A yogurt based custard sweetened with honey and fresh, dark summer cherries with a homemade orange blossom crust.
This recipe for Cherry Tarts is easy to follow and results in a delicious dessert that your family will love. Best of all, it only takes about 30 minutes from start to finish!
Cherries are one of the fruits that we’ve had way too many this summer. They were incredibly sweet, juicy and cheap this season. Right after we bought a pound or so, we would get another pound from a friend who came over for dinner, then another pound from my mother-in-law who has a crave to […]
A sumptuous summer fruit dessert that will wow everyone at the dinner table.
This tart is made with a crisp and buttery pâte sucrée base, filled with smooth almond cream, and topped with bright pitted cherries.
These mini cherry tarts with a tasty homemade cherry pie filling are super easy to make and taste fantastic. Everyone will love them!
With a crisp and buttery shortbread crust, cherry jam, and an almond frangipane sponge layer, this Bakewell Tart is a perfect breakfast or dessert.
These cherry pie bars are a delicious combination of sweet shortbread crust and tart cherry filling.
This midnight tart cherry mocktail is a (dare I say it) better version of that sleepy girl mocktail that took TikTok by storm this past summer. It tastes like a sour cherry soda but with tons of health benefits.
This black forest chocolate tart is the lazy version of the classic Black Forest Cake. I just used cherry jelly between two layers of semi-sweet and dark chocolate ganache. I also used dark cocoa powder for the crust to create an intense chocolate experience that wasn’t overly sweet! This tart is si
This midnight tart cherry mocktail is a (dare I say it) better version of that sleepy girl mocktail that took TikTok by storm this past summer. It tastes like a sour cherry soda but with tons of health benefits.
A twist on the classic lemon curd, cherry curd is sweet, tart, and packed full of cherry flavor! It's thick and creamy, and has a silky, luxurious mouthfeel. It's made using tart red Montmorency cherries, which give it a vibrant, tart cherry flavor and bright pink natural color. This cherry curd makes the perfect topping...Read More
A buttery and flaky crust holds a tasty filling of herbs, garlic, and tomatoes. Use your garden bounty to make a Cherry Tomato and Basil Tart.
“Clafoutis” (pronounced kla-foo-tee) is one of those funny French words that makes a dish sound so fancy, while it’s actually so simple to make. Some fresh seasonal cherries and a few basic baking …
This easy cherry sauce is sweet, tart, and perfect for topping a cheesecake, chocolate cake, and other desserts! Use any type of cherries, fresh or frozen, for this easy cherry topping!
Mini or individual Bakewell tarts, crisp sweet crust pastry lined with cherry jam and filled with a simple frangipane.
Golden brown pastry, burst tomatoes, burrata, and basil create a deliciously flaky tart...a great summertime appetizer or light dinner!
Rustic Cherry Galette is a fancy and very easy cherry pie. I used a mixture of fresh cherries and canned cherry pie filling to make this free form pie.
Red Tart Cherry Crumble Pie is generously loaded with tart cherry pie filling and is yummily enhanced with what is bound to be everyone’s favorite thing about this pie, the thick buttery crumble topping! Yessss!
Easy real-food, nourishing bedtime gummies that kids and adults will enjoy.
Tart cherries are paired with the sweetness of amaretto and made into a textured Jam