Balkan mutfağına ait birbirinden lezzetli yemekleri sizler için yazdık.

Tasty quince dessert (slatko od dunja) made by poaching quinces until perfect reduction and softness of fruit are achieved. The resulting dessert (a condiment too!) is best described as quinces in simple syrup.

Cream of mushroom soup (krem supa/ juha od gljiva) is just what it sounds: a comforting creamy soup popular across cultures for its simplicity and taste.

Chicken on a bed of shredded cabbage, mixed with summer favorites (corn, cucumbers and tomatoes), and topped with shredded cheese.

Egg sataraš is a delicious blend of tender, simmered tomatoes, peppers, and onions, enriched with scrambled eggs for a savory, comforting meal.

A simple and delicious method for making PERFECT sausage bean soup in the Instant Pot every time! Also known as pasulj or grah, this is one unforgettable dish!

ULTIMATE BALKAN FOODS LISTS: From sarma to cevapi, shopka salad and bureks, here are the best foods in the Balkans.

Known as višnjevača (višnja or višnjevac), tart cherry liqueur (cherry brandy) is beloved in the Balkans and Western Europe. Only three ingredients are needed!

Delicious, chocolate-infused crunchy treat is just what you need today!

Extra-crunchy puffed rice and cornflake bites congealed with chocolate. I promise, you'll never look at cereal the same way.

Dark chocolate orange cake with meringue (Vasina torta) is the best Serbian traditional cake. The cake boasts three layers (a nut-based crust, a chocolate and orange topping, and a topping made entirely out of meringue) of perfectly combined citrus and chocolate flavors and an (optional) chocolate glaze.

Tender beef chuck with slightly crunchy and soft cabbage make this soup the most perfect sweater weather!

Today we make simple crescents filled with jam. Milk infused dough, rolled out and stuffed with a jam of your choice, then baked.

Dieses Rezept für Djuvec-Reis ist unser Familienrezept, dass über Generationen weitergegeben wurde. Jede Generation hat ihre persönliche Note dazu gegeben und ich auch. Mein Djuvec-Reis ist bei unseren Gästen sehr beliebt und ich koche immer die komplette Menge. Du kannst ihn einkochen oder den Gästen mit nach Hause geben.

This Balkan recipe for tulumbe is a popular pastry that is fried or baked and then saturated with simple syrup. Give this sweet treat a try!

Veal shank roast is a classic roast perfect for a family gathering. Soft, succulent fore shank meat is a hearty protein treat you’ll want to make over and over.

Balkan potato stuffed peppers - baked white sweet peppers with creamy vegan potato filling.

In der Pfanne oder auf dem Grill: Cevapcici sind ein Klassiker der Balkanküche. Wie du die sie selber machen kannst, erklären wir in unserem Original-Rezept.

BEGOVA ÇORBASI TARİFİ, NASIL YAPILIR? için tıklayın. Boşnak Yemekleri, Pratik, Sıcak ve Soğuk Çorba Tarifleri hakkında en sağlıklı yemek tariflerine ulaşın ve yeni yemekler keşfedin!

Breaded and baked zucchini slices nestled in rich heavy cream are the perfect side dish or a main course. This casserole will captivate your taste buds!

Recette Moussaka ww . un délicieux plat traditionnel des Balkans et du Moyen-Orient. une recette Weight Watchers, facile et pour toute la famille, testez-la. INGRÉDIENTS Pour 4 personnes - 3 SP par part. 2 aubergines1 oignon200 g de viande hachée1 boite de tomates concassées2 c.à.s de maizena25 cl de lait1/2 cube de bouillon PRÉPARATION: D'abord lavez bien les aubergines, coupez-les en morceaux, plongez-les dans une casserole remplie d'eau bouillante et laissez cuire 20 minutes…égouttez-les. Chauffez votre four à 200° puis préparez la bolognaise, faites dorer l'oignon émincé dans une poêle, ajoutez la viande hachée et remuez à feu moyen. Ensuite ajoutez la tomate, mélangez et laissez cuire pendant 12 minutes. En attendant préparez la sauce béchamel, versez le lait dans une casserole, ajoutez maïzena et le bouillon puis mettez à feu moyen et remuez sans cesses jusqu'a ce que la sauce épaississe. Dans un plat à gratin, placez la moitié des aubergines, mettez en dessus votre bolognaise puis le reste des aubergines suivis par la béchamel. Enfin mettez votre plat au four pour une cuisson de 30 minutes….servez et bon appétit à tous.

Easy white wine gnocchi with shrimp come to us from Dalmatian coast in Croatia. Enriched with a thick heavy cream plus breadcrumb sauce, this shrimp gnocchi dish brings along the taste of Adriatic no matter where you are.

18 Tasty & Traditional Bulgarian Food Favorites everyone should try when visiting Bulgaria - suitable for vegetarians and meat-eaters alike!

1912’de başlayıp bir yıl devam eden Balkan Savaşları, on binlerce insanın ölümüne sebep olmakla kalmamış, onca insanı vatanından etmiştir. Bu büyük göç, Türk...

In der Pfanne oder auf dem Grill: Cevapcici sind ein Klassiker der Balkanküche. Wie du die sie selber machen kannst, erklären wir in unserem Original-Rezept.

Balkanların küçük ama şirin topluluğu olan ve kökenleri tam olarak belirlenemeyen Pomaklar'dan mutfaklarımıza kadar giren sımsıcak yemeklerinden 11 tanesini ...

Kåldolmar är en älskad klassiker som tillagas i många delar av världen. Recept på svenska kåldolmar hittar du HÄR! och på Mellanösterns HÄR! I Balkan gör man kåldolmarna med surkål, det blir helt magiskt gott med det syrliga från surkålen och dessutom så enkelt när man slipper förvälla kålen. I vissa recept tillsätter man även

Dieses Rezept für Djuvec-Reis ist unser Familienrezept, dass über Generationen weitergegeben wurde. Jede Generation hat ihre persönliche Note dazu gegeben und ich auch. Mein Djuvec-Reis ist bei unseren Gästen sehr beliebt und ich koche immer die komplette Menge. Du kannst ihn einkochen oder den Gästen mit nach Hause geben.

Ćufte, aka Bosnian meatballs in sauce are small, flavor packed marinara meatballs that can be on your table in 35 minutes.

Centuries of changing borders have resulted in a mix of culinary influence in Bosnia. I was keen to try Pljeskavica burgers; perfect for watching the footy!

Malzemeler 400 gram kuzu eti 200 gram arpacık soğan 4 diş sarımsak 50 gram tereyağı 50 gram sıvı yağ 1 yemek kaşığı biber salçası 4 adet defne yaprağı 100 gram çeri domates Taze kekik Tuz Karabiber Ka

Lors de mes dernières vacances en Bosnie, j’ai demandé à la tante de mon chéri si elle pouvait m’apprendre à faire le Burek traditionnel bosniaque. Enfin, j’allais percer les secrets de cette spécialité culinaire si chère à mon chéri. En Bosnie, le Burek c’est du sérieux ! on rigole pas avec ça.. C’est donc avec […]

Balkan Mutfağından Karbonatlı Ekmek Tarifi nasıl yapılır? 186 kişinin defterindeki bu tarifin detaylı anlatımı ve deneyenlerin fotoğrafları burada.

Snipping corners off days and weeks: goings-forth, stayings-put, and other things in between. Current project: Snippets of New Orleans. Past project: Snippets of Serbia. More at www.emmafick.com . All images copyright Emma Fick.

Piatti tipici e deliziose specialità che puoi trovare tra il Danubio e l'Adriatico

Learn about the delicious North Macedonian cuisine and 15 best North Macedonian foods you must try as recommended by a local.

Serbian food is rich, hearty, and heavy on meat. Be sure to try these delicious Serbian dishes on your next trip to Belgrade.

Leyla is a beauty and one of the most nurturing and interesting women I have ever met. She lives in a huge Bohemian apartment on the top of a quietly crumbling building with views of the Bosphorus …

Tatlısından tuzlusuna, çorbasından böreğine ve ana yemeğine, buram buram lezzet kokan Arnavut göçmeni yemeklerini sizlere sunuyoruz.