Orange Saffron Syrup Cakes – the perfect dessert for a feast!
Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Sweet shortcrust pastry is filled with sharp citrus cream. The perfect summer dessert.
This lusciously creamy dessert doesn’t require any baking whatsoever - just a bit of simmering and chilling in the refrigerator overnight. It’s the perfect make-ahead dessert that feels incredibly sophisticated, but is secretly a cinch to whip up. The posset is a dessert of British origin, and this version has a southern Italian spin with limoncello, lemon and basil. You can serve this up in ramekins, wine glasses, or any vessel you want - but we particularly love using hollowed-out lemon halves.
These classic French Lemon Crêpes served simply with a sprinkle of sugar and drizzle of lemon juice are perfection for breakfast, brunch of dessert.
Yakgwa is an ubiquitous Korean cookie. It is a crisp fried cookie that is coated with a thick honey-ginger syrup. The perfect partner to tea!
A classic Greek custard pie with crunchy buttery phyllo crust. This is one of the best Greek desserts known in the Arab world by " Goulash bil custard".
Easy Crustless Lemon Tart is super quick to prepare and totally delicious! You need this recipe in your repertoire! It almost 'smacks' you with the lemon!
This easy lemon posset recipe is made with just a few ingredients, is easy to make and creates a beautiful, elegant dessert.
A classic Greek custard pie with crunchy buttery phyllo crust. This is one of the best Greek desserts known in the Arab world by " Goulash bil custard".
A delicious creamy custard with a citrusy twist similar to creme brulee
A syrupy phyllo yogurt citrus cake
Yuzu has a unique flavor, which is tart but sweet at the same time. So why not give one of these yuzu dessert recipes a try? #Yuzu #Dessert #Recipes
Portokalopita is a delicious traditional Greek dessert usually made with Fillo Pastry, custard and orange flavoured syrup. We’re making this version of Portokalopita with Kataifi Pastry instead. It is a wonderful citrus, coconut and custard dessert that everyone will love. It's a beautiful dessert f
This easy and creamy orange posset recipe with brûlée topping is a refreshing citrus dessert that is always a crowd pleaser. And it looks as good as it tastes.
Hello, dessert lovers! Today, we're going to delve into the world of simple yet utterly delicious desserts with a recipe that will leave you amazed—the Lemon Posset! If you're craving a tangy, creamy, and refreshing treat that requires minimal effort, then this dessert is for you. Get ready to indulge in a velvety smooth lemon-infused delight that will leave you wanting more. So, let's gather our ingredients, put on our aprons, and dive into this easy and satisfying dessert adventure! For this delightful recipe, I found an incredible resource at What a Girl Eats. Now, let's get started and create this luscious Lemon Posset! Ingredients : - 2 cups heavy cream - 3/4 cup granulated sugar - Zest of 2 lemons - 1/2 cup freshly squeezed lemon juice (approximately 3-4 lemons) - Fresh berries and mint leaves for garnish (optional) Instructions: Step 1: Preparing the Cream Mixture In a medium saucepan, combine the heavy cream and granulated sugar. Place the pan over medium heat a
Vegan Lemon Custard Slice is delicious combo of creamy lemon custard sandwiched between two layers of flaky pastry.
A light and silky lemon cream that's very refreshing and so flavorful! Just like a lemon curd, but made with milk!
This easy and creamy orange posset recipe with brûlée topping is a refreshing citrus dessert that is always a crowd pleaser. And it looks as good as it tastes.
This easy Orange Tart has a creamy, sweet and smooth filling which is encased in a homemade shortbread pastry. Every bite is bliss! You can use blood oranges in this recipe too.
A Greek lemon cake soaked in luscious lemon syrup, blending tangy lemons, Greek yogurt, and delicate filo pastry for a perfect sweet-citrus treat.
This cake is made for those who adore anything lemony! A delicate lemon sponge that's topped with a lemon cream and baked. It has a lovely sweet, lemony, and tart surprise under that crackly top.
Ottolenghi's Lemon Labneh Posset - a citrussy, zesty and fresh dessert and the addition of the labneh adding some tangy richness.
Drizzle this homemade, zesty preserve over pavlovas, cupcakes, tarts and cakes.
Calamansi Muffins are perfect for breakfast, brunch, or as on-the-go snack. Super moist, tender, and drizzled with a tangy citrus glaze, they're sure to be a favorite!
This Chocolate Kefir Cake is moist and delicious. It's lighter than regular chocolate cake but still has intense flavour and is perfect to end any meal. Great for Valentine's Day dessert | ImageliciousMakes 1 8-inch cake
A delicious, light and fluffy healthy lemon mousse. Just half a syn each on Slimming World!
One of Europe's oldest desserts, Spain's famous Crema Catalana features orange-lemon-cinnamon infused custard with a burnt sugar topping!
Lime Curd is an easy and versatile dessert that comes together in about 10 minutes on the stovetop, with simple ingredients. This luscious, silky curd is absolutely bursting with zippy lime flavor, and makes the perfect topping for so many desserts.
Easy Crustless Lemon Tart is super quick to prepare and totally delicious! You need this recipe in your repertoire! It almost 'smacks' you with the lemon!
Lindy's New York Cheesecake has a dense, creamy filling and pastry crust.
