A classic dish in Provence, its thin pizza-like crust is piled high with caramelized onions, then topped with anchovies, olives, and fresh herbs.
This shockingly easy focaccia bread recipe is perfect for beginners—promise—no stand mixer required. Just make sure to leave enough time for two dough rises.
From an outrageously tender beef bourguignon pot pie to a root vegetable tarte tatin, these 29 savory dinner pies take the cake.
Focaccia may be the easiest, most foolproof bread to make at home—no sourdough starter, no complicated spreadsheets full of percentages to worry about, no mixer required. The only nonnegotiable is making the dough the night before you plan to bake, which helps to develop flavor. What makes it “pretzel,” you ask? Brushing the surface of the dough with a baking soda–water mixture alkalizes the exterior, producing a deeply browned crust with a pretzel’s signature slightly bitter twang.
Salvadoran quesadilla is a sweet-salty cheesecake that’s often eaten for breakfast with coffee, but Popoca chef Anthony Salguero serves it as dessert.
A simple, straightforward savory cornbread that we'd happily serve alongside chili on any other day of the year.
The classic blueberry muffin gets a makeover with nutty, whole-grain spelt flour in the batter and the crispy streusel topping.
This recipe for ultra-flaky buttermilk biscuits transforms simple ingredients into golden brown pastries with so many layers, you won't be able to count them.
Our best banana bread recipe has a deep banana flavor, optional walnuts and chocolate chips, and comes out perfectly every single time.
We're giving you the Cowgirl Chef's recipe from her new cookbook
This simple, moist banana bread recipe can also be baked in three small loaf pans, which is how you'll find it at Julia's stand in Maui.
We resurrected pumpkin bread from its sad sorry Starbucks state by packing it with cinnamon, nutmeg, clove, and fresh ginger, plus a salted maple butter on the side.
Baked lemon bars will be stable and set at room temperature. Unbaked bars should be refrigerated until ready to serve, otherwise the lemon curd will soften. This is part of BA's Best, a collection of our essential recipes.
A twist on classic cornbread, this upside-down version features corn kernels and loads of cheddar cheese in the tender batter.
The sugary, caramelized pastry known as the kouign-amann is not the simplest thing to make—but it's totally worth the effort. Here's our step-by-step guide
This spanakopita is crowned with a ruffly ring of crisp phyllo pastry. The more folds and wrinkles you create as you bundle this up, the prettier it looks.
Too many morning buns for your crowd? This recipe halves easily.
Cornmeal Buttermilk Pancakes Recipe
There's nothing better than a killer biscuit. We think our version holds its own against the best out there.
J'ai longtemps tâtonné avant de trouver une bonne recette de cake salé ! Celui-ci a eu plusieurs petits frères tout plats, et au goût bizarre... Du coup, je suis plutôt contente d'avoir confectionné cette recette, très bien pour un repas ou en apéro...
An easy naan bread recipe that will show you how to make naan bread at home. Amazing as part of a homemade curry feast, or simply topped with a runny egg.
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Check out this cake version of a banana pudding, drizzled with a homemade sticky toffee sauce. Which is a very good thing.
Instead you'll find something a little more crunchy and cinnamony
Toasting flour before you use it cooks out the raw taste so that it lends a nutty, more complex flavor to baked goods and even pasta...
Most would agree that when it comes to baking the perfect pie, it’s the homemade pie crust recipe that either makes it—or breaks it. Failure can take many forms: It can be tough, greasy, cracked, sodden, shrunken, contain too much water, or too little butter. This recipe for buttery, never-crumbly crust proves it doesn’t have to be this way.
Zucchini Keftedes with Feta and Dill Recipe
This is a delicious bread recipe to make with your summer zucchini!
This greek pita bread is fluffy, soft, and delicious. After you will make this greek pita bread recipe, you will never want to buy store-bought pita bread. This homemade greek pita bread requires only a few simple ingredients that you probably have lying around in your kitchen.
Jalapeño Cornbread with Lime Honey Glaze: ultimate guide, recipe, and tips
Butter Naan. Make incredibly soft, stretchy homemade naan with this easy, viral recipe perfected for 19 years. Better than restaurant naan!
A warm, crusty rustic bread goes with just about any meal and it's so simple to make! Throw it together, let it rise, and you'll have a yummy bread that's ready for dinner in just a few hours' time. No bread pan needed!
This low carb, high protein nut and seed Paleo Bread is easy to make, tastes fantastic, and is packed FULL of nutrients!
Linda's Fudge Cake copycat recipe is a decadent and rich dessert that is guaranteed to please any sweet tooth. This cake is a crowd-pleaser because of its decadent chocolate fudge frosting, tender chocolate cake base, and silky smooth texture. The outcome of following this recipe to the letter is a delicious cake that can be used to celebrate any event.
