Y’all know me, I’m not one for tofu. It’s just not my jam. Then Mary’s Test Kitchen changed my life! This is a super easy recipe but definitely takes planning ahead because the pr…
These Chinese Chive Pies or Pockets 韭菜盒子 have a very crispy exterior but really chewy dough inside. It's filled with a mix of chives (of course), veggies, and vermicelli noodles! They're wrapped in homemade wrappers and I really think freshly made dough makes a BIG DIFFERENCE. Freshly made wrappers from homemade dough turn out so much chewier, they also don't easily break apart when you fill them with your choice of veggies and noodles.
This Spicy Szechuan Wontons recipe is take on the wildly popular street dish that is found in the Sichuan province. It's spicy & flavorful.
Amsterdam's snacking culture is big and delicious! Here are the top 7 street foods in Amsterdam you must try! Hope you've got the munchies.
These are my Spicy Ramen Dumplings served with a spring onion mayonnaise. They're quick to make and an absolute crowd-pleaser.
Butter chicken is great. It's creamy, filling, and overall, yeah, just great. Unfortunately, it also requires, dare I say, a little too much effort. Between marinating the chicken, cooking it, cutting up tomatoes and onions, grating garlic and ginger, and ugh the worst part...
Afghanistan is a landlocked country located in the centre of the Asia, bordering on and often considered to be part of the Middle East. Historical landmarks, cultural heritage attractions and incredible landscapes are part of Afghanistan's appeal to tourists.
Korean bean sprout soup, which is both cheap and easy to make, has a light and refreshing flavor and is low in calories.
The air fryer onion bhaji recipe is a tasty, delicious Indian snack that you can cook in just 15 minutes at 360°F. How? Simply mix your sliced onions and spices, coat them in batter, and place them in the air fryer basket, and you’re all set. Honestly, it’s a hassle-free way to enjoy the tasty snack!
Make aubergine the star of the show with this easy vegetarian main from Nadiya Hussain. Drizzled with a curry and yoghurt sauce, it's packed with flavour.
Vegan Portuguese Bacalhau! A quick and easy version of the traditional cod stew without the long preparation. Yes please!
Fluffy, savory, creamy, healthy, full of nutrition, and delicious. That's all you need to know about mashed Plantain. I'm going to show you how to make Dominican mangu (mashed plantain recipe) aka the best side dish out there.
Easy make-ahead Pastitsio recipe with creamy bechamel, meat sauce and pasta
A quick modern spin on a Greek household favorite. If you’re looking for a QUICK delicious, nutritious soup this winter, say no more, you will love this Greek white bean soup. Traditionally, the soup does not have spicy heat, garlic or wine. We also don’t puree a portion of it – and instead leave it […]
This Custard Yogurt Toast is the viral Tiktok food trend you need to try! It's an easy breakfast and will be a new favorite!
Slovenian Cheese Dumplings or Struklji is a lovely side dish recipe made with filo pastry, cottage cheese (or ricotta), and sour cream. Great for any day.
Soft and tender potatoes slowly stewed in a rich tomato sauce with spices!
4 spices, 1 dried herb, a bit of lemon zest and a whole lot of potatoes. These vegan Hasselback Potatoes are super easy to prepare and will surely impress everyone at the table!
This Pakistani Slow Cooked Nihari recipe pays homage to the age-old tradition of slow-cooking. This recipe creates the perfect slow-cooked Nihari.
Best Summer Panzanella Salad Recipe (Bread & Tomato)- Italian Panzanella salad is a traditional Tuscan dish that combines stale or toasted bread, fresh ripe, juicy tomatoes, good quality olive oil, a splash of vinegar, and fresh basil. It's a refreshing and hearty salad that is perfect for summertime!
This easy Miso Ramen with Chicken Katsu recipe features rich, savory flavors and a variety of comforting textures. Perfect when you want a cozy bowl to warm up to.
Wil je zelf krokante tofu maken? Ik heb een heerlijk recept voor je wat gecombineerd wordt met broccoli, wortel en noedels.
These delicious traditional Polish Potato Pancakes, also known as Placki Ziemniaczane is a great main dish or side dish to meat and sauces. See how to make the best potato pancakes with our easy recipe for placki ziemniaczane.
This creamy Cheese Kimchi Udon Noodle recipe is creamy, spicy and packed with umami flavour. All you need is 5 ingredients and 5 minutes to make this slurp-worthy delicious dish.
This recipe features tender lamb served over a bed of yellow rice and garnished with crunch almond and raisins. An Iraqi national dish for celebrations and gatherings.
Medical Medium: Asian-Inspired Potato Skillet - now at www.medicalmedium.com
Ful Medames is a classic Egyptian fava bean dip that is traditionally enjoyed for breakfast, but we love it any time of day!
Part yogurt, part cheese, this thick and creamy vegan labneh couldn’t be any more simple or delicious and is no-strain!
These potstickers are stuffed with a flavorful spicy chicken filling and baked entirely on a sheet pan instead of frying for easy cleanup! Pair these spicy chicken potstickers with a ginger dipping sauce for an incredible appetizer or side dish.
Bola-Bola are Filipino Meatballs that are traditionally deep-fried for that crisp exterior. This vegan recipe only needs 8 simple ingredients and uses a mix of tofu and plant-based ground/mince to recreate that meaty texture of meatballs. These are also gluten-free!You can enjoy these by making Sweet and Sour Bola-Bola or Meatballs (recipe here)
These handmade Tibetan vegetable momos are delicious dumplings, stuffed with an easy cabbage and tofu filling.
Dieses vegane Butter Chicken ist ein echtes Wohlfühlessen, das alle umhauen wird! Es ist eine superleckere Variante eines klassischen Lieblingsgerichts. Die cremige Tomatensauce mit aromatischen Gewürzen passt perfekt zu den zarten Stücken des veganen Chicken.
It's not too strange when you really think about it.
Dig out those ramekins and put them to work!
Grilled corn salad with tomato, feta, parsley, sumac, and green olives
Halfway between a cake and a pie, the classic Basque Cake, known as “Gâteau Basque”, is a staple from southern France and northern Spain – the lands of the Basque people. It has a deliciously…
Featuring fluffy rice and veggies tossed in a spicy, savory sauce, this Gochujang fried rice is a crowd-pleaser! A simple yet delicious recipe that is ready in 15 minutes.
SCRAPS #60: a delicious and festive dinner centerpiece
Learn how to make the traditional ancient Greek loukoumades. If you love Greek snacks and desserts you'll love this loukoumades recipe.
