A simple bourbon glaze takes these individual bread puddings to new heights. Martha made this recipe on "Martha Bakes" episode 712.
Mini bread puddings made in a muffin pan. This bread pudding for two with Bourbon hard sauce makes a small batch bread pudding for two.
Years ago, when the cupboard was almost bare and sweet dishes were simple, your nana made pudding from stale bread and a few cupboard staples. These white chocolate and raspberry bread puddings show just how far we've come since those days.
How does one make brunch an even-more decadent occasion? By serving this brie and bacon bread pudding recipe, that's how.
The flavors of French onion soup get repackaged into a hearty, cheesy strata (a.k.a. savory bread pudding) in this filling breakfast casserole that's just as appropriate for lunch or dinner. The secret: more bread, less liquid.
This Tomato Bread Pudding is a perfect side dish recipe to make in the summer months... when tomatoes are ripe and delicious.
Use up your leftover bread and vegetables with this savoury Parmesan Bread Pudding with Broccoli & Ham. The perfect winter warmer!
`'Oh and I think your blog is soooo great, all your food looks soooo delicious and you're just soooo funny..." Oh stop it I blush. I'm really not that funny. I smile goofily at my computer screen and wave my hand at it as if to say, 'get outta here'. I read on... 'The majority of people food blogging…
A delicious peach bread pudding, made with fresh, frozen or canned peaches and topped with a warm, buttery brown sugar sauce.
Wonderful served as a brunch centerpiece or as a holiday side, this rich meatless casserole can be assembled in advance, refrigerated overnight, then baked just before serving. You could certainly prepare it day-of and let the bread soak for 15 minutes before baking, but allowing it to sit overnight will make it more tender. Delicate brioche is the ideal bread for this pudding, and it is available in most supermarkets, often in the form of hamburger rolls, which are a good size and shape for this dish. Challah is also a good option, but it’s a bit denser, so it may take more than 15 minutes for it to soak up the custard.
Perfect for a summer potluck or Thanksgiving dinner, this cornbread pudding is rich, sweet, and savory all at once. If you love corn, you will go head over heels for this! Is there anything I wouldn't do in the name of corn? I mean, probably illegal stuff. But overall it's a short list. Such is
Good bread, great cheese, olive oil and fresh rosemary infuse the entire dish with great flavor. Tossing the bread with olive oil before assembling the dish makes the top crunchy and very tasty - reminiscent of good, homemade croutons, which is exactly what it is.
Cauliflower and Potato Curry - Two of a Kind
Instead of stuffing, I make a savory bread pudding that is moist inside and crispy on top. If you try ...
This out-of-this-world dessert is one of our favorite, easy peach recipes. I was raised in Oklahoma, and we used Elberta peaches right off our trees when we made this outstanding cobbler. —Virginia Crowell, Lyons, Oregon
Our healthier version of the classic British dessert – bread and butter pudding is made with no cream and has only 295 calories per serving!
Serve this Eggnog Bread Pudding warm from the oven with a big glass of eggnog. Each bite practically melts in your mouth.
Delicious recipe for cherry and vanilla charlotte russe, with jelly layer, bavarois and genoise sponge layer, for a dessert showstopper
