Recipe video above. Deceptively straight forward, it mainly takes patience! The 3 key things for a flawless, reflective mirror glaze are:1. Smooth frosting and level cake - because bumps and dents show up on shiny glazes. See my tutorial for How to Make Frosting Smooth on Cakes; 2. Ensure the glaze is completely smooth (just follow my recipe); and3. Ensure the glaze is at 30°C/86° so it spreads smoothly for a thin, flawless finish. Proper Mirror Glazes are no thicker than 3mm and are not made with condensed milk, for superior results (read in post for more info).Inactive cooling time includes time to cool Chocolate Ganache though directions to make and spread are in separate recipes (see Ganache recipe and Smooth Frosting post).
Recipe, design ideas and and instructions on how to make shiny and smooth poured chocolate glaze for decorating and enrobing cakes
Secret Foolproof Chocolate Glaze - learn the secret to making the perfect chocolate glaze (icing, frosting) from a a five-star hotel head pastry chef.
Follow this SUPER quick and easy recipe for a delicious chocolate glaze that is perfect for donuts, cookies, cakes, cupcakes, and more!
A deep, dark chocolate glaze is the perfect finishing touch to any decadent dessert- Only 2 ingredients!
This Three Ingredient Chocolate Glaze sets up firm and is the perfect icing for cookies, donuts, cupcakes, Bundt cakes, and more.
Decadent homemade eclairs with choux pastry, vanilla cream filling and a chocolate glaze.
This easy chocolate glaze is perfect for chocolate glazed donuts, cookies, cakes and more! It takes just 5 minutes to whip up.
This is the BEST chocolate glaze on the internet! It's smooth, delicious, and incredibly chocolatey. This glaze is ideal for donuts, cakes, Bundts, and more!
These fluffy and light classic yeast donuts are fried to golden perfection and topped with a sweet and easy-to-make chocolate glaze!
A shiny chocolatey glaze enhanced with vanilla and salt to create a delectable Chocolate Glaze for Donuts everyone will love.
Make a glaze so shiny, you can check your hair in it
These soft and tender chocolate donuts have the texture of soft cake and are topped with a rich chocolate glaze.
Sourdough raised donuts with the perfect soft and fluffy, melt-in-your-mouth texture! You'll love making this recipe with simple ingredients.
Mocha Frosting is an easy frosting recipe! Make Mocha Buttercream Frosting with cocoa and coffee to frost chocolate cake or chocolate cupcakes or brownies - this recipe is so good.
Glazed Pumpkin Loaf Cake – a dense, moist loaf cake, with a crispy streusel topping and a sweet creamy glaze. One of the most easy things to make is a good loaf cake and nothing is more perfect at the start of fall than a good Pumpkin Loaf Cake. It’s also one…
The traditional lamington is a staple in bakery windows across Australia. This dessert incorporates sponge cake with a cocoa 'icing', covered in a dusting of coconut. It's sure to satisfy any sweet tooth.
These glazed chocolate donut holes have a rich, moist interior and a sweet, glossy glaze. Every mouthful melts in your mouth, making them hard to resist.
This is the perfect glaze for donuts, cakes and muffins. It is vegan, dairy free and paleo and can be made keto and low carb too.You can use this glaze in many different things: Not only for baked goods, but also for dipping fruits, as a sauce for your ice cream and lots more!yields enough for one 8×4 (or 9×5) inch loaf cake or 12 muffinsfor an 8 or 9 inch round cake multiply it by 1.5Ingredients • 4 tbsp coconut oil • 4 tbsp cacao powder • 2 tbsp maple syrup *for substitutions and variations s