The world knows Argentina for wine, but their food is fame-worthy in its own right. You'll agree after trying these Argentine food dishes.
Discover the best spots in Buenos Aires for asado, empanadas, dulce de leche, and more. Your taste buds will thank you!
CHIPÁ: Today I want to introduce you to Chipá, a delicious cheese bread roll of Guaraní origin. It is traditionally eaten in the Northeast of Argentina and Paraguay. The savory buns are made of yuc…
The Argentinean marinade enhances the flavor of beef while also adding some heat to make it more exciting. The steak is cooked quickly on high heat so that every part can be tender, juicy, and flavorful! The chimichurri sauce adds freshness with each bite making you forget all about your average steaks out there.
This authentic Argentine chimichurri will elevate your grilled chicken, meat, lamb, and even fish. It's easy to prepare and can last up to 6 months in the fridge. Marco's family passed down this recipe through generations, and now we're sharing it with you!
Argentine Empanadas have always been my favorite. My mom is from Argentina and her homemade empanadas are amazing! The simple dough recipe results in a buttery, flaky crust and the beef fillin…
Going to Argentina soon? From what to eat, what to say, and how to double your money, you will be prepared to visit Argentina in no time with this blog post.
Descubre cómo hacer Chimichurri Argentino, la salsa perfecta para asados. Sigue nuestra receta fácil para realzar tus carnes a la parrilla.
This collection of delicious Argentinianian Recipes will help you explore the wonders of Argentinian cuisine in your own kitchen!
Fugazzeta is a favorite dish of Argentines. Find out what makes it so delcious and how to make Fugazzeta at home.
Fugazzeta is a savory cheese bonanza. It is a double-crusted pizza stuffed with cheese. It's then topped with onions and parmesan. Yum!
This dulce de leche Argentine recipe is for the best homemade gooey caramel-like sauce everyone will love. Made with only 5 ingredients, it is the perfect topping for any dessert. Transport your taste buds to Argentina, with this beloved treat.
Let’s explore some of Argentina's most popular and mouth-watering side dishes!
Bonjour, aujourd'hui je vous invite à découvrir une délicieuse sauce originaire de l'Argentine : la sauce chimichurri.
La fugazzeta est une variante argentine populaire appelée fugazza : une pizza garnie d'oignons très similaire à la focaccia à l'ital...
Argentine Empanadas have always been my favorite. My mom is from Argentina and her homemade empanadas are amazing! The simple dough recipe results in a buttery, flaky crust and the beef fillin…
Provoleta is a popular Argentine cheese dish. Find out what makes it so special and how to make it like a true Argentinian.
Day 1: Exploring the Heart of Buenos Aires Morning: Start your day with a hearty breakfast at El Sanjuanino (Rivadavia 5793), a traditional Argentine eatery known for its rich, homemade pastries and dishes. Visit the iconic Plaza de Mayo, the city’s main square, which houses several historic buildings, including the Casa Rosada (Pink House), where Eva Peron famously delivered her speeches. Explore the Casa Rosada (Tues-Sun 10:30 AM - 6 PM, $8 entrance fee) and learn about Argentina’s history through guided tours or exhibits.
If you've never had choripán, this is the place to get started. This authentic choripán recipe is quick, easy, and packed full of flavor.
I read about them like they were little morsels that only the elders spoke of in small pockets of South American communities in California. They always spoke of them like they were magical but whe…
Recette du mois : la carbonnade argentine
Fugazzeta is a favorite dish of Argentines. Find out what makes it so delcious and how to make Fugazzeta at home.
This milanesa recipe is for a quintessential Argentine dish, often considered the country’s unofficial national dish. Easy to make, all you need is thinly sliced beef or veal, coated in crunchy bread crumbs and then fried until deliciously golden brown.
Humita (pronounced u-mee-tah) is a native south American dish eaten throughout Argentina, Chile, Peru, Boliva and Ecuador. In Argentina, it is an extremely popular native dish eaten during our patr…
This creamy stew combines pork, veal, chorizo, chickpeas, lima beans, squash and hominy for a hearty dish, garnished with a splash of piquant paprika oil.
Même si elle était en Argentine, Esther a appris à cuisiner un mets typiquement vénézuélien : des arepas. Elle t'en livre la recette ici !
Cuisine argentine : découvrez des recettes emblématiques issues de la cuisine argentine.
Three ingredients. That's all it takes to get yourself into the oozing cheesy Argentinian nirvana that is Provoleta.
Les empanadas argentines au four, farcies au beuf et aux aubergine accompagnées de sauce chimichurri. Le tout made in Sweet Kwisine
Argentinian empanadas have a storied history. Here is all you need to know about this delicious, bite-sized food from Argentina.
This classic chocotorta Argentina cake is unbelievably easy to make. A no-bake, dulce de leche layered cake, this dessert is a guaranteed success.
The first things we associate with Argentina are tango and soccer – the latter made so famous by two of the greatest representatives of the sport, Diego
L'argentine est le pays du boeuf, mais il n'est pas rare d'y découvrir quelques plats typiques Argentins végétariens tels que cette cassolette de légumes !
Try this Argentinian-style double-crust pizza, fugazzeta, stuffed with cheese and topped with piles of onions.
Thè Fùgâzzètâ, â mozzârèllâ-stùffèd pizzâ toppèd with onions, is ânothèr prodùct crèâtèd from thè mèshing of Itâliân ând ârgèntiniân cù...
Recettes de cuisine françaises, européennes et mondiales
