Blueberry Brioche Bread

This light, buttery, super soft, and eggy brioche bread is swirled with hints of sweet honey. Great on its own, toasted with butter and topped with cinnamon sugar (so  good), or use it to make your favorite french toast...the options are endless!

easy, simple and delicious tahini espresso banana bread perfect for breakfast or snack! serve warm with a drizzle of honey.

This delicious chocolate babka is made with a soft brioche dough and enhanced with a luscious orange and dark chocolate filling.

Easy to follow recipes for delicious home cooked meals.

The time of "Yamazaki Spring Bread Festival". Introducing the "favorite mountain bread" selected by the editorial staff of Enuchi. The first is sweet bread. Do you have your "bread"?

An easy Chocolate Babka recipe that makes 1 loaf.

Rich and sumptuous, deeply chocolatey zucchini bread that's actually good for you!

This banana bread recipe begins with a simple base, which can then be customized however you want! I prefer chocolate chips or a peanut butter glaze. Or both. Because who is looking?

Fresh, and full of flavor, this sweet and spicy Gazpacho recipe is the perfect cool soup to beat the summertime heat. Add some crunch with homemade croutons brushed with olive oil and you’ll get a …

This recipe came from our friend’s mom and it is the best banana bread recipe I’ve made! The bread is moist and dense, the flavor just delicious! You are going to need… 2 eggs 2 cups sugar 1 cup oil 4-6 ripe bananas, mashed 3 cups flour 2 teaspoons baking soda 8 tablespoons milk 1/2...Read More

This Caramel Apple Chai Pull-Apart Bread is the epitome of fall baking! It features a yeasted dough, caramel apple filling, and a chai caramel sauce for drizzling over top. It is decadent and makes for the best sort of fall baking project! The result is pure heaven.

The time of "Yamazaki Spring Bread Festival". Introducing the "favorite mountain bread" selected by the editorial staff of Enuchi. The first is sweet bread. Do you have your "bread"?

The time of "Yamazaki Spring Bread Festival". Introducing the "favorite mountain bread" selected by the editorial staff of Enuchi. The first is sweet bread. Do you have your "bread"?

Overnight Maple Beer Pecan Croissant Bread Pudding Muffins Let’s talk unpopular opinions again, shall we? It’s fun when we pretend to fight. I’ll start off this holiday edition of UO with these little gems: Love Actual is a terrible movie. It’s about people who hardly know each other and aren’t really in LOVE but just…

Our olive cheese loaf is a yeasted no-knead bread that bakes in a Dutch oven to give it a deliciously crisp exterior that contrasts with its chewy interior.

This moist and flavorful sour cream chocolate chip banana bread is perfect for breakfast or an afternoon snack. The addition of sour cream ensures a tender crumb, while chocolate chips add a touch of indulgence.

Here's a gift from the cast of ABC's foodie talk show, The Chew: party tips and make-ahead recipes mean no last-minute prep -- you just set it and forget it.

These matcha black sesame rolls with tangerine glaze put a new spin on the traditional cinnamon rolls.

There are few more delicious intersections than concord grapes, olive oil, sea salt and rosemary.

Meyer Lemon Zucchini Bread is a moist and delicious quick bread with a sweet and tart glaze. The perfect way to use the seasonal fruit!

Let’s talk about the one thing you need to be eating for breakfast this fall (and every single weekend even once fall has passed!): a warm stack of super-fluffy, lightly spiced sweet potato pancakes. It’s time to take a break from all things pumpkin, and let sweet potatoes take center stage on the breakfast table. Just don’t forget the maple syrup.

Stack 'em up.

Make this chocolate chip loaf cake - light & moist, and laced with semi-melting chocolate chips against the fine crumbs of the cake. Perfect with a cuppa/coffee!

Have you ever had an angel biscuit? We’ve talked about them before. They are simple, airy biscuits that include yeast, baking powder, and baking soda. They may be the perfect dinner roll, with the light lift of a yeast roll, and the rich, tender crumb of a biscuit. Also? They are foolproof, easy to make, and perfect for making ahead of time.

Light and airy, with a soft crust and filled with caraway and dill seeds, this egg free rye bread is just what you need to make delicious deli sandwiches.

Can we talk for a quick minute about a totally real issue? I love dessert. I come from a family that loves dessert. Even though we didn’t have dessert very often when I was growing up, when we did we did it right. We even have a term in our family known as a “Poor-sized...

Have you ever eaten a commonplace food that was made to perfection, then continued to think about it for a decade? Those memorable bakery brownies are no longer haunting me. Now, THESE simple hom…

If day-old bread could talk, it would say: "Please soak me in custard and bake me all over again."

I don't normally binge watch shows but I did with The Great British Baking Show . I got Kristen (and sometimes Popo) to watch it with me and we would talk non-stop during the whole show. There were a lot of "Woahs", "Wows", "I like ____.", "I don't kno