This easy dinner recipe for braised chicken thighs comes to us from chef Emeril Lagasse and uses his original seasoning.
Red wine braised beef is slow-cooked beef chuck roast to tender perfection in a bold red wine sauce with fresh herbs for a comforting dinner recipe.
Minimum fuss with maximum flavour . . . slow braised lamb shanks cooked in a cast iron over a live fire . . . count me in!
Braised daikon, or "daikon no nimono" is slowly simmered Japanese radish in a light dashi broth. It's a delicate and flavorful side dish.
A simple and mouthwatering recipe for Galbi Jjim, Korean braised short ribs. The tender slightly sweet and savory short ribs are packed with flavor and braised alongside a medley of vegetables and served with steamed rice for a delectable complete meal.
Gordon Ramsay's slow braised beef short ribs with organic mushroom's. Oh how Devine this sounds but the amount of time it takes to create it! Well, we here at VitaClay have converted the recipe in Vitaclay! This recipe is best made with our premium Smart Organic Multi-cooker - SHOP NOW Ingredients beef short rib
This braised daikon dish smells ridiculously good and should be eaten relatively soon after it is prepared.
Our Gluten-Free Wine-Braised Short Ribs recipe is a testament to the delicious possibilities within the Whole Health Flexi-Plan diet. This dish marries the succulence of beef ribs with the richness of red wine and the freshness of aromatic herbs, all while staying true to gluten-free guidelines. It's not just a meal; it's a celebration of flavors that nourishes both body and soul.
This Cá Kho Tộ recipe is the TASTIEST way to slow cook fish. For such a budget-friendly cut, it's incredibly moist and fall apart tender!
Known as “Queue de boeuf aux carottes”, this French Style Braised Oxtail recipe yields fall-of-the-bone oxtail in a rich, velvety and utterly flavorful red wine sauce with carrots, leeks and herbs.…
Try this delicious scallion tofu recipe: crispy pan-fried tofu braised in a sauce that is rich in scallion aroma and umami flavor. Quick, vegan, and irresistibly tasty!
Grandma's Braised Pork Belly with Preserved Mustard Greens is caramelized and super juicy. It's seared for flavor then simmered in a thick sauce!
We don't, most times for good reasons, screw with heirloom recipes. Recipes that are passed down for generations. Recipes that our grandmother learnt from her grandmother, so on and so forth, are generally deemed as the sum of all collected wisdoms in a... #braisedchicken #chickenleg #chickenrice
This Korean Braised Tofu (or Dubu Jorim) is a flavorful side featuring pan-fried, crispy tofu braised in a moderately spicy soy-based sauce that adds a sweet, spicy, and savory flavor. Serve with steamed rice and another main dish or side dish, and enjoy!
Korean Spicy Braised Tofu is a dish that features firm tofu cooked in a flavorful and spicy sauce.
How to make Miso Braised Leeks
Here’s a really simple easy braised tofu you can easily cook up on a weekday to enjoy with a bowl of steamed rice. The pieces of tofu are cooked to a golden brown crisp before being simmered in a deliciously savoury soy-based sauce for it to soak up all the flavours.
Daikon radish has been used in traditional Chinese medicine for centuries for its many benefits, including its ability to calm inflammation in the skin! But how is radish considered anti-inflammatory for the body? In traditional Chinese medicine, the body is viewed as a system of interconnected p
Make this easy, melt-in-your-mouth Chashu pork belly recipe at home! Braised in a sweet and savory sauce, these tender slices of meat can now top your next bowl of ramen!
These tender and juicy Chinese eggplants are cooked in an aromatic sauce infused with garlic, shallots, green onions, and soy sauce. It's sweet, savory, and tastes fantastic on top of steamed white rice!
IT’S THE FENNEL COUNTDOWN!!!
Ingredients: 2 lbs beef brisket cut into 1-2 inch cubes 2 lbs beef tendon, cut into bite sized pieces (1-2 inches) 3 Tbsp canola oil 1/2 cu...
