A flavorful and easy way to make tender, juicy, and crispy carnitas using your slow cooker!
Decadent Ferrero Rocher macarons that taste just like the chocolates, with a chocolate macaron shell, Nutella filling, and crushed hazelnuts.
This ultimate meatloaf recipe took rounds and rounds of testing to get just right. Our final version incorporates an ideal blend of seasoned ground beef and pork, aromatics, and breadcrumbs and bakes in a freeform loaf on a baking sheet instead of in a loaf pan for maximum browning. The result is a loaf that is savory, tender, and juicy, yet holds together well when sliced.
This holiday wreath bread is a very simple loaf that is gorgeous and will be the perfect addition to your holiday meal. It's easier than it looks!
I’ve shown you how to make/fold wontons and how to cook them in a soup. Now it’s time to show you how to prepare them my favorite way. This type of wonton is served ‘dry’ (aka not in a soup) with a…
No ifs, ands or butts—these Easter treats are super sweet!
The following recipes are from A Picture Treasury of Good Cooking, 1953. All of the recipes look so good, I want to share them all!! Hope you find something new to try! REMEMBER: Serve food respo…
More randoms than you can shake a stick at- have a great random Saturday!
This is one of my favorite Chinese dishes to make because a) it’s relatively easy and fun to do with a group, b) once you assemble them, there are multiple ways to serve them (more to come later) a…
Explore Dessert Menu, Please's 1685 photos on Flickr!
Thanks, Anna!
These Muffin-Tin Bacon Cheeseburgers are a fun and delicious twist on your classic burgers. With only half the bun, they're a little healthier but still have all the flavor. Only 200 calories for one!
Are you scared to make a vanilla cake from scratch? Do you want to start baking but do not have a foolproof cake recipe? Here's a foolproof cake for you!
