The hardest part of this 6-ingredient starter is waiting for the sardines to marinate. Plump, succulent jarred sardines are marinated in a flavor-packed mixture of Spanish white wine vinegar, lemon juice, garlic, Dijon mustard and extra virgin olive oil. Arrange the sardines on a plate, drizzle with the marinade and refrigerate for an hour to let the flavors marry. Serve alongside slices of grilled bread and a leafy salad for a simple meal—and don't forget a glass of two of crisp Spanish white wine! Recipe, food styling and photography by Asha Loupy This recipe was originally published May 2019.
Mediterranean Grilled Salmon with grilled veggies over a bed of quinoa, fresh greens, and topped with a dollop creamy Tzatziki Sauce. A healthy flavorful Mediterranean-inspired dinner, perfect for summer!
Homemade corned beef is a game-changer. Let this recipe be your guide to making perfectly succulent corned beef that can be used in sandwiches, corned beef hash, or sliced and served on its own.
Seafood lovers, this one's for you!
Grilling a whole trout really isn't complicated and the resulting meat is so moist and tender you're probably never gonna want to have it any other way.
Where's the beef? Right here. These ground beef dinner ideas feature a range of ideas for every kind of craving, from burgers to salads.
Rich, creamy, flavorful, vegan, and healthy! This Cauliflower Tikka Masala recipe is made with whole, clean ingredients!
Tender and juicy Sheet Pan Steak and crispy Asparagus is cooked in the oven with sea salt, flat iron steak, potatoes, lemon juice, and topped with homemade, nutty kale pesto. This delicious steak and asparagus recipe is great for whenever you are looking for a quick sheet pan dinner with fresh veggies!
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Never let the heat foil your dinner plans again. These 11 foil pack recipes are easy to make and will help keep you cool when it's hot out.
This is one of those fun dishes to make with potatoes. Think of it as an alternative to french fries. In this recipe, sliced garlic po...
Chicken fajitas meets cheesy enchiladas in this fun mashup!
In foil, fried or baked, there are a thousand ways to enjoy salmon! To change a little bit and because the season is up right for outdoor activities, I did it on the barbecue grill and I accompanie…
All you need is a can of tuna and a few ingredients you (probably) already have.
Saturday was a lazy day around these parts. In the morning we set out to the art festival and after sucking up a bit of Florida sunshine we returned home to do what I love doing best. Partaking in a lazy Saturday. Yep, I sat on the couch and relished on the fact that I did not have to
Beautifully grilled sardines with a medley lemon, rosemary, parsley, garlic, green olives and capers. A stunning fish recipe from Rick Stein's Fish & Shellfish.
This is really the best and easiest way to roast carrots. All you need is 5 min prep. It is just that quick and easy! 59.5 calories.
To showcase deeply flavorful grass-fed beef, butcher-shop owners Jessica and Josh Applestone make a simple roast beef using any number of cuts, includ...
Roll your sleeves up and clear the table - you're in for a treat now! These easy steamed mussels are a winner! Friends ask specifically for this dish...
Raw + vegan = a recipe for a new, healthier you.
Marissa Guggiana, co-founder of The Butcher's Guild, reminds us to treat our charcuterie with care -- in soups, sauces, and greens.
For this appetizer from Kea, fresh sardines are lightly pickled in a tart marinade.
You're looking at the ultimate vegetarian nachos recipe! No meat here—just tortilla chips, beans, veggies, lots of cheese and simple, creamy avocado sauce. Recipe yields 6 servings.
Backyard barbecue season has arrived! Make one of these 16 kinda healthy versions of your favorite summer foods at your next outdoor party.
Learn to host the perfect event whether it's setting a magazine-worthy tablescape for your next dinner party to throwing an epic backyard bash.
Learn how to make tzatziki, a traditional Greek yogurt and cucumber sauce with fresh herbs. Tzatziki is a refreshing sauce or dip, and it's so easy to make! This basic recipe yields about 2 1/2 cups; multiply if necessary.
This New York strip steak recipe is a simple preparation for a flavorful steak.
Protein is important, but convenience is king.
You can follow a low-carb diet, even if you’re a vegetarian. A nutritionist and a dietitian share the best low-carb vegeterian foods to eat, ahead.
Mongolian Beef! Make the takeout dish at home with this easy, lighter, and tasty recipe! | hostthetoast.com
This frittata version is but one of the many you could do.
Baby Bok Choy with Shrimp - healthy and easy baby bok choy recipe stir fried with garlic, shrimp and salt. This recipe calls for only 3 ingredients and takes 8 minutes to make!
By now, I've mastered the art of all things cauliflower, and my repertoire consists of delicious dishes like whole roasted cauliflower, cauliflower crust
Mussels au gratin. Mussels with breadcrumbs, spices and Parmesan cheese baked in oven. Very delicious French recipe.
