Ready to bake but out of yeast? No worries, we have you covered! Peruse this selection of sweet and savory, no-yeast bread and biscuit recipes. You’ll find banana bread, beer bread, and soda bread. Wh
This English Muffin recipe requires no yeast, one bowl and only 15 minutes to make!
These low calorie, high protein pitas are the answer to your quick flatbread needs. Super soft and simple to make – no yeast required. Music to my ears. I love making these pitas in a pinch when I don’t want to wait around for dough to rise. There are only three common ingredients in this […]
This easy no yeast Naan Recipe is a super quick and makes soft and fluffy Indian flatbread best served warm to scoop up curries and chutneys.
This 2 Ingredients No Yeast Bread Rolls is going to drive you crazy in love with it! It was made with very few ingredients and yeast is not one of them. This is another one of my I Cannot Believe I…
This is a 2-ingredient flatbread (no yeast) and is so easy and delicious! Bunos: you can easily make this a vegan flatbread recipe!
Quick and easy to make bread sticks for those times when you want homemade bread sticks, but do not have the time to wait for them to rise. This recipe was found at www.domesticgoddess.com and modified to our liking.
Our favorite focaccia recipe requires zero skill and provides ample opportunity to be amazed by yourself and by the wonders of yeast.
These gluten free cheesy doughballs only need 3 INGREDIENTS to make and are super easy. Quick to bake and no yeast necessary - the perfect gluten free snack.
Thin layers of enriched pastry, rolled up with a dark chocolate filling, baked till golden brown, and brushed in a light sugar syrup. It almost sounds like too much, but trust me, it's just right.
Even though this bread is dense, hearty and complex-tasting, it requires no yeast and therefore no rising time. Cathal Armstrong says he likes it best...
Use up your “discarded” starter in these EPIC biscuits! With that sourdough tang, these biscuits are so flaky, so buttery + so so good.
This Best Ever Marinated Beef Tenderloin is perfectly tender & juicy and packed with flavour - Easy to make with a simple marinade and great for the holidays served with horseradish sauce!
Thin layers of enriched pastry, rolled up with a dark chocolate filling, baked till golden brown, and brushed in a light sugar syrup. It almost sounds like too much, but trust me, it's just right.
This traditional Hungarian delicacy, also known as Gerbeaud cake, is made up of alternating layers of yeast cake and an apricot and walnut filling, all topped with a chocolate glaze. It's usually made for special occasions like Easter and Christmas but would be excellent with your cuppa any time.
This version of Mallorca is super soft, airy and melt in your mouth. This buttery, egg-rich No-Knead Mallorca Bread is a great addition to your go-to bread recipes.
These chocolate bread rolls are soft, chewy and have a deep chocolate flavor. They are so easy to make and don't require any yeast, eggs, butter or oil.
An easy no-yeast recipe for poffertjes (Dutch mini pancakes). Serve poffertjes warm with a knob of butter and powdered sugar.
The oh-so-special braided Armenian Easter bread, called "choereg" or some times "choreg". It's a buttery sweet bread...
I've been making these tasty breadsticks that go with almost any meal for years. Since they use ingredients like flour, sugar, baking powder and milk, it's convenient and inexpensive to mix up a batch. —Nancy Johnson, Connersville, Indiana
Flaky, buttery, fluffy biscuits made with a few simple ingredients. Ready to serve in just 30 minutes.
This recipe has been updated to increase the yeast. I made an error in stating how much yeast is in a packet. Sorry for any problems when using the original recipe.
Making fresh pita at home couldn’t be easier, which was a shocking discovery. This easy recipe for homemade pita bread uses instant yeast and requires no kneading or complicated shaping. The pita rounds balloon into perfect pockets in 2 minutes in the oven. Hooray! Notes: To create a warm place to rise: Preheat your oven for 1 minute; then shut it off. Parchment paper sheets: If you buy the parchment paper that comes in sheets, such as the If You Care brand, you can fold the sheet lengthwise, then into thirds widthwise and cut along the creases to create 6 equal pieces. If you don't have instant yeast, you can use active-dry yeast. Simply sprinkle it over the lukewarm water, and let it stand for 15 minutes; then proceed with the recipe. See other notes in the post for using your refrigerator during the rising process and for alternate methods of cooking if you don't have a Baking Steel or pizza stone.
Buttery, fluffy dinner rolls.
This light and fluffy gluten-free naan bread can be made in 20 minutes with only a few simple ingredients. It is so delicious and easy to make and it goes great served with soups, chilis, salad, or even used as a base for pizza!
Great for dipping and scooping, these don’t require yeast or even an oven – you cook them in a hot frying pan on the hob. Great with Indian, Middle Eastern and Mexican food
Uri Scheft's kosher dairy recipe for Apple Babka, from his cookbook Breaking Breads, and similar to one he makes at Breads Bakery and Lehamim Bakery.