Incredible, flourless black bean muffins that taste like a delicious, cakey brownie. That's right, the secret ingredient in these easy, fiber packed brownie muffins is black beans! They're dairy, gluten and grain free and the perfect healthy treat or snack.
Our breakfast quinoa recipe makes a healthy, nutritious, hot breakfast cereal. It’s simply cooked with your choice of milk, sweetened, and topped with fruit.
Fudgy, cakey, fudgy, cakey... can't make up your mind? If you're looking for a brownie that's right in between those two styles, you've found it. These brownies combine a fudge brownie's ultra-moist texture with a subtle cake-like rise, for the best of both worlds.
These simple to make sourdough lemon muffins make a delicious snack any time of the day. The zesty fragrance and flavor of lemon shine bright in these sourdough muffins.
Whether you've got a half-dozen — or just one.
Have a large zucchini to use? Check out all of these recipes to use with large zucchini! From baked goods to mains and sides!
…Sorry, but they are. Even as a cakey brownie fan, I am won over. Despite their very average appearance, these brownies have made me seriously consider buying Julia Child’s Baking with …
These pumpkin chocolate chip cookies are everything you love about the classic cookie—soft and chewy (never cakey) but loaded with cozy pumpkin spice flavor. You'll love this no-chill, no-mixer recipe for the fall season!
The key to moist, cake-like bread is overripe bananas – the blacker and spottier the peels, the better.
Sweet, sour, and deliciously moist lemon muffins that use up your sourdough discard. These are perfect for a spring garden party, or a summer BBQ.
Paleo & AIP Cassava Waffles are egg-free (with an eggs-included variation) and simply fabulous! Cakey white cassava flour, crispy edges, lots of complex carbs, good fat and protein, this is the perfect grain-free waffle!
These homemade healthier copycat Lofthouse sugar cookies are soft, cakey, and topped with a simple buttercream. They're lightened up with oat flour, coconut sugar, and Greek yogurt, with a gluten-free option too. Better than the real thing; trust me!
A step by step breakdown on how to make the absolute best fudgy AND cakey brownies.
For an easy cake that’s sure to wow, make earthquake cake. With a cream cheese filling baked right in, there’s no need to make a frosting.
Giada De Laurentiis' famous lemon ricotta cookies are so well-known for a reason - soft, fluffy cookies with a deliciously tart glaze!
