Harissa roasted cauliflower baked and coated in a tahini sauce and topped with fresh herbs, cranberries, and hazelnuts. Enjoy as an appetizer or side!
1-bowl pumpkin spice cookies made with chickpeas and almond flour, naturally sweetened with maple syrup. Perfect for a healthy snack or dessert! Hey-o, is pumpkin your thing? It’s definitely mine. But it’s not so much M’s thing. I joked with him this week, asking if he’s ready for the end of October so we’re not...Read More
Vegan "cheez-its" made with nutritional yeast and a gluten-free almond oat base. Use tahini to keep these crackers oil-free with a sesame twist!
Cream of "No Wheat" made grain-free with almond flour, shredded coconut, nuts, and seeds. Perfect as an alternative to oatmeal for a warm breakfast.
Cinnamon tahini walnut banana bread made gluten-free with almond flour, oats, and tahini, naturally sweetened with coconut sugar and bananas!
Get your greens in with this saucy side that's oil-free with a creamy dijon tahini dressing. Perfect to complement your holiday spread.
Get your greens in with this saucy side that's oil-free with a creamy dijon tahini dressing. Perfect to complement your holiday spread.
Healthy Trail Mix Cookies that are nut-free, oil-free, gluten-free, and refined-sugar-free. Perfect for a healthy breakfast, snack, or dessert.
Super easy 3-ingredient halva made with tahini, dates, and pistachios. Perfect for a clean treat packed with healthy fats and fuel.
Cream of "No Wheat" made grain-free with almond flour, shredded coconut, nuts, and seeds. Perfect as an alternative to oatmeal for a warm breakfast.
Healthy magic cookie bars with chocolate, pecans, and coconut. These copy-cat bars are vegan, gluten-free, and naturally sweet with dates and maple syrup.
Easy vegan, gluten-free, and a grain-free everything bagels with almond and tapioca flour. Perfect for breakfast, brunch, or a snack.
Hearty plant-based cacciatore with bell pepper, onions, and tomatoes over zucchini noodles with tofu cubes for protein. Perfect for easy weeknight dinner.
Grain-Free Apricot Almond Energy Bars made with 5 ingredients and naturally sweetened with dried apricots. Perfect for a meal prep snack! Happy Friday, buds! I’m soaking up all of this spring daylight like it’s my job. For the past few weeks I’ve been loving waking up early and getting an early morning workout in so...Read More
Cajun cauliflower poppers ready in under 30 minutes with less than 10 ingredients for the perfect plant-based game time or anytime appetizer.
Grain-free almond flour crackers with ground flaxseed meal and simple seasonings. Perfect for a nutritious snack solo or with dip!
Roasted carrot, beet, and lentil macro bowl paired with a delicious maple lemon tahini dressing. Packed with protein and veggies to keep you fueled.
Cozy and quick chickpea macaroni casserole made with Chickapea Elbows, and frozen vegetables baked in a creamy cashew sauce. Ready in an hour!
1-Bowl Tahini Date Nut Bread that's perfect for breakfast, dessert, or anything in between. Refined sugar-free, gluten-free, and oil-free with a tahini twist!
3-ingredient homemade dog treats made with old-fashioned rolled oats, natural peanut butter, and banana. Perfect for your pups and human-friendly, too!
Easy raspberry oat crumble bars made with just 6 whole food ingredients. Perfect for a quick breakfast, snack, or healthy dessert.
Protein packed mousse made with black beans, cashews, and cacao powder sweetened with maple syrup. Perfect for a nutritious snack or sensible dessert!
Easy vegan baked beans made with navy beans and simple seasonings naturally sweetened with pure maple syrup. The perfect easy plant-based summer side! On photoshoot days I immediately wake up and check my weather app to see if the light will be good for shooting. I’m still shocked on mornings when I see the temperature...Read More
Cream of "No Wheat" made grain-free with almond flour, shredded coconut, nuts, and seeds. Perfect as an alternative to oatmeal for a warm breakfast.
Chocolate Stovetop Oats made with Bob's Red Mill Gluten Free Organic Old Fashioned Rolled Oats for a cozy breakfast ready in 10 minutes.
1-bowl Blueberry Banana Breakfast Bread made with gluten-free oats, banana, almond butter, and lots of blueberries. Perfect for breakfast or snack!
1-bowl butternut squash bread made with butternut squash purée, nut butter, and oat flour. Perfect for a hearty fall breakfast bread!
Easy snack bowl with sweet potato mash, cinnamon, and loaded with chopped nuts, dried fruit, and pecan butter. Perfect for a fall snack or breakfast! I’m *really* trying to get back into the habit of preparing my own food after my move. It’s been a lot of Whole Foods hot bar and Cava trips and...Read More
Healthy magic cookie bars with chocolate, pecans, and coconut. These copy-cat bars are vegan, gluten-free, and naturally sweet with dates and maple syrup.
Summertime white bean chili with summer vegetables and a kickin’ oil-free broth. Perfect to heat up your summer dinners with some spice! Hi, guys! I got my hair highlighted yesterday for the first time in a decade. The last time was on a whim in college, and I’ll never forget watching in horror as the...Read More
Grain-free sweet potato breakfast cookies made with baked sweet potato, almond flour, and SunButter. Perfect for an easy grab and go fall breakfast!
Easy raspberry oat crumble bars made with just 6 whole food ingredients. Perfect for a quick breakfast, snack, or healthy dessert.
The Best Vegan & Gluten-Free Blueberry Muffins naturally sweetened with maple syrup for a nutritious breakfast or snack. Well, well, well. If it isn’t Sunday again. I’m writing this blog post from our community pool. It’s Sunday and I wanted to bring my work outdoors. This sounds like a reasonable thing, yes? Aside from the fact...Read More
Delicious plant-based protein shake with creamy tahini and sweetened with dates and frozen bananas. Choose a vanilla or chocolate protein base.
BBQ Tofu Pizza with Roasted Broccoli, Sriracha Tofu, and cooked corn. It's packed with plant-based protein and made gluten-free with a chickpea crust.
Golden oats with butternut squash and turmeric! Perfect for a cozy breakfast served with fresh blueberries and a spoonful of cashew butter.
Easy oil-free, gluten-free, and refined-sugar-free scones with tahini, oatmeal, and chocolate chips. Perfect with a warm beverage in the morning or evening!
Zucchini boats baked with all of the Greek fixings like hummus, tomato, olives, red onion, and pine nuts. Try them for a light snack, meal, or appetizer.
Sweet potato spice granola made oil-free with almond butter and lightly sweetened with maple syrup. Gluten-free with a grain-free option!
Hearty Vegetable Quinoa Stew made in 1-pot with diced rainbow vegetables, dry quinoa, and lots of leafy greens. Perfect to meal prep for a cozy soup!
Vegan lentil oat loaf with cooked lentils, gluten-free oats, diced vegetables, spice, and plenty of ketchup. Serve with sides for plant-based dinner!
Easy stovetop creamy cauliflower oats recipe with hidden cauliflower! The perfect weekday breakfast that you can dress up or down in 10 minutes.
Savory oats with zucchini spirals, spinach, avocado, and cherry tomato seasoned with nutritional yeast. Perfect for a savory breakfast or lunch!
