Photo of Burgess Hill, Cants Lane c.1965
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Eerie Cants Over the Faerie Desk Buch von Lan Donne Details Autor: Lan Donne EAN: 9781805632733 Einband: Gebunden Sprache: Englisch Seiten: 90 Maße: 209 x 132 x 9 mm Erschienen: 19.01.2025 Schlagworte: Belletristik / Lyrik / Dramatik / Essays / Poesie / POETRY / General Beschreibung Keine Kurzbeschreibung Titel: Eerie Cants Over the Faerie Desk | Medium: Buch | Autor: Lan Donne | Einband: Gebunden | Sprache: Englisch | Seiten: 90 | Maße: 209 x 132 x 9 mm | Erschienen: 19.01.2025 | Anbieter: Faboplay Das erwartet Sie bei Faboplay Schnelle & professionelle Abwicklung Kompetenter & unkomplizierter Service Rechnung bequem per Email Versand per Deutsche Post oder DHL Interne Faboplay Artikelnummer: 130-988-047
AMELIA BAG В НАЯВНОСТІ ____________________ ФОТО РЕАЛ Більше фото та відео в закріплених історіях «в наявності» • Розмір: 22*18*8 • Кольора : білий, чорний,беж • Матеріл: еко шкіра В середині 3 відділення + додаткова кишенька для каток, одне з відділень застібається на блискавку Ціна на беж колір : 799 грн ❗️ручка регулюється на довгу довжину щоб носити сумочку через плече ❗️ ____________________ Для оформлення замовлення, або за питаннями писати в дірект , або в телеграмм повідомленн...
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Photo about Canterbury, UK - 10 August, 2012: Tourists walk along medieval cobbled streets in the old town of Canterbury. Image of towns, history, city - 33599352
JUST JOEY Hybrid Tea Just Joey was bred by Cants of Colchester, United Kingdom, in 1972. It was named for the wife of the Managing Director of Cants of Colchester, Joey Pawsey. This Hybrid Tea performs well throughout Australia and there are many fine specimens in Adelaide gardens. The plant is very well behaved and …
The rising Outlander star is taking the world by storm. From having the lead role in the insanely popular Outlander series to his charity work, it seems there is nothing he cants do.
Kaswell's collection library of End Grain flooring. Our End Grain wood flooring products are the most durable and resilient flooring surfaces available. End Grain is made by continuously cross cutting or slicing logs or cants into blocks or rounds, with the annual growth rings exposed on every piece.
Homemade Cant Hook and Optional Log Lifter: A Cant Hook is a tool used to roll a log. A Cant Hook is great for handling logs, cants and beams around the sawmill and rolling logs when cutting firewood. I use it exclusively for the latter. For example you cut half way through a log, and to avoi…
technical information Custom Sizes and finishes available. Comes standard with a recessed drawer. Beveled front edge cants back into negative space. Add-on options include grommets for wire management, novasuede drawer insert, and privacy panel. Contact us for more information or customization. available sizes 60" W x 24" D x 30" H 60" W x 30"
La llum del matí era tènue, l'aire perfumat pels lilàs ben farcits de flors i la quietud de l'entorn només es trencava pel so dels ocells que ens meravellaven amb els seus cants. Sí, el dia va començar d'aquella manera que voldries cada dia: perfecte per a prendre un cafè amb tu mateix, tranquil·lament, sense presses. Fa uns dies vaig recuperar del rebost, amagada en un racó, la vella cafetera. Al seu costat un paquet de cafè, que hi era feia poc, de Xocolates Creo, que també en tenen a més de xocolata. Em venia de gust preparar-lo. De sobte, vaig recordar una antiga recepta d'un cóc fet amb cafè. Ideal! En prepararia un per a esmorzar. Tot era qüestió que m'hi posés. I dit i fet! El cafè va sortir molt bo i n'hi havia per al pastís fins i tot. Aquella flaire de la cuina em va recordar quan al meu germà Zè el metge li va recomanar que no en begués durant una temporada. Cap problema: de tant que li agradava aquesta beguda no en bevia, però en llevar-se se'n feia una cafeterada, esmorzava el que fos i en tenia prou amb sentir la flaire. I és que un cafè acabat de fer deixa anar una aroma que et dóna forces per a l'ànima. Va, comencem que en un tres i no res el tindrem fet. Per a un motlle de 20 cm, Necessitarem: - 125 g de mantega a temperatura ambient - 300 g de farina - 4 rovells d'ou - 160 g de sucre - 40 g d'ametlla mòlta - 1 cullerada (cafè) de canyella - 10 claus d'olor ben picats al morter - 100 g de panses de Corint - 1/4 l de cafè - 1 cullerada (cafè) de llevat Royal - les clares dels 4 ous Farem: Engeguem el forn a 180º. Batem la mantega amb els rovells. Hi afegim la farina, el sucre, el cafè que haurem preparat més aviat carregat, les espècies, l'ametlla mòlta i el llevat. Un cop ben barrejat hi afegim les clares muntades a punt de neu, tot remenant suaument. Enfarinem les panses perquè no s'enfonsin i les aboquem a la massa, tot donant una última remenada. Untem el motlle amb mantega i l'enfornem durant uns 40 minuts, o fins que el veiem a punt, com sempre dic segons els forn de cadascú. Let It Be Me, George Harrisson.
We’ve been preparing for our 4th little man to be here in a week or so, and finally got around to making time to do freezer meals. I always leave them towards the end of my to-do list because while very nice to have (my future self always thanks me), they aren’t a necessity. With the other 3, I used some meals I got from Lambert’s Lately and we liked several of them, but many involve some cooking before hand. (one of our favorites from that list is the chicken florentine crescent roll) At the beginning of the year I experimented with the Family Freezer Meals free meal plan as I was in my first trimester still and feeling pretty tired and also had a full plate of tutoring students and taking care of our little ones. The pros: super easy, all mostly non cook at all, also very healthy and dairy free (I’ve had to be dairy free for 2/3 of our boys). The cons: not all super flavorful, or just so-so meals- not my favorite ever. View this post on Instagram I tried something new and prepped 8 meals at once yesterday in 40 min. This week is especially busy with random appointments, Bible study, MOPS and several tutoring sessions so I thought it sounded like a good idea to have dinner already taken care of (and maybe we will be less attempted to run through the chickfila drive through or pick up pizza and save some ?, too). . . This free list (including shopping list) is from @thefamilyfreezer – she has so many good ideas!! . . As a busy mama of 3 preschool/toddler boys + one on the way, I, like so many of y’all love finding helpful time saving tips to make home life run more smoothly and minimize stress. . . When it comes to meal planning I feel like I’ve tried a little bit of all the things, most recently planning out meals for the month – I write them in pencil on an old school calendar- and then shop weekly for the meals. I keep all meals we like printed, in sheet protectors in a 3 ring binder organized by category so I don’t have to constantly touch my phone with dirty hands- . . But the idea of already having dinner prepared and being able to spend the dreaded 5 o’clock hour actually being fully present with my kids sounded so good, so I’m excited to try this new thing this week. I’ll keep you updated with our faves! . . What’s one time saving tip mom hack that has helped your family? I love to gather and share helpful info! . . “Look carefully then how you walk, not as the unwise but as wise making the most of your time…” Ephesians 5:15-16 A post shared by AshleyHughes| MamaNeedsaManual (@mamaneedsamanual) on Jan 13, 2020 at 11:26am PST I chose a few from each this go around- mostly ones that we liked more than mediocre status (keeping the bar low here, lol) but that also wouldn’t require a ton of time to prep because let’s face it, this mama is tired (my body has grown 4 big boys in under 6 years so I think it’s just done). These aren’t going to win any culinary awards, but they will feed your family, we like them, and having dinner time taken care of during hectic times can make the whole family happier (and Mama way less stressed). Crock Pot Honey Chicken (I honestly don’t know where I found this one, but have had it for maybe 7 years) 2-4 Chicken Breasts 3 Garlic Cloves 1 T dried Basil 1/2 c soy sauce 1/2 c ketchup 1/2 c honey 2 cups carrots (or any veggie of choice) Place all ingredients in freezer gallon ziplock bag. Seal and place in freezer. Thaw overnight in fridge. Empty contents into a slow cooker (preferably with a slow cooker liner for super easy clean up). Cook on high 3-4 hours. We like to serve with rice and a side of steamed broccoli. Pulled BBQ Chicken (from Lambert’s Lately with a tweak) 1 bottle of BBQ sauce 2 chicken breasts (I didn’t cook mine) 1/4 cup chicken broth (I add this the day of cooking) I also like to add a little extra: mustard, ketchup, vinegar, worchestire sauce- just experiment with what you like Place all ingredients in freezer gallon ziplock bag. Seal and place in freezer. Thaw overnight in fridge. Empty contents into a slow cooker (preferably with a slow cooker liner for super easy clean up). Cook on high 3-4 hours or low 6-8. We like to serve on hawaiian rolls or in baked potatoes (sweet or russet work well). Mississippi Pot Roast (from my sweet college friend, Blaire- TexaFlora) This one could win an award and it is my favorite on this list. 1 chuck roast (3 ish pounds) 1 stick of salted butter 1 package of lipton onion soup mix 1 package of ranch dressing (or dip mix) a handful of pepperonchini’s (with some of the juice) salt and pepper to taste olive oil for browning french onions for garnish **This is the only one that involves a tad bit of prep** Dry roast with paper towel and rub salt and pepper on all sides. Heat oil in pot, then brown the roast on all sides (about 3 min per side). I then let it cool before placing it in a freezer bag. I added the stick of butter, 2 packet mixes and pepperonchinis + some juice. Thaw night before. Cook 8 hours on low, or you can use instant pot- I’ve cooked it about 20 min per pound of roast, but have had to cook it a bit more until it was fork tender). It’s great served on top of mashed potatoes with a side salad, green beans or broccoli. Black Bean Chili (from Family Freezer) 2 cans black beans, drained 1 can corn, drained 2 can tomato sauce (15 oz) 1/4 t garlic powder 1 T paprika 1 -2 T chili powder (depends on preferred taste- first time we made this it needed a little more spice) 1 T cumin 1.5 t oregano 1/4 t crushed red pepper flakes 1 t salt (I added this because it seemed like it needed it to me) 1 lb ground beef Place all ingredients in freezer gallon ziplock bag. Seal and place in freezer. Thaw overnight in fridge. Empty contents into a slow cooker (preferably with a slow cooker liner for super easy clean up). Cook on low 8 hrs- I like to break a part ground beef as much as I can before cooking, but you can do it after as well. We like to serve with cornbread – you can find recipe on the dairy free post here: The Ultimate Survival Guide to Going Dairy (and *mostly* Soy Free) for Breastfeeding MSPI Mamas Crockpot Meatballs in Sauce this one is stupid easy and doesn’t really even count as a recipe, lol 1.5 lbs frozen meatballs (about 6 handfuls) 45 oz jarred pasta sauce Place all ingredients in freezer gallon ziplock bag. Seal and place in freezer. Thaw overnight in fridge. Empty contents into a slow cooker (preferably with a slow cooker liner for super easy clean up). Cook on low 6-8 hrs. Serve on spaghetti with a side salad and some garlic bread- for easy nights, we love the frozen garlic knots, but we also love the homemade “almost famous breadsticks”, you can find a link in the dairy free post to them as well. Hamburger Veggie Soup (from Family Freezer) 1 can corn 1 can green beans 14.5 oz diced tomatoes 1 small onion 2 t dried thyme 1 t dried rosemary 1 bay leaf 1/2 t salt 1/4 t pepper 1 lb ground beef I added a handful of chopped carrots (could also use shredded carrots) 4 cups beef broth (don’t need until day of) Place all ingredients in freezer gallon ziplock bag. Seal and place in freezer. Thaw overnight in fridge. Empty contents into a slow cooker (preferably with a slow cooker liner for super easy clean up). Cook on low 6 hrs or until meat is cooked through. Remove bay leaf, break up meat and stir. This is great with Beer Bread (instagram post here) or Corn Bread (dairy free post) Italian Chicken 1 small onion diced 5 oz baby spinach (Fresh)- about 2 big handfuls 2 cants tomato sauce 1 T brown sugar 2 T olive oil 1 T italian seasoning 1/2 t garlic powder 1/2 t salt 1/4 t pepper 1/4 t crushed red pepper flakes 2-3 chicken breasts Place all ingredients in freezer gallon ziplock bag. Seal and place in freezer. Thaw overnight in fridge. Empty contents into a slow cooker (preferably with a slow cooker liner for super easy clean up). Cook on low for 6 ish hours. Serve over spaghetti with a side of garlic bread and salad. I also made a double batch of Lasagna a few weeks ago (this one is extra easy and SO good), so we have a lasagna in our fridge. And I doubled a batch of Pesto Chicken Pasta Bake, so we have that as well. I need to start doing this for all sorts of casserole type meals (Chicken spaghetti/tetrazini, King Ranch Chicken, Poppy Seed Chicken, Chicken Pot Pies)- the ideas are limitless. Just make two of whatever you’re making that night and freeze one for later in a disposable aluminum container. We’ve also made double batches of homemade pizza and frozen before cooking. Some other ideas for easy meals: White Chicken Chili (My all time favorite chili)- find link to recipe on instagram here . You could easily turn this into a crock pot freezer meal- just don’t add broth until day of and thaw night before like all the others say above. Suzerains Easy Chicken: link here Avocado Pasta: link here Easy Crockpot Baked Potato Soup Sheet Pan Salmon (my boys seriously devour this in minutes) here If you’re prepping for just a busy season coming up or a new baby, congratulations! Here are a few posts you may also find helpful: Five Things I’d tell myself Five Years In (and Three Kids Later) The Ultimate Guide to Potty Training: A Failure turned Success and Persevering when things don’t go your way Must Have Baby Registry Items for your 2nd (or 3rd) Baby and Why you should still Register The Ultimate Tantrum Survival Guide and Other Bonus Parenting Tips How to Induce Labor The Ultimate Guide to Solving your Baby’s Colic/Silent Reflux/Fussyness (from a Mom who’s been there 3 times) Gospel Hope for the Good Mom: Freedom from the Shoulds of Motherhood Summer Activities for Moms of Littles- How to Savor and Survive with 3 Under 5 Other Recipe Posts: Weight Watcher Tips from a Busy Mama of 3 Whole 30, the Easy Way for a Busy Mama The Ultimate Survival Guide to Going Dairy (and *mostly* Soy Free) for Breastfeeding MSPI Mamas If you found this blog post helpful, please share so other Mamas can see!FacebookTwitterPinterest
Jacint Verdaguer i Santaló Jacint Verdaguer i Santaló Mossèn Cinto Verdaguer (Folgueroles, 17 de maig de 1845 – Vallvidrera, 10 de juny de 1902) és un dels més grans poetes que han donat les lletres catalanes, i el màxim exponent de la Renaixença. El bisbe Torras i Bages el va qualificar de Príncep dels poetes catalans. També es coneix Jacint Verdaguer com a Mossèn Cinto Verdaguer, pel fet de ser sacerdot. Va ser el cinquè fill de vuit, dels quals només en sobrevisqueren tres. Als 13 anys ingressà al Seminari de Vic. En aquella època, i més en una família profundament religiosa com la de Verdaguer, era costum induir els fills a que ingressessin en l'església apostòlica, car els assegurava una professió pel futur proper. Tot i així, el 1859 s'escapà del seminari i de casa seva per fer de soldat, ja que li agradava molt l'armament militar (arreglava pistoles i fusells), però després de trobar-lo a Figueres reemprengué la seva carrera de sacerdot al seminari. De mica en mica, el jove Verdaguer va coneixent els clàssics que li ensenyen al seminari i els escriptors del romanticisme, i al mateix temps, en part gràcies al seu amic Jaume Colell, comença a freqüentar els clubs d'altern de Vic, en especial el Cercle Lactari i les reunions dels estudiants universitaris en tornar a Vic. Mentre segueix estudiant, i fent de mestre i de pagès, comença a escriure nombrosos poemes, així com a recollir cançons populars. D'aquesta època en queden els poemes amb un component amorós més marcat, de fet no foren publicats fins el 1925, 23 anys després de la seva mort sota el títol de Jovenívoles. El mateix Verdaguer els amagava sota d'una biga de la seva cambra per por de què algú pogués observar-los, car no eren poemes que corresponguessin a la seva condició de capellà. El 1864 concursa per primera vegada als Jocs Florals, però passa totalment desapercebut. En canvi, l'any següent, torna a participar en els Jocs Florals de Barcelona amb quatre composicions, i dues d'elles són premiades. En anar a recollir els premis començà la llegenda del jove poeta, car es presentà vestit amb la indumentària típica de la pagesia: roba de pana i barretina vermella. És segurament aquesta imatge la que ha esdevingut més simptomàtica d'ell, car representava la noblesa i la capacitat cultural del poble català, en especial en el món rural; dos dels pilars bàsics del moviment ideològic de la Renaixença. És també en aquesta època quan es produeix un endarreriment en els seus estudis, suspenent Teologia al Seminari. L'any següent torna a guanyar dos premis en els mateixos Jocs Florals. El 24 de setembre de 1870 és ordenat sacerdot a Vic i l'octubre d'aquell mateix any, canta la seva primera missa a l'ermita de Sant Jordi. Als 28 anys entra de capellà a la Companyia Transatlàntica perquè li havien recomanat per a la seva salut el clima marítim i l'any següent embarca a Cadis rumb a l'Havana. Finalment s'estableix a Barcelona, com a capellà de la família del marquès de Comillas, amo de la companyia. Als 32 anys, el jurat dels Jocs Florals li concedeix el premi extraordinari de la Diputació de Barcelona pel poema L'Atlàntida. És la consagració de Verdaguer com a poeta. L'any 1880, per haver guanyat tres premis als Jocs Florals, és proclamat Mestre en Gai Saber. Aquest mateix any publica el llibre Montserrat. Als 39 anys viatja a París, Suïssa, Alemanya i Rússia. El 21 de març de 1886, als 41 anys, el bisbe Morgades el corona com a Poeta de Catalunya al Monestir de Ripoll. Publica el gran poema Canigó al 1885 i realitza un viatge de peregrinació a Terra Santa. És després d'aquest viatge que atura la seva producció literària i es dedica a altres activitats poc ortodoxes, una de les quals és la pràctica d'exorcismes. Sovint s'ha comentat que a part de l'exercici d'exorcismes, activitats que són conegudes per haver-se'n guardat textos sobre ells, també hi havia una animadversió cap a les activitats del marquès de Comillas. Com a cristià no podia acceptar el comerç d'esclaus que realitzava l'empresari càntabre, pel que començà a repartir abundants diners de la família entre els pobres. A causa d'aquest i altres escàndols, el marquès de Comillas trencà les relacions amb ell i fins i tot l'any 1895 li prohibeixen exercir de sacerdot. Ell es defensa amb una sèrie d'articles als diaris titulats En defensa pròpia. Comença llavors el seu exili de Barcelona, i es destinat al santuari de la Gleba, a la seva Osona natal. El dia 17 de maig de 1902, als 57 anys, es trasllada del número 235 del carrer Aragó de Barcelona on vivia, a la finca coneguda com a Vil·la Joana, de Vallvidrera (Barcelona), on espera fer una convalescència de tuberculosi. El 10 de juny mor a la Vil·la Joana. Actualment, la finca, convertida en Museu, es pot visitar. L'enterrament de Jacint Verdaguer fou un dels més multitudinaris que es recordava a Barcelona fins llavors. A més, el seu llegat es manifesta en alguns dels poemes i cançons més populars de la cultura catalana, com ara L'emigrant o el Virolai de Montserrat. Una altra mostra de la seva popularitat és el fet que és una de les personalitats històriques que dóna nom a més carrers arreu de Catalunya. Entre les seves obres cal destacar: L'Atlàntida (1876), que va ser traduïda a moltes llengües, entre les quals el francès (pel seu amic rossellonès Justí Pepratx), Idil·lis i cants místics (1879), Montserrat (1889), Oda a Barcelona (1883), Canigó (1886). --------------------------------------- Jacint Verdaguer i Santaló (Folgueroles, May 17, 1845 - Vallvidrera, June 10, 1902) is one of the greatest poets of Catalan literature, a prominent literary figure of the Renaixença. The bishop Torras i Bages called him the Prince of the Catalan poets. He was also known as mossèn Cinto Verdaguer, because of his career as a priest. He was born in Folgueroles, a town on the Plain of Vic, in the comarca of Osona. His father was Josep Verdaguer i Ordeix (Tavèrnoles, 1817-Folgueroles, 1876) and his mother was Josepa Santaló i Planes (Folgueroles, 1819-1871). He was the third of eight children, only three of whom survived. In 1856 at the age of 11 he entered the Seminary of Vic. Until he entered the Seminary he lived like the other children in his town. The anecdotes told about him show that he stood out from his peers for his intelligence, astuteness and courage, helped by his athletic complexion. He showed a normally balanced compassion without any apparent religious inclinations. In 1863, when he was 18, he started to work as a teacher for a family at Can Tona (where he also helped out on the farm), while he continuted to study. Can Tona is in the municipal district of Sant Martí de Riudeperes, today Calldetenes. In 1865, he participated in Barcelona's Jocs Florals - or "Floral Games" - poetry contest and won four prizes. The next year he won two prizes in the same Jocs Florals. On September 24, 1870 he was ordained priest by the bishop Lluís Jordà in Vic, and in October that same year, he said his first Mass in Sant Jordi hermitage. The next day he said his second Mass in Sant Francesc hermitage near Vic. In 1871, his mother died on January 17 at the age of 52. On September 1 he was appointed bishop coadjutor of Vinyoles d'Orís and three days later he took possession. In 1873 he published Passió de Nostre Senyor Jesucrist (Passion of Our Lord Jesus Christ). He left Vinyoles d'Orís for health reasons and went to Vic. He went on a trip to Roussillon and saw the Canigou, maybe for the first time. In December, he joined the Companyia Transatlàntica as a chaplain because he was prescribed sea air for his health; he embarked in Cádiz bound for Havana. In 1876, on September 8 his father died at the age of 65. On board the "Ciudad Condal", on the return voyage from Cuba, Jacint Verdaguer finished his epic poem L’Atlàntida. In November he entered the palace of the Marquis of Comillas as an alms chaplain. In 1877, when he was 32, and having returned from his journey, the jury of the Jocs Florals awarded him the special prize of the Diputation of Barcelona for L'Atlàntida. Now he had earned his reputation as a poet. In 1878, he traveled to Rome, where he was granted an audience with the Pope Leo XIII. They talked about Verdaguer's poem L'Atlàntida. In 1880, as the winner of three prizes in the Jocs Florals, he was proclaimed Mestre en Gai Saber. That same year he published his book Montserrat. In 1883 he published Oda a Barcelona (Ode to Barcelona), and the city council of Barcelona produced a printrun of a hundred thousand copies. At the age of 39 Verdaguer traveled to Paris, Switzerland, Germany and Russia. On March 21, 1886, when he was 41 years old, the bishop Morgades crowned him as Poet of Catalonia in the monastery of Ripoll. He published the epic poem Canigó and made a pilgrimage to the Holy Land. In 1893, following controversy about aspects of his work as a priest, he left the post of alms chaplain at the Marquis of Comillas' palace. The publication of the trilogy Jesús Infant was completed, and he was assigned to the sanctuary of la Gleva. For a period, he was stripped of his office as priest, although this was eventually restored. In 1894 the books Roser de tot l'any and Veus del bon pastor were published. On March 31 he left the sanctuary of la Gleva. On May 17, 1902, on his 57th birthday, he moved from his home at carrer Aragó, 235 in Barcelona to the country house known as Vil·la Joana, in Vallvidrera (Barcelona), where he hoped to convalesce. On June 10 he died in Vil·la Joana. Today, the house, converted into a museum, can be visited. Verdaguer was buried in the Sud-Oest Montjuïc cemetery in Barcelona. --------------------------------------- Jacinto Verdaguer y Santaló, (en catalán Jacint Verdaguer i Santaló) (Folgarolas, Osona (provincia de Barcelona), 17 de mayo de 1845 - Vallvidrera (hoy distrito Sarrià-Sant Gervasi de Barcelona), 10 de junio de 1902), fue un poeta español en lenguas catalana y castellana. Portada de Mossen Jacinto Verdaguer, Cántichs, Barcelona, Llibrería y Tipografía Católica, c. 1893. El obispo Torras i Bages lo calificó de «Príncipe de los poetas catalanes». También se conoce a Jacinto Verdaguer como mossèn Cinto Verdaguer, por su carrera de eclesiástico. Fue el tercer hijo de ocho, de los cuales sólo sobrevivieron tres. A los once años ingresa en el Seminario de Vic. Mientras seguía estudiando y haciendo de maestro y de labrador, en 1865 participó en los Juegos Florales de Barcelona y ganó cuatro premios. Al año siguiente volvió a ganar dos premios en los mismos Juegos Florales. El 24 de septiembre de 1870 fue ordenado sacerdote en Vic y en octubre de ese mismo año cantó su primera misa en la ermita de Sant Jordi. A los veintiocho años entró de sacerdote en la Compañía Transatlántica porque le habían recomendado para su salud el clima marítimo y al año siguiente embarcó a Cádiz rumbo a La Habana. A los trenta y dos años, ya de vuelta de su viaje, el jurado de los Juegos Florales le concedió el premio extraordinario de la Diputación de Barcelona por el poema L'Atlàntida. Fue la consagración de Verdaguer como poeta. En 1880, por haber ganado tres premios en los Juegos Florales, fue proclamado Maestre en Gai Saber. Ese mismo año publicó el libro Montserrat. A los treinta y nueve años viajó a París, Suiza, Alemania y Rusia. El 21 de marzo de 1886, el obispo Morgades lo coronó como Poeta de Cataluña en el Monasterio de Santa María de Ripoll. Publicó el poema Canigó y realizó un viaje de peregrinación a Tierra Santa. El día 17 de mayo de 1902, día de su quincuagésimo séptimo cumpleaños, se trasladó desde Barcelona a la finca conocida como Vila-Joana, de Vallvidrera (Barcelona), donde esperaba realizar una convalecencia. El 10 de junio falleció en Vila-Joana. Actualmente, la finca, convertida en museo, se puede visitar. Entre sus obras destacan L'Atlàntida (1876), Idilios y cantos místicos (1879), Montserrat (1889), Oda a Barcelona
