Lilac jelly is a light floral jelly with all the flavors of spring lilacs.
How to make and can homemade cucumber relish
This simple rhubarb jam has just two ingredients and no added pectin.
This simple haskap jam is just sugar and fruit, and has a rich flavor and beautiful deep color.
Dandelion jelly is like sunshine in a jar, and it's the perfect way to brighten your morning toast.
Rhubarb jelly captures the fresh flavor of rhubarb in an easy to make homemade jelly.
If you want an easy dinner in the middle of the winter, try canning cabbage soup, a recipe that's perfect for new canners and homesteaders.
Old-fashioned strawberry jam is a delightful spring treat that comes together with just a few simple ingredients (no added boxed pectin required).
I prefer to eat my asparagus fresh in the spring, but it’s always nice to have some available for other times of the year. So let's start canning asparagus!
From Nigella Lawson's How to Be a Domestic Goddess Recently I made a double batch, which filled 4 of these bottles nicely. It is so pretty and makes such a nice gift—people are always so thrilled. Here are the proportions for a near-double batch: 3+ lbs. rhubarb to yield about 2.25 lbs. trimmed/cut 2.5 cups sugar 1.75 L bottle vodka Notes: When I made this recently, I realized after a few days the color had been leeched from the rhubarb but the hue of the schnapps was not very vibrant. This was because I had started with rhubarb that wasn't very pink to begin with. So, I bought some more rhubarb—the brightest pink stalks I could find—chopped them up and added them to the jar... worked like a charm. SO, try, if you can, to start with pink stalks.
This sauce is great for either freezing or canning, and the fire-factor is whatever level you want it to be.
Old-fashioned strawberry jam is a delightful spring treat that comes together with just a few simple ingredients (no added boxed pectin required).
Sweet, bright, and beautiful. This syrup is perfect on pancakes or waffles.
Overloaded with rhubarb and want to put it away for later? Canning Rhubarb is actually very simple! Here's a tutorial.
Rhubarb jam comes together with just a few easy to find ingredients, to make an unforgettable spread.
Canning rhubarb is an easy way to preserve rhubarb right on your pantry shelf. When we moved to our solar-powered homestead 10 years ago, one of the first things I planted was rhubarb. Two of
Old-fashioned strawberry jam is a delightful spring treat that comes together with just a few simple ingredients (no added boxed pectin required).
Old-fashioned strawberry jam is a delightful spring treat that comes together with just a few simple ingredients (no added boxed pectin required).
Rhubarb jelly captures the fresh flavor of rhubarb in an easy to make homemade jelly.
The best way to keep asparagus spears in meal rotation longer depends on how you plan to cook them. Learn how to preserve asparagus based on your favorites.
A delightful homemade jam bursting with the tangy sweetness of fresh rhubarb, perfect for spreading on toast or topping your favorite desserts.
Calling all pickle lovers! Grandma's Pickled Eggs are a cinch to make. Heat the liquid mixture, pour over hard-boiled eggs, cover, and refrigerate.
Stock up on pears while they're in season. Then, freeze some so you can enjoy them in pies and other recipes through the year.
Strawberry rhubarb jam combines some of the best flavors of spring into one delightful preserve.
As the cooler weather of spring gives way to the warmer summer temperatures I know it is time to harvest any remaining spring o...
Old-fashioned strawberry jam is a delightful spring treat that comes together with just a few simple ingredients (no added boxed pectin required).
Cheesy Zucchini Fritters have crispy edges, tender insides and make a great snack or side dish to your lunch or dinner. Kids and adults love these nutritious fritters that can be customized to fit anyone's tastes.
Easy Chinese plum sauce recipe for canning. Serve as a dipping sauce for egg rolls, wontons, and spring rolls or use to baste chicken or pork.
Holunderblütengelee Rezept Leckeres Holunderblütengelee (Holunderblütenmarmelade) mit Apfelsaft. Das Holunderblütengelee kann mit frischen Holunderblüten oder mit Holunderblütensirup hergestellt werden.
This is the best piccalilli recipe – pile it onto your plate with a ploughman's, or spice up ham and colcannon with a generous dollop. From Jamie Oliver.
Rhubarb is one of those things that I hated as a kid and discovered I liked as an adult. I would love to teach you how to can rhubarb.
Rhubarb jam comes together with just a few easy to find ingredients, to make an unforgettable spread.
Here’s a delicious BBQ sauce that really packs a punch. Loaded with rhubarb, garlic, tomato, honey, paprika and cider vinegar, it’s a must for any summer backyard grill out! This barbec…
Bitter Orange Marmalade is a sophisticated jam made with a shot of whiskey, Irish style! It pairs perfectly with thick slices of toast, biscuits, and English muffins.
My daughter makes this marmalade every spring when rhubarb's abundant. Our family enjoys her gift…a refreshing departure in flavor from all the berry jams and jellies. —Leo Nerbonne, Delta Juction, Alaska
Fiddleheads are a delicious Spring delicacy when properly cleaned and cooked. They are a great wild vegetable served with meats and seafood!
