I couldn't tell you why, but I have been in a serious chocolate-cherry mood lately. Which may not seem all that weird to you. But as someone who knows me pretty well, I can say

Ich wollte schon sooo lange mal wieder selber Bonbons machen. Wie ich drauf gekommen bin, weiß ich allerdings auch nicht mehr. Ich kann mic...

I was going to save this recipe until next week but after eating pretty much the whole container in the last 48 hours I decided it wa...

These Lemon Raspberry Cookies are soft and sweet with a slight tang! Best yet, they're gluten free, nut free, eggless and easily vegan!

Injeolmi are Korean rice cakes made with sweet glutinous rice flour. Make this in 10 min or less but with just as yummy results as store bought ones.

These whipped shortbread cookies certainly lives up to that expectation. It has that light, melt-in-your-mouth texture that makes shortbread so irresistible.

Everyone has opinions about chocolate chip cookies. For me, it’s always been about the dough. If I’m going to the effort to make cookies, the cookie dough itself should be full of flavor and well-seasoned, worth eating with or without chocolate. I don’t like cookies that are more chocolate than cookie — if I want […]

Deliciosa torta de chocolate relleno de fugde casero de chocolate y decorada en masa elastica

This is a buttercream frosting and fondant cake. Fugde Marble cake. It's a 9x13" with two 8" round cakes cut in half and stacked to make the city on the