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My husband likes to make homemade horseradish. He may not make it every year, depending on how quickly we go through it, but it’s something that’s easy to make, although it will “…
Part II ~ Basic Terms (Visit Part I here for Canning Supplies List ) (Visit here for Canning Procedures ~ Step by Step) Once yo...
Canning 101 – Amaretto Cherries. These amaretto cherries are super easy to make fun to give around the holidays as well!
Here is canning 101 or as I like to call it, canning for beginners. Learn about canning equipment, canning safety tips as well as canning dos and don'ts. Simple steps for canning success.
Meyer Lemon Marmalade - Sweet and tangy and PERFECT on buttered crumpets or toast. This makes a wonderful gift as well!
One of my goals with this blog is to keep track of recipes I've already tried or that I want to try but haven't gotten around to yet. This m...
The first step to canning at home is to make sure yohr jars are clean and safe to use. Get your jars ready for jams, jellys, pickles
One of my local grocery stores {Safeway} has cherries on sale this week for $1.29 a pound. So I got up bright and early and headed down to pick up 10 pounds so I could can some cherries to use later this winter. Have you ever tried home canned cherries before? Holy cats, they are Read More >>
Welcome back! I hope everyone had an AWESOME weekend, and I hope even more so that you're ready to start canning! Today, we are going to start the adventure with the worlds easiest jelly recipe. First, lets cover a few more basic things relating to jelly and jam making. Jelly and jam are comprised of…
Ingredients: 1 1/4 pounds (about 3 1/2 cups) fresh or frozen blueberries, rinsed and stems removed 3/4 cup granulated sugar 1 teaspoon Pomona’s Universal Pectin 1 teaspoon calcium water (this comes with every box of Pomona’s pectin) 2 tablespoons lemon juice 1/2 vanilla bean pod, seeds scraped (or use 1/2 teaspoon vanilla bean paste or
➡️How to make pressure canned beef stew: https://youtu.be/U4lnuXhivtg➡️20 Quart Stainless Steel Pot: https://amzn.to/3c0SQuE➡️Recommended Books:The Complete ...
Canning isn’t just for summertime and fall when the gardens are overloaded with fresh vegetables. While I do most of my canning then, I also do some canning in the winter. If the guys …
Canning Myths Busted: Canning is Safe One of the biggest reasons that only about 20% of the population in the US cans (puts food into jars) is concerns over safety. In this post, I aim to explain w…
How to Make Pear Jam. Mavis Butterfield has the best canning recipes!
Canning 101 - How To Make Peach Jam
How to Make Blackberry Jam, easy Blackberry jam recipe, canning recipes, mavis butterfield canning recipes
How to Can Dilly Beans the easy way! Serioulsy, if you don't win a blue ribbon for these dilly beans than Bob's
Water bath canning is a safe and easy way to preserve high-acid foods like pickles and salsa or high-sugar foods such as jams and jellies.
A great recipe for Pickled Dill Carrots that is perfect for home canning! Savor the goodness of your carrot harvest all year round.