The potential flavor combinations are endless.
Compound butter with cilantro and lime! Great with corn-on-the-cob, veggies, shrimp or steak!
It's easy to make your own restaurant-quality spicy Cowboy Butter with a flavorful blend of lemon, herbs, and crushed red pepper. Perfect to pair with steak or other proteins, veggies, or warm bread!
Roasted Garlic and Rosemary Compound Butter is made with perfectly roasted garlic cloves, fresh rosemary and parsley, and a bit of lemon juice smashed together to form a log of delicious butter.
This log of compound butter is stuffed with whole bulb of roasted garlic, as many chopped chives as you can reasonably get away with, and an assortment of fresh minced herbs for maximum flavor.
There are few things more delicious than rich, creamy Compound Butter. It elevates the flavor of everything from mashed potatoes to steak, is a much-loved morning staple on top of a hot stack of pancakes, and a healthy smear of flavored butter on warm bread straight from the oven is its own kind of bliss. You can think of compound butter as butter's fancier, more sophisticated friend, but it’s surprisingly versatile and easy to make. Use these versatile flavor variations as a jumping-off point to inspire your own signature flavored butter combinations.
Compound Butters are a great way to enhance the flavor in dishes, and add extra fat into your diet. Our Caramelized Onion Flavored Compound Butter is delicious atop a grilled steak.
Ein türkischer Brotaufstrich überzeugt durch seine cremige Konsistenz und ist perfekt für jeden geeignet, der es gerne herzhaft mag.
This homemade herb butter is versatile and easy to make. Plus, it's a fantastic way to preserve your fresh summer herbs to enjoy all year long!
Cowboy Butter Dipping Sauce – This garlic butter dipping sauce is the bomb! So freaking good with grilled meat like steak or chicken bites. You can also enjoy this cowboy butter sauce with di…
Fresh, zesty and full of fat, our Cilantro & Lime Flavored Compound Butter is a delicious addition to any meal.
This easy compound butter for steaks is nothing short of decadent and adds next level flavor to steak, poultry, seafood, and more.
This Simple Dill Compound Butter is delicious on everything from seafood to vegetables!
I remember my first introduction to a compound butter. It was shortly after I graduated college and I returned to Winona for an event that an organization from college was hosting. This…
With just 3 ingredients, you too can make this lovely Orange Honey Compound Butter recipe right at home in no time at all.
This Shallot Herb Compound Butter is so easy to prepare and will give new life to everything from your favorite steak to sauteed vegetables.
Make Lemon Dill Compound Butter and melt on grilled salmon and vegetables like asparagus. Stores great in the freezer for months!
Herb-infused compound butters combine the savory richness of butter with the freshness and intense flavor of various herbs for a delicious and simple condiment.
Oven-Roasted Garlic adds deep, caramelized garlic flavor to any dish! All you need is a whole garlic bulb, a drizzle of olive oil, and aluminum foil. Use roasted garlic to enhance recipes, like mashed potatoes, garlic bread, compound butter, dips, and more.
This versatile and easy compound butter will become a staple in your kitchen!
And you can customize it however you like!
This summer, use fresh garden basil and blossoms to make basil butter! This garlic herb compound butter is easy to make and can be frozen for later.
Simply put compound butter is a combination of seasonings and a bit of acid mixed with softened butter and allowed to get cold in the ref...
(butter dip on the left) I found this recipe years ago and it is fantastic! It will make A LOT, but you can freeze! PAPPASITO’S BUTTER DIP SAUCE Source: Texas Monthly “GREAT on all meat…
Revamp your relationship with plain ol' butter with these compound butter recipes that are too easy to make, and even easier to eat.
Homemade Garlic Compound Butter with fresh Rosemary has amazing flavor and is super easy to prepare and have on hand when you need to add a little extra flavor to one of your recipes. Make this rosemary compound butter recipe when fresh rosemary is in season and then freeze for later use.
This gochujang compound butter recipe has just the right amount of richness and spice. It's excellent on steak, burgers, chicken, pork chops, and more.
