Approx. 1 1/4 Cups
This simple and summery cucumber salad features a bold herb vinaigrette, briny feta cheese, spicy red onions, and pretty edible flowers to top it all off.
This vibrant salad will not only brighten up your day, but your plate as well!
This light, refreshing salad is packed with avocado, mango, and quinoa, then tossed in a creamy mango dressing.
Learn how to roast cabbage with this simple recipe! Perfectly roasted cabbage is caramelized and delicious. It's super easy to make, inexpensive and healthy, too! Recipe yields 4 side servings.
Nature's candy abounds in the berry-filled salad. The slightly tart dressing contrasts deliciously with the sweet in-season fruit. —Betty Lise Anderson, Gahanna, Ohio
I've recently discovered a deep love for curry. I've spent my entire life thinking that curry was something I hated. Which is really dumb, given the fact that I had never tried it until a couple months ago. (Yes, really). But I mean curry is kind of intimidating, right? It's got
Inspired by the rich street food culture of Mexico, our easy chicken street tacos recipe is here to rock your weeknights.
Explore a comprehensive list of fruits and vegetables names, colors, and exotic types to boost your vocabulary and promote a healthy lifestyle.
This plant-based Miso Mushroom Bowl is served over a bed of warm brown rice, topped with healthy veggies and drizzled with the tastiest Sesame Miso Ginger Dressing (that you'll want to put on everything)! Vegan & Gluten-Free.
2 - 4 Servings
This roasted cauliflower tacos recipe is lightly adapted from Simply Julia by Julia Turshen and is reprinted with permission from the publisher. Feel free to get creative with the toppings here! I used what's listed in the recipe below, but Julia also suggests diced white onion, pickled jalapeños, and hot sauce.
How to make fresh Spring Rolls with the BEST EVER Peanut Sauce! These vegan spring rolls can be made ahead and stored for healthy lunches or potlucks and gatherings.
This healthy power bowl recipe is an energizing, refreshing lunch or dinner! I like to cook the rice and make the dressing in advance. That way, the bowl comes together in no time.
This Spirulina Sea Salad features kelp noodles, dulse ribbons and an addicting Spirulina Dressing tossed with seasonal greens, avocado, cucumber, radish and optional smoked ahi or smoked salmon. Vegan-adaptable and Low-carb.
A simple recipe for Vegetable Fried Rice that can be made with almost any veggie you have on hand or need to use up. This recipe has more veggies than rice! Vegan-adaptable and GF.
Get your daily dose of greens in with this green goddess power bowl!
Welcome to one of the easiest + most refreshing summer salads ever. Sweet, crunchy, and juicy, with a little red onion zip.
Meaty, sweet and savoury pulled jackfruit summer rolls with crunchy sprouts and veggies is light, refreshing and full of flavours. Vegan - GF - Oil-free
Ripe, juicy peaches and creamy ricotta make the perfect topping for toast.
Thank you all for the outpouring of support yesterday for my online print shop! I felt like I was gonna cry happy tears about 74731 times, you’re all the best!🥰😭 ALSO, I realized I hadn’t edited my website correctly and I had the wrong price for some of the prints on my website, so now it’s corrected to what it was supposed to be... $25!🙈🤦🏼♀️
Happy Easter you guys! So today I have an easy, fuss-free, extremely delicious and gluten-free recipe for a Kiwi-Orange Tart. The crust is probably my favourite, but then the filling too is so crea…
A simple recipe for Vegetable Fried Rice that can be made with almost any veggie you have on hand or need to use up. This recipe has more veggies than rice! Vegan-adaptable and GF.
This marinated cucumber salad could not be quicker or easier to throw together. Super simple, delicious & healthy, it's perfect for casual summer feasting.
Sheet-pan meals make cooking easier than ever. This one can be a tasty and savory side dish or a great vegetarian main. To toast pepitas, spread them out on a small sheet pan, spray with cooking spray, and bake in a 375°F oven until golden, about 5 to 7 minutes.
Ami ShoesmithNew South Wales, Australia ~Instagram: @the_sunkissed_kitchenThe Summer ChallengeBuy something you’ve never eaten before at the farmers market and make a meal with it! I love doing this, and although there have been a few fails, I’ve also discovered a lot of foods that I love and now include regularly. Meal Advice Make everything colorful! My Essentials Meditation, medicinal mushrooms and moving closer to the beach! My Wellness Hack Drink a cup of hot water three times per day! Some
Anna Hansen flavours her beautifully golden and crisp roast potatoes with warming Urfa chilli, punchy garlic and nigella seeds. A fabulous alternative veg side for a Sunday roast.
Lemon Capers Roasted Asparagus & Radishes; two favorite spring vegetables roasted in lemon butter sauce, topped with capers and fresh dill.
This easy zucchini cacio e pepe recipe is a vegetable version of the classic Italian pasta dish that goes big on black pepper and cheese.
A vibrant and veggie-packed green goddess salad! And this one is green-on-green-on-green. Each bite is packed with textures and flavor from the healthyish homemade dressing that's both savory and super fresh.
This Easy Cucumber Avocado Salad is made with nutritious ingredients like quinoa, sauerkraut, nutritional yeast, hemp seeds, lemon, and fresh herbs. It's healthy, refreshing, and can be enjoyed as a complete meal or side salad! Gluten-free with vegan option available.
6 to 8 servings
The BEST potato salad recipe! Perfect for picnics and BBQs, it's creamy, tangy, and flavorful. Bonus: it tastes even better if you make it ahead.
These chilled peanut soba noodles are tossed with veggies, fresh herbs and an irresistible peanut sauce...and ready to go in just 20 minutes!
Geroosterde avocado heb je wellicht nog niet zo vaak gegeten, maar deze rode koolsalade met geroosterde avocado is een aanrader!
something fresh and green to start the week: Spicy Cucumber Avocado Salad with Chili Garlic Vinaigrette made with now in-season @cagrownofficial cucumbers and avocados 🥒🥑💚 . i’ve been obsessed with the spicy cucumbers at that favorite dumpling restaurant (iykyk), and have been known to eat two or three orders by myself as my entire meal. this version is a little less sweet, has a little more heat, and of course, has the very california addition of avocado. if the dtf spicy cucumbers are already your obsession, this TDF Spicy Cucumber Avocado Salad will be your new one.
This Kale Caesar salad is my all time favourite salad right now. I got hooked on vegan kale caesars back in LA last October and had to come home and try re-create something similar for my blog. It's still a super wholesome dish, yet tasty enough to satisfy any guilty comfort food cravings.
Roasted veggies and fresh kale are tossed with creamy vegan avocado Caesar dressing, and then sprinkled with bright red cabbage shreds, toasted pumpkin seeds and smokey tempeh bacon. Enjoy as a satisfying entree salad or as a hearty side!
This is my ideal salad. It is so easy to make and so satisfying. It can easily be served as a main course or as a small side to a bigger meal, maybe homemade sushi or an asian flavored noodle dish. So much fiber and so many nutrients, it is a flavor packed dish.
Prep these simple components ahead of time to pack this healthy buddha bowl for lunch, or make it for an easy weeknight dinner! Vegan and gluten-free.
Really fun and flavorful Orange Cauliflower Salad + Lemon Poppy Dressing. It's perfect for an easy light vegetarian lunch! Low carb + gluten free!
Bijzonder gerecht van dito food designer
A simple recipe for Vegetable Fried Rice that can be made with almost any veggie you have on hand or need to use up. This recipe has more veggies than rice! Vegan-adaptable and GF.