1. Le clafoutisOn lave les cerises. Ou les poires. Ou les pommes, mais dans ce cas là, il faut les découper. On beurre un moule. On mélange sucre, sel, lait, œufs et farine et on fait fondre du beurre...
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#ChefEric has been teaching cooking techniques for more than 17 years. Do you want to learn to cook from home? New online classes coming soon! Call or send us a message for more information!
We all know what to cook this Thanksgiving, but do we know what to drink? Try these award winning seasonal beers meant to warm the season and the heart! On hand: Deschutes Brewery's Jubelale and Full Sail Brewing Company's Wassail. See you soon: Sun-Wed, 10am-8pm Thurs-Sat, 10am-10pm
New website coming soon! Until then, come by and have some food, drink and a good time, or just check us out on Facebook. Just want to see what’s to eat? Check out our menu. Call us at 409-853-1249. Monday: 11:00 AM – 9:30 PM Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – […]
As everyone remembers Steve Jobs fondly, we take a look back at how he's changed computers, phones, movies, music, and almost everything else. What will the world be like now that he's gone?
One Pot, Pan, Planet is Anna Jones' call to arms for people to embrace a plant-based diet. Enjoy her recipe for Preserved Lemon & Herb-Baked Orzo.
This baked pierogi casserole recipe makes a great side dish or main dish meal. You start with a few boxes of frozen pierogies and end up with a delicious casserole that your whole family will love.
Gochujang adds lots of spicy, robust flavors to this simple stew made with summer zucchini and potatoes. You'll love it if you like Korean stews. This
All you need is ground lamb, kosher salt, and black pepper to make the best lamb burgers ever! Top with homemade yogurt sauce and pickled red onions!
This Panko crusted cod is recipe is ready in about 20 minutes and is a delicious easy dinner recipe that uses healthy ingredients!
Have you been looking for an authentic Dominican Sofrito (sazon) recipe? I have my Mother in Law's recipe. My Mother in Law is from the Dominican Republic.
This almond torte, made in the food processor, is one of the simplest, tastiest, moistest cakes you could ever prepare!
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This hearty Hungarian mushroom soup is seasoned generously with paprika, fresh parsley, and lemon juice. Sour cream makes it rich and creamy.
Una torta rustica bietole e ricotta, perfetta per le scampagnate
Making blueberry jam is a quick and easy project. Using only three ingredients, you can make eight cup of jam in about half an hour.
