Explore the best chef's knives handpicked by Chris—find your perfect blade for a superior culinary experience in our expert reviews.
Overall Length : 8" To 14" Inch Blade Length : 5" To 9" Inch Handle Length : 3" To 5" Inch Handle Material : Natural Wood With Steel bolster Blade Material: Damascus Steel Included Leather Sheath 5 Piece Damascus Kitchen Chef Knife Set with bag to carry Offered by World Points for kitchen, Camping & Hunting Custom or Hand made Damascus kitchen knife set Exquisite piece for master chef to Protect your Damascus kitchen knives set, BE SURE to dry & apply VEGETABLE OIL after each use. Please note for my all customer`s.. Tips to Care knife: 1. NEVER STORE YOUR KNIFE FOR LONG TIME IN LEATHER SHEATH. 2. LEATHER CAN ABSORB WATER, WHICH WILL RUST THE KNIFE. 3. ALWAYS CLEAN THE BLADE AFTER USING WITH OIL OR WAX.
4 Pieces Damascus Pattern Knife Sets include santoku, pairing, and chef knives in the set with different edge lengths. All these knives are made from stainless steel and have a pattern on their edges which enhances the look. It comes with a wooden handle which makes it a perfect set to be kept on the dining table. Details: Material: Stainless steel Type: Knife Sets Edge: High Carbon Stainless Steel Handle: Wood Handle tool Sharpness: razor-sharp
Japanese knives are known for great quality, and hugely popular among chefs worldwide. This is a perfect shopping guide for where to buy best knives in Japan including Kappabashi, Tokyo.
Experience the unmatched quality of Seido's 8-Piece Japanese Master Chef Knife Set - perfect for home cooks and professional chefs. Made of high-carbon stainless steel with a HRC rating of +58, each knife is designed with a 15° blade edge angle for precise cutting. This set includes 8 different knives - 8" Chefs (Gyuto), 8" Slicing, 8" Serrated (bread), 7" Santoku (all-purpose), 7" Nakiri (vegetable), 5" Santoku, 6" Boning (fillet), and 3.5" Paring (fruit) - all in a stylish storage/gift box and with well-balanced handles suitable for both right and left-handed use.
Considered the workhorse of any high-level kitchen, the chef's knife exudes class and practicality, wrapped in an aesthetic bow. Its beautiful broad blade makes cutting a breeze and is a staple in every kitchen for slicing and dicing all manner of veg and meats.
Designed to handle the lion’s share of chopping, slicing and cutting tasks, the best chef’s knives excel at precise knife work and tougher cuts alike.
If it’s time to upgrade that dull set, start here.
Need a gift for the cook in your life? From pots and pans to knives to classes, we've got dozens of suggestions for the novice to expert chef.
Chefs knives are the most important knife in the kitchen, ranging from sturdy German steel to more delicate Japanese blades.
Forged by hand from Nautilus damascus steel created collaboratively with Charlie Ellis & Nick Anderson, this Joshua Prince chef knife is a one-of-a-kind.
We tested 34 chef’s knives, evaluating their sharpness and using them to dice onions, slice tomatoes, and more. We found eight favorites.
We’ve pulled together a guide to the array of kitchen knives available, plus mini tutorials on chopping techniques and knife maintenance to help you.
Designed to handle the lion’s share of chopping, slicing and cutting tasks, the best chef’s knives excel at precise knife work and tougher cuts alike.
We side with Bobby on this one!
We introduce to you the Damascus Steel Vg10 Knives. It's a 67-layer finishing result that provides perfect cutting. A good quality knife is an essential part of every kitchen. There are many knives to choose from, but they all need to have one thing in common: they need to be sharp and sturdy. These knives from Chuakoo are perfect for chopping, slicing, and dicing a variety of foods. The blade is safe to use on any surface and is dishwasher safe too. The handle is ergonomically designed for a comfortable grip. Feature: Material: Damascus Steel Blade: 67 layers of high carbon Damascus steel Sharpness: Razor Sharp Good for: Professional kitchen BBQ Cook Hotel Home Garden Gifts Dining Bar knife
This is the knife for anyone who doesn't want to invest a ton of time (or money!) into knife care.
As one of the oldest knife manufacturers in the world, you can bet that Zwilling knows a thing or two about what makes for the best blades in the business. There’s a reason that we ranked the Zwilling Pro Le Blanc 8-Inch Chef’s Knife as our favorite heavy-duty option on our list of the best chef’s knives or that our deputy food director loves the Zwilling J.A. Henckels Pro 2-Piece Chef’s Set for everyday use.
Raise your hand if you received a new kitchen knife as a gift for the holidays! No? Oh, sorry, didn’t mean to rub it in. But regardless if Santa slid a shiny Henckels under the tree or not, this does not mean knife shopping shouldn't be in your future — upgrading to help you get ready for the cold winter ahead (read: serious time in the home kitchen). After all, it’s a great time for post-holiday sales too. But where to begin? Here’s a little guide to help you sort out the basics.
Den första riktiga knivslipen för hemmakocken. Till skillnad från en enklare slip, ett handbryne eller skärpstål slipas hela knivens slipfas, inte bara den yttersta delen av eggen. Med Tormek T-1 Kitchen Knife Sharpener kommer du aldrig behöva skicka iväg dina knivar för slipning – du slipar dem enkelt själv till professionell skärpa på en minut. Hemma i ditt eget kök. Utvalda funktioner: Precis inställning av slipvinkeln Finkornig diamantslipskiva för professionellt resultat Kompositbrynskiva med integrerat polermedel för rakbladsskärpa Minimal materialavverkning – du slipar inte bort mer stål än nödvändigt Tystgående – endast 45 dB Pulverlackerat stativ helgjutet i zink, med ett rejält handtag i ek 8 års garanti – 5 år + 3 år extra vid registrering online (gäller endast vid hemmabruk) Även hemmakockar förtjänar proffs-skärpa Under många år har Tormek utvecklat slipmaskiner för professionella kök och kockar. Den uppskattade slipmaskinen Tormek T-2 Pro Kitchen Knife Sharpener används av Svenska Kocklandslaget och flera Michelin-restauranger. Med den erfarenheten har Tormek utvecklat den första riktiga knivslipen även för hemmakocken. Tormek T-1 Kitchen Kife Sharpener har en snygg, subtilt industriell design som ger den en given plats i köket. För oavsett om man lagar mat på restaurang eller hemma i sitt eget kök är kockens viktigaste verktyg inte en kniv, utan en riktig knivslip. Grundslipar dina köksknivar Med innovativ design och de bästa materialen kan Tormek T-1 Kitchen Knife Sharpener grundslipa de allra flesta sorters knivar. Den patenterade styrningen klarar av knivar med blad som är 12–60 millimeter höga och upp till 5 millimeter tjocka, med obegränsad längd. Den finkorniga diamantslipskivan slipar alla typer av stål till professionell skärpa, och kan dessutom slipa keramiska knivar. Kvalitet och omsorg Tormek T-1 Kitchen Knife Sharpener är framtagen för dig som bryr dig om kvalitet och vill ta hand om din utrustning. Maskinen är byggd för att hålla och har åtta års garanti, men kommer troligtvis hålla dig skärpt mycket längre än så. Med en minimal stålavverkning förlängs livstiden på dina knivar, och det blir alltid ett nöje att använda nyslipade, rakbladsvassa knivar i köket. Därför är en liten varning på sin plats: risken är stor att det här blir din nya favoritpryl.
If you have steady hands and a good eye, you can probably learn to restore your knives' edges to nearly new. But there are plenty of reasons to pay a pro.
Choosing the right knife can be a choice between brand, weight, materials and purpose, leaving you with a lot to consider. We've put together a handy and easy-to-read guide to our extensive collection of chefs knives, helping you to pick the perfect knife to help you chop, dice, crush and cut with precision and comfort.
For anyone whose minds and hearts are mostly dominated by your stomachs, a delicious and satisfying dish could lighten up even the darkest of days in just a flick. The obsession in the food is…
After testing numerous Japanese knives in every category, we chose the best performers at great prices. Whether you need a nakiri, santoku, or sushi knife, we’ve found the answer to your Japanese knife questions for you so you can stop searching and researching.
A kids' cooking teacher and nutritionist shares tips for cooking with different age groups.
With all the knives available these days it's hard to know how to choose the right knife. This way for infographics and a useful breakdown.
Wondering how to compare Henckels vs. Wüsthof kitchen knives? We break down the differences, similarities and more of these two culinary giants.
With this helpful guide and printable infographic, we’ll teach you the basics of cutlery, and most importantly, which knives to use and when.
