und Destillerien werden mit Ihren „Ars Vivendi-Tropfen“ vorgestellt: hier treffen Altbekannte und grosse Namen auf hoffnungsvolle Newcomer. Grappa ist ein Kind der Weintraube: alle italienischen Weinbauregionen und die dort angebauten Traubensorten mit ihren für Grappa ausschlaggebenden Charakteristika sind ebenso vertreten wie praktische Tipps für den Grappagenuss. Für Kenner und Einsteiger gleichermassen interessant sind Beschreibungen des Herstellungsprozesses, des fachkundigen Verkostens sowie ein Überblick über die rechtlichen und historischen Hintergründe der Trendspirituose. Mit Hilfe des ausführlichen Bezugsquellen-Nachweises kann schliesslich jeder Leser aktiv in die Welt des Grappa einsteigen.
In een 300 jaar oude boerderij vindt u ons gerenommeerde restaurant "De Worsteltent", een plek waar jong en oud zich al snel thuis voelen.
Grappa alla Melissa Fatta in Casa Ricetta La pianta è nota anche con il nome di CEDRONELLA e di ERBA LIMONA. Dalle foglie si ricava L'ACQUa
Here are 10 of the best Italian grappa brands, both young and aged, that should delight the palate. All you need to do now is choose one!
Maak dié lekkerte met slegs 5 bestanddele.
We had not tasted grappa that we liked before, but our visit to Romano Levi changed our opinion of this spirit entirely. You may not have had good grappa before, but this artisanal distillery crafts some of the most exquisite grappa in the world. Grappa is made from distilling the pomace (skins,
Italians like to linger at the table, both during and after a meal. Dessert is leisurely and often served in three parts. First the sweet itself, which is accompanied by a dessert wine or liqueur, then espresso or coffee, and finally a digestivo, like grappa or amaro.
Bepi Tosolini Smoked Grappa, 40% ABV, is a unique and versatile product, which can be enjoyed in many ways.
Ricette Grappe e Liquori Ricette Come Preparare Liquori e Distillati Ricette Come Preparare Liquori e Distillati Ricette Grappe e Liquori
Best known for its 13th-century wooden bridge and its frontline involvement in World War I and World War II, Bassano del Grappa's history is just as fascinating as its sights are beautiful.
La grappa ai lamponi è un liquore aromatico ottimo da preparare in questa stagione con i lamponi freschi, soprattutto se avete occasione d...
Still a popular way for Northern Italian laborers to keep from freezing while working outdoors in winter, grappa brewing actually dates back to the Middle Ages. The idea behind this strong beverage requires adding skins, stems, seeds and other fruit byproducts in the pursuit of a heady liqueur. It ...
Wie durft er als een niet-Italiaan met een open blik naar de Italiaanse keuken te kijken? Nou, Vanja van der Leeden dus. De eetschrijver ging voor haar nieuwste boek ...
Diese leckere Zitronenpasta mit hochwertigem Olivenöl und Grappa ist für mich Soulfood pur. Einfache Zubereitung und maximaler Genuss
The Grappa Sour is a complex and robust cocktail. It has the strong, fiery taste of Grappa, balanced by the tartness of fresh lemon juice and the sweetness of simple syrup. The egg white adds a creamy, frothy texture that softens the overall flavor and makes it more palatable.
The grappa harvest takes place as soon as the grapes have become ripe enough, in order to obtain fresh vinaccia. The freshness of the vinaccia is the key of making a top quality grappa. The grapes are then destemmed and softly pressed, in order to separate the must (this is used to make wine) from […]
Still a popular way for Northern Italian laborers to keep from freezing while working outdoors in winter, grappa brewing actually dates back to the Middle Ages. The idea behind this strong beverage requires adding skins, stems, seeds and other fruit byproducts in the pursuit of a heady liqueur. It ...
Grappa claims something no other spirit can: The best versions are literally the essence of Italy's finest wines, and distillers are beginning to realize that these expressions are the way forward. Grappa is distilled from pomace—wine refuse—but that pomac
Wind down after a meal with a digestif, curated by chef Jared Sippel and Travis Oler of the highly anticipated Italienne in New York City.
Grappa can be made from a mixture of pomaces, the skins of grapes remaining after the grapes have been pressed to make wine.
Still a popular way for Northern Italian laborers to keep from freezing while working outdoors in winter, grappa brewing actually dates back to the Middle Ages. The idea behind this strong beverage requires adding skins, stems, seeds and other fruit byproducts in the pursuit of a heady liqueur. It ...
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Scopri come è semplice realizzare la grappa ai mirtilli, piacevole a fine pasto ma anche da offrire agli amici. In Valtellina viene spesso degustata nei ristoranti e nei rifugi di montagna per riscaldare l'anima dell'amicizia
One mouthful of this classic Rick Stein dessert will whisk you to the picturesque Italian countryside.
Italian Grappa is a grape-based pomace brandy enjoyed after a meal as a digestivo (ammazzacaffé). Learn how to make, serve and taste your own grappa at home!
If you want an authentic Italian experience, visit Bassano del Grappa, Italy's hidden gem in the Alps! Beautiful views, fascinating history, and more
This is a beginner's guide to grappa. An all-rounder on the category, classification, how it is made and how to drink grappa.
Tijdens ons laatste bezoek aan Parma en omgeving proefden we talloze malen van een stukje sbrisolona
If you want an authentic Italian experience, visit Bassano del Grappa, Italy's hidden gem in the Alps! Beautiful views, fascinating history, and more
Rezept für Grappa Sour » Über 323x nachgekocht » 15min Zubereitung » 6 Zutaten » 235 kcal/Portion