What does it mean to blind bake a pie crust? Well, hearkening back to Merrie Olde England, where the term originated, blind baking a pie crust is simply pre-baking the crust, without filling, then adding the filling once the crust is baked.  The pie can then be placed back in the oven for the filling to bake; or the baked crust can be filled with cooked filling, the whole left to cool and set.

Fresh Lemon Cake with Lemon Cream Cheese Frosting is made with fresh lemon zest and lemon juice. This cake has the perfect texture, and screams spring and summer.

Heart cookies have an image on to match the invitation for the baby shower