The League of Kitchens offers international cooking classes in the instructors' apartments. Check our experience making Bengali food with Asfari Jahan!
An easy quick recipe for Postor bora or poppy seed fritter
Chal Bandhakopir Ghonto. Finely shredded cabbage. Fragrant gobindobhog rice. The perfume of spices. Yet another delicacy from the kitchen of the Tagores !!!
Dry roasted chana or whole black grams (chickpeas) are typically eaten as a snack in India . This snack is low in fat and packed with energy, and it works we...
Begun Pora is one of those dishes that every Bengali has encountered at some time or the other in their life time. Like most vegetarian...
Lebu Patay Katla. Katla peti. Gondhoraj Lebu, three ways. A kiss of lemon juice. A sprinkle of lemon zest. And some leaves crushed between your palms and thrown in. Exactly what you need as the mercury continues her northward march unabated.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A quick finger food and a starter, Mourala macher peyaji is crunchy and with caramelised onions, it is fabulous to taste.
Teto Bhaja aka Uchchhe Bhaja literally means fried bitters and it’s a part of traditional Bengali delicacy. Ucche Bhaja is served with rice before meal.
A classic Bengali recipe for Alu Posto or Potatoes in a Creamy Poppy Seed Paste
Curry and Spice documents easy, homely, economic Vegetarian & Non-Vegetarian Recipes including Sweets & Desserts; a bit about life.
Potoler Niramish Dolma. Parwal with a delectable lentil-raisin stuffing. And a delicious sesame flavoured curry to accompany the dolma. Food heaven !!!
Macher Jhol is specialty of West Bengal region of India. Macher means Fish and Jhol means curry. So basically it is fish curry from West Bengal region of India. Macher Jhol is best enjoyed with rice.
Lau Patay Ilish Bhapa. Pristine ilish. A smear of mustard. A drizzle of mango pickle oil. Some fiendish green chillies for the heat. Steamed to perfection.
নিরামিষ খিচুড়ি অসাধারণ স্বাদের | vegetable khichdi recipe bengali | Atanur Rannagharআমার থেকে সরাসরি রান্না শিখতে চাইলে কিনে নিতে পারেন আপনার Basic cooking c...
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Macher Kalia is a famous Bengali fish curry. Typical Bengali Kalia calls for big chunks of veggies and also shallow-frying of the spices
Bengali Food, Indian Food, Bengali Recipes.Ilish to Chingri, Ghonto to Posto, Maacher Jhol, Mangshor Jhol, Chhanar Dalna, Shukto
Cake Sondesh recipe is a twist to the sondesh by adding vanilla essence, making two flavours and shaping them to resemble a roll cake
