Thin phyllo pastry is filled with goat cheese and honey, baked, and served with a honey syrup for dipping.
Choux pastry or Pâte à Choux is a French pastry made of eggs, butter and flour. Learn all about its ingredients, fillings, tips and how to pipe with this easy choux pastry recipe.
Pâte Sucrée or French Sweet Pastry is a key ingredient in classic French dessert tarts. It's often filled with pastry cream and topped with fruit.
Beautiful French apricot pastries made with store-bought puff pastry, pastry cream and tart apricots. The perfect easy treat to make for any Sunday brunch!
This three-day version of my Classic French Croissant is the real deal! There are no shortcuts, but you will achieve the closest thing to real French Bakery Croissants (if not the same). The three days necessary for the process offers the proper time for the dough to develop, relax and build a rich complexity in taste and texture. A great weekend project, worth every effort and minute! In comparison to my One-day or Two-day Classic French Croissants recipe, these will have the flakiest outside, most aerated crumb and have the…
Zachwycający deser Paris - Brest został po raz pierwszy przygotowany przez francuskiego cukiernika w roku 1891, dla upamiętnienia wyścigu rowerowego na trasie Paris - Brest - Paris. Był bardzo popularny
Mother's day is this weekend. It is indeed a special day. Everyday is mother's day, but not every day is the mother appreciated, or given the pampering she deserves. Mothers work tirelessly to provide for
These guava and cream cheese pastries are so easy and dangerously MOUTH-WATERING! And they only have 5 ingredients!! BEST ONES I'VE EVER HAD!
A step-by-step guide (and video) for how to make homemade baklava with perfectly crispy golden layers of phyllo, your choice of nuts, and lovely citrus honey syrup. See notes above for possible ingredient variations.
If you've got 20 minutes, that's all it takes (hands-on time) to put together these Ridiculously Easy Almond Croissants. They look like they came from a fine French patisserie and they're ridiculously delicious too!
Jam Crescent Cookies (Croatian Kifle) - melt-in-your-mouth, soft and flaky cookies filled with your favorite jam.
Recipe video above. Crispy light-as-air pastry balls filled with custard or cream and topped with chocolate. There are few things in life as delightful as biting into one of these! Terrific lighter / finger food option for dessert. Bonus: people are always impressed when you bring these to gatherings - but they're pretty straightforward!
These Apple Peanut Butter Crescents are the perfect quick fix sweet treat for any occasion!
Raspberry pinwheel pastries are a fun a delicious dessert all your guests will love.
Roast Fig & Honey Tart - easy and delightfully light . Golden Butter Puff pastry matched with in season Figs, Yogurt, nuts, coconut & honey.
